ESPEN guideline on clinical nutrition in the intensive care unit

Clinical Nutrition

Volumn 38, Issue 1, 2019, Pages 48-79

  Singer, Pierre ^a   Blaser, Annika Reintam ^b,c   Berger, Mette M ^d   Alhazzani, Waleed ^e   Calder, Philip C ^f   Casaer, Michael P ^g   Hiesmayr, Michael ^h   Mayer, Konstantin ⁱ   Montejo, Juan Carlos ^j   Pichard, Claude ^k   Preiser, Jean Charles ^l   van Zanten, Arthur R H ^m   Oczkowski, Simon ^e   Szczeklik, Wojciech ⁿ   Bischoff, Stephan C ^o  

^a TEL AVIV UNIVERSITY   (Israel)

^b UNIVERSITY OF TARTU   (Estonia)

^c LUZERNER KANTONSSPITAL   (Switzerland)

^d LAUSANNE UNIVERSITY HOSPITAL   (Switzerland)

^e MCMASTER UNIVERSITY   (Canada)

^f UNIVERSITY HOSPITAL SOUTHAMPTON NHS FOUNDATION TRUST   (United Kingdom)

^g UNIVERSITY HOSPITALS LEUVEN   (Belgium)

^h MEDICAL UNIVERSITY OF VIENNA   (Austria)

ⁱ UNIVERSITY HOSPITAL GIESSEN   (Germany)

^j HOSPITAL UNIVERSITARIO 12 DE OCTUBRE   (Spain)

^k GENEVA UNIVERSITY HOSPITALS   (Switzerland)

^l ERASME HOSPITAL   (Belgium)

^m GELDERSE VALLEI HOSPITAL   (Netherlands)

ⁿ JAGIELLONIAN UNIVERSITY MEDICAL COLLEGE   (Poland)

^o UNIVERSITY OF HOHENHEIM   (Germany)

more..

Author keywords

Enteral; ESPEN; Guidelines; Intensive care; Nutrition; Parenteral

Indexed keywords

FATTY ACID DERIVATIVE; GLUTAMINE; OMEGA 3 FATTY ACID;

ABDOMINAL SURGERY; ARTICLE; CONTROLLED STUDY; CRITICALLY ILL PATIENT; DYSPHAGIA; EVIDENCE BASED MEDICINE; FAT INTAKE; FRAILTY; HUMAN; INTENSIVE CARE; INTENSIVE CARE UNIT; MULTIPLE TRAUMA; NUTRITIONAL STATUS; NUTRITIONAL SUPPORT; OBESITY; PATIENT MONITORING; PRACTICE GUIDELINE; PROTEIN INTAKE; SEPSIS; CRITICAL ILLNESS; ENTERIC FEEDING; EUROPE; MEDICAL SOCIETY; PARENTERAL NUTRITION; PROCEDURES;

CRITICAL CARE; CRITICAL ILLNESS; ENTERAL NUTRITION; EUROPE; HUMANS; INTENSIVE CARE UNITS; NUTRITIONAL STATUS; NUTRITIONAL SUPPORT; PARENTERAL NUTRITION; SOCIETIES, MEDICAL;

EID: 85055044300     PISSN: 02615614     EISSN: 15321983     Source Type: Journal    
DOI: 10.1016/j.clnu.2018.08.037     Document Type: Article

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