Extraction, chemical characterization and biological activity determination of broccoli health promoting compounds

Journal of Chromatography A

Volumn 1313, Issue , 2013, Pages 78-95

  Ares, Ana M ^a   Nozal, María J ^a   Bernal, José ^a  

^a UNIVERSITY OF VALLADOLID   (Spain)

Author keywords

Advanced characterization methods; Biological activity assessment; Broccoli; Extraction techniques; Health promoting compounds; Phytochemicals

Indexed keywords

BROCCOLI; CHARACTERIZATION METHODS; EXTRACTION TECHNIQUES; HEALTH PROMOTING COMPOUNDS; PHYTOCHEMICALS;

CHARACTERIZATION; CHEMICAL COMPOUNDS; EXTRACTION; HEALTH;

BIOACTIVITY;

AMINO ACID DERIVATIVE; ANTIOXIDANT; BROCCOLI EXTRACT; GEMCITABINE; GLUCOSINOLATE; LIPID; PEPTIDE DERIVATIVE; PHENOL DERIVATIVE; PLANT EXTRACT; PROTEIN DERIVATIVE; SULFORAPHANE; UNCLASSIFIED DRUG; VITAMIN;

ANALYTIC METHOD; ANTINEOPLASTIC ACTIVITY; ANTIOXIDANT ACTIVITY; BIOLOGICAL ACTIVITY; BROCCOLI; DRUG MECHANISM; DRUG POTENTIATION; FOOD ANALYSIS; FOOD COMPOSITION; HUMAN; NONHUMAN; PRIORITY JOURNAL; REVIEW; SEPARATION TECHNIQUE; SOLVENT EXTRACTION; UTERINE CERVIX CANCER;

BRASSICA OLERACEA; BRASSICA OLERACEA VAR. ITALICA;

1,2-BENZENEDITHIOL; 2,2′-AZINO-BIS(3-ETHYLBENZOTHIAZOLINE-6-SULPHONIC ACID); 2-(N-MORPHOLINO)ETHANESULFONIC ACID); AA; AAS; ABTS; ACETIC ACID; ACETONITRILE; ACN; ADVANCED CHARACTERIZATION METHODS; AES; ALCL(3); ALUMINIUM CHLORIDE; AMMONIUM ACETATE; ASCORBIC ACID OR VITAMIN C; ATOMIC ABSORPTION SPECTROSCOPY; ATOMIC EMISSION SPECTROSCOPY; BIOLOGICAL ACTIVITY ASSESSMENT; BORIC ACID; BROCCOLI; C(6)H(4)(SH)(2); C(6)H(8)O(7); CHLOROFORM; CITRIC ACID; CL(3)CH; CLUCOSINOLATES; COMPREHENSIVE TWO-DIMENSIONAL GAS CHROMATOGRAPHY; DAD; DCM; DEHYDROASCORBIC ACID; DHAA; DICHLOROMETHANE OR METHYLENE CHLORIDE; DIODE ARRAY DETECTOR; DITHIOTHREITOL; DTT; ECD; EDTA; ELECTROCHEMICAL DETECTOR; ELECTROSPRAY IONIZATION; ESI; ETHANOL; ETHYL ACETATE; ETHYLENEDIAMINETETRAACETIC ACID; ETOAC; ETOH; EXTRACTION TECHNIQUES; FA; FAMES; FATTY ACIDS METHYL ESTERS; FCR; FERRIC REDUCING ANTIOXIDANT POWER; FES; FID; FLAME EMISSION SPECTROSCOPY; FLAME IONIZATION DETECTOR; FLD; FLUORENYLMETHYLOXYCARBONYL CHLORIDE; FLUORESCENCE DETECTOR; FMOC-CL; FOLIN-CIOCALTEU REAGENT; FORMIC ACID; FOURIER TRANSFORM INFRARED SPECTROSCOPY; FOURIER TRANSFORM ION CYCLOTRON RESONANCE; FRAP; FTICR; FTIR; GC×GC; GLSS; GLUCORAPHANIN; GRA; H(2)C(2)O(4); H(2)O(2); H(3)BO(3); HAC; HCL; HCLO(4); HEALTH PROMOTING COMPOUNDS; HIGH SPEED COUNTER CURRENT CHROMATOGRAPHY; HNO(3); HSCCC; HYDROCHLORIC ACID; HYDROGEN PEROXIDE; IC; ICP; IEC; INDUCTIVELY COUPLED PLASMA; ION CHROMATOGRAPHY; ION-EXCHANGE CHROMATOGRAPHY; ISOTHIOCYANATES; ITCS; KCL; KOH; LC; LIQUID CHROMATOGRAPHIC; MAE; MECK; MEOH; MERCAPTOETHANOL; MES; META-PHOSPHORIC ACID; METHANOL; MICELLAR ELECTROKINETIC CHROMATOGRAPHY; MICROWAVE ASSISTED EXTRACTION; MPA; MS/MS; NA(2)B(4)O(7); NAA; NAC(2)H(3)O(2); NADPH; NAF; NAH(2)PO(4); NANO(2); NAOH; NEUTRON ACTIVATION ANALYSIS; NH(4)C(2)H(3)O(2); NICOTINAMIDE ADENINE DINUCLEOTIDE PHOSPHATE; NITRIC ACID; NMR; NOT SPECIFIED; NS; NUCLEAR MAGNETIC RESONANCE; OES; OPTICAL EMISSION SPECTROSCOPY; ORAC; OXALIC ACID; OXYGEN RADICAL ABSORBANCE CAPACITY; PBS; PERCHLORIC ACID; PHOSPHATE BUFFER SALINE; PHYTOCHEMICALS; POTASSIUM CHLORIDE; POTASSIUM HYDROXIDE; REVERSE PHASE LIQUID CHROMATOGRAPHY; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; RPLC; RT-PCR; SDS; SEC; SF; SFE; SIZE EXCLUSION CHROMATOGRAPHY; SODIUM ACETATE; SODIUM BORATE; SODIUM DIHYDROGEN PHOSPHATE; SODIUM DODECYL SULFATE; SODIUM FLUORIDE; SODIUM HYDROXIDE; SODIUM NITRITE; SOLID PHASE EXTRACTION; SPE; SULFORAPHANE; SUPERCRITICAL FLUID EXTRACTION; TANDEM MASS SPECTROMETRY; TCA; TCD; TCEP; TEAC; TETRAHYDROFURAN; THERMAL CONDUCTIVITY DETECTOR; THF; THIN LAYER CHROMATOGRAPHY; TLC; TOC; TOCOPHEROL; TRICHLOROACETIC ACID; TRIS(2-CARBOXYETHYL) PHOSPHINE; TRIS-HCL; TRIS-HYDROCHLORIDE; TROLOX EQUIVALENT ANTIOXIDANT CAPACITY; ULTRA PERFORMANCE LIQUID CHROMATOGRAPHY; UNITED STATES DEPARTMENT OF AGRICULTURE; UPLC; USDA; X-RAY FLUORESCENCE; XRF; Β-MET;

BRASSICA; CHEMICAL FRACTIONATION; PHYTOCHEMICALS; PLANT EXTRACTS;

EID: 84884710136     PISSN: 00219673     EISSN: 18733778     Source Type: Journal    
DOI: 10.1016/j.chroma.2013.07.051     Document Type: Review

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