Species Identification of Seafood

The Seafood Industry: Species, Products, Processing, and Safety: Second Edition

Volumn , Issue , 2012, Pages 193-219

  Applewhite, Leeann ^a   Rasmussen, Rosalee ^a   Morrissey, Michael ^b  

^a APL Sciences Inc   (United States)

^b OREGON STATE UNIVERSITY   (United States)

Author keywords

Challenges and trends, FISH BOL; Current regulatory activity; DNA amplification, RFLP; DNA chips, QC PCR and target DNA; DNA based, mtDNA; Electrochemical DNA, E DNA sensors; Interspecies polymorphisms, and SSCP; Protein and DNA based; Seafood, species identification; Species substitution, types

Indexed keywords

EID: 84886409267     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9781118229491.ch16     Document Type: Chapter

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