SCOPUS 정보 검색 플랫폼

Food and Function

Volumn 6, Issue 9, 2015, Pages 2876-2889

Plant protein-based delivery systems for bioactive ingredients in foods

(3) Wan, Zhi Li a Guo, Jian a Yang, Xiao Quan a

a SOUTH CHINA UNIVERSITY OF TECHNOLOGY (China)

Author keywords

[No Author keywords available]

Indexed keywords

ZEIN;

BIOACTIVE INGREDIENTS; CONTROLLED RELEASE; DELIVERY SYSTEMS; FOOD INGREDIENTS; MICRO AND NANO-PARTICLE; OIL/WATER INTERFACES; RECENT PROGRESS; RESEARCH FIELDS;

OILS AND FATS;

DRUG; VEGETABLE PROTEIN;

CHEMISTRY; DEVICES; DRUG DELIVERY SYSTEM; FOOD HANDLING; PROCEDURES;

DRUG DELIVERY SYSTEMS; FOOD TECHNOLOGY; PHARMACEUTICAL PREPARATIONS; PLANT PROTEINS;

EID: 84940835473 PISSN: 20426496 EISSN: 2042650X Source Type: Journal
DOI: 10.1039/c5fo00050e Document Type: Review

Times cited : (141)

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