Challenges in the identification of species of canned fish

Trends in Food Science and Technology

Volumn 10, Issue 1, 1999, Pages 9-14

  Mackie, I M ^a   Pryde, S E ^a   Gonzales Sotelo, C ^b   Medina, I ^b   Perez Martin R ^b   Quinteiro, J ^c   Rey Mendez, M ^c   Rehbein, H ^d  

^a ROWETT RESEARCH INSTITUTE   (United Kingdom)

^b INSTITUTO DE INVESTIGACIONES MARINAS   (Spain)

^c UNIVERSITY OF SANTIAGO DE COMPOSTELA   (Spain)

^d INSTITUT FÜR SEEFISCHEREI   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

DNA FRAGMENT; ELECTROPHORESIS; FISH;

EID: 0033041131     PISSN: 09242244     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0924-2244(99)00013-8     Document Type: Review

References (22)

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