To eat or not to eat? Indicators for reduced food intake in 91,245 patients hospitalized on nutritionDays 2006-2014 in 56 countries worldwide: A descriptive analysis

American Journal of Clinical Nutrition

Volumn 104, Issue 5, 2016, Pages 1393-1402

  Schindler, Karin ^a   Themessl Huber, Michael ^b   Hiesmayr, Michael ^c   Kosak, Sigrid ^c   Lainscak, Mitja ^e,f   Laviano, Alessandro ^g   Ljungqvist, Olle ^h   Mouhieddine, Mohamed ^e   Schneider, Stephane ⁱ   De Van Der Schueren, Marian ^j   Schütz, Tatjana ^k   Schuh, Christian ^d   Singer, Pierre ^l   Bauer, Peter ^d   Pichard, Claude ^m  

^a Division of Endocrinology and Metabolism   (United States)

^b Core Unit for Medical Statistics and Informatics ^*  (United States)

^c Vascular Anesthesia and Intensive Care   (United States)

^d MEDICAL UNIVERSITY OF VIENNA   (Austria)

^e Departments of Cardiology   (United States)

^f General Hospital Celje   (Slovenia)

^g SAPIENZA UNIVERSITY OF ROME   (Italy)

^h Örebro University   (Sweden)

ⁱ CENTRE HOSPITALIER UNIVERSITAIRE DE NICE   (France)

^j ACADEMIC MEDICAL CENTER   (Netherlands)

^k UNIVERSITY OF LEIPZIG   (Germany)

^l RABIN MEDICAL CENTER   (Israel)

^m GENEVA UNIVERSITY HOSPITALS   (Switzerland)

more..

Author keywords

Disease related malnutrition; Food intake; Hospital; Mobility; Patient sex; Undernutrition

Indexed keywords

ADULT; AGING; ARTICLE; BODY MASS; CROSS-SECTIONAL STUDY; DESCRIPTIVE RESEARCH; FEMALE; FOOD INTAKE; HOSPITAL PATIENT; HOSPITALIZATION; HUMAN; MAJOR CLINICAL STUDY; MALE; MALNUTRITION; PHYSICAL MOBILITY; SEX DIFFERENCE; WEIGHT REDUCTION; ADOLESCENT; AGED; CALORIC INTAKE; EATING; FACTUAL DATABASE; FOLLOW UP; HOSPITAL FOOD SERVICE; MEAL; MIDDLE AGED; NUTRITIONAL ASSESSMENT; NUTRITIONAL STATUS; QUESTIONNAIRE; SENSITIVITY AND SPECIFICITY; VERY ELDERLY; YOUNG ADULT;

ADOLESCENT; ADULT; AGED; AGED, 80 AND OVER; BODY MASS INDEX; CROSS-SECTIONAL STUDIES; DATABASES, FACTUAL; EATING; ENERGY INTAKE; FEMALE; FOLLOW-UP STUDIES; FOOD SERVICE, HOSPITAL; HOSPITALIZATION; HUMANS; INPATIENTS; MALE; MEALS; MIDDLE AGED; NUTRITION ASSESSMENT; NUTRITIONAL STATUS; SENSITIVITY AND SPECIFICITY; SURVEYS AND QUESTIONNAIRES; YOUNG ADULT;

EID: 84994378099     PISSN: 00029165     EISSN: 19383207     Source Type: Journal    
DOI: 10.3945/ajcn.116.137125     Document Type: Article

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