N-3 fatty acid-enriched parenteral nutrition regimens in elective surgical and ICU patients: a meta-analysis

Critical Care

Volumn 16, Issue 5, 2012, Pages

  Pradelli, Lorenzo ^a   Mayer, Konstantin ^b   Muscaritoli, Maurizio ^c   Heller, Axel R ^d  

^a AdRes HE and OR   (Italy)

^b JUSTUS LIEBIG UNIVERSITY   (Germany)

^c SAPIENZA UNIVERSITY OF ROME   (Italy)

^d DRESDEN UNIVERSITY OF TECHNOLOGY   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

LIPID EMULSION; OLIVE OIL; OMEGA 3 FATTY ACID; PHOSPHOLIPID; SOYBEAN OIL EMULSION;

ABDOMINAL SURGERY; ARTICLE; CANCER SURGERY; COLORECTAL SURGERY; CRANIOFACIAL SURGERY; ELECTIVE SURGERY; ESOPHAGUS RESECTION; GASTROINTESTINAL SURGERY; HUMAN; INFECTION RATE; INTENSIVE CARE UNIT; KIDNEY DYSFUNCTION; LENGTH OF STAY; LIVER FUNCTION; LUNG GAS EXCHANGE; META ANALYSIS; MORTALITY; PARENTERAL NUTRITION; PHOSPHOLIPID BLOOD LEVEL; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL (TOPIC); SOYBEAN; SURGICAL PATIENT; VASCULAR SURGERY; ADVERSE EFFECTS; POSTOPERATIVE COMPLICATIONS; PROCEDURES;

ELECTIVE SURGICAL PROCEDURES; FATTY ACIDS, OMEGA-3; HUMANS; INTENSIVE CARE UNITS; PARENTERAL NUTRITION; POSTOPERATIVE COMPLICATIONS; RANDOMIZED CONTROLLED TRIALS AS TOPIC;

EID: 84866911895     PISSN: 13648535     EISSN: 1466609X     Source Type: Journal    
DOI: 10.1186/cc11668     Document Type: Article

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