메뉴 건너뛰기




Volumn 18, Issue 9, 2007, Pages 1050-1057

Application of PCR-RFLP analysis on species identification of canned tuna

Author keywords

Canned tuna; Cytochrome b gene; Magnetic beads extraction; PCR RFLP; Species identification

Indexed keywords

AUXIS THAZARD; KATSUWONUS PELAMIS; SARDA ORIENTALIS; SCOMBRIDAE; THUNNUS THYNNUS;

EID: 33847247441     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2006.07.001     Document Type: Article
Times cited : (97)

References (37)
  • 1
    • 0034854244 scopus 로고    scopus 로고
    • Molecular phylogeny of the Chipmunks inferred from mitochondrial cytochrome b and cytochrome oxidase II gene sequences
    • Antointte J.P., and Greg S.S. Molecular phylogeny of the Chipmunks inferred from mitochondrial cytochrome b and cytochrome oxidase II gene sequences. Molecular Phylogenetics and Evolution 20 (2001) 335-350
    • (2001) Molecular Phylogenetics and Evolution , vol.20 , pp. 335-350
    • Antointte, J.P.1    Greg, S.S.2
  • 2
    • 4444277329 scopus 로고    scopus 로고
    • Mercury in canned tuna: white versus light and temporal variation
    • Burger J., and Gochfeld M. Mercury in canned tuna: white versus light and temporal variation. Environmental Research 96 (2004) 239-249
    • (2004) Environmental Research , vol.96 , pp. 239-249
    • Burger, J.1    Gochfeld, M.2
  • 3
    • 0034490384 scopus 로고    scopus 로고
    • Rapid PCR-RFLP method for the identification of marine fish fillets (Seabass, Seabream Umbrine, and Dentex)
    • Cocolin L., D'Agaro E., Manzano M., Lanari D., and Comi G. Rapid PCR-RFLP method for the identification of marine fish fillets (Seabass, Seabream Umbrine, and Dentex). Journal of Food Science 65 (2000) 1315-1317
    • (2000) Journal of Food Science , vol.65 , pp. 1315-1317
    • Cocolin, L.1    D'Agaro, E.2    Manzano, M.3    Lanari, D.4    Comi, G.5
  • 4
    • 33847304560 scopus 로고    scopus 로고
    • Collette, B. B., & Nauen, C. E. (1983). FAO species catalogue. Vol. 2. Scombrids of the world. An annotated and illustrated catalogue of tunas, mackerels, bonitos and related species known to date. FAO Fisheries Synopsis, 125, pp. 27-95.
  • 5
    • 0029913051 scopus 로고    scopus 로고
    • PCR identification of black caviar
    • Desalle R., and Birstein V.J. PCR identification of black caviar. Nature 361 (1996) 197-198
    • (1996) Nature , vol.361 , pp. 197-198
    • Desalle, R.1    Birstein, V.J.2
  • 6
    • 0024428798 scopus 로고
    • Origin and evolution of mitochondrial DNA
    • Gray W.M. Origin and evolution of mitochondrial DNA. Annual Review of Cell Biology 5 (1989) 25-50
    • (1989) Annual Review of Cell Biology , vol.5 , pp. 25-50
    • Gray, W.M.1
  • 7
    • 0036285388 scopus 로고    scopus 로고
    • Use of AFLP analyses to assess genetic variation in Morone and Thunnus species
    • Han K., and Ely B. Use of AFLP analyses to assess genetic variation in Morone and Thunnus species. Marine Biotechnology 4 (2002) 141-145
    • (2002) Marine Biotechnology , vol.4 , pp. 141-145
    • Han, K.1    Ely, B.2
  • 8
    • 1242299772 scopus 로고    scopus 로고
    • Application of DNA technique for identifying the species of different processed products of swordfish meat
    • Hsieh H.S., Chai T., Cheng C.A., Hsieh Y.W., and Hwang D.F. Application of DNA technique for identifying the species of different processed products of swordfish meat. Journal of Food Science 69 (2004) 1-6
    • (2004) Journal of Food Science , vol.69 , pp. 1-6
    • Hsieh, H.S.1    Chai, T.2    Cheng, C.A.3    Hsieh, Y.W.4    Hwang, D.F.5
  • 9
    • 19444376994 scopus 로고    scopus 로고
    • Rapid PCR-RFLP method for the identification of 5 billfish species
    • Hsieh H.S., Chai T.J., and Hwang D.F. Rapid PCR-RFLP method for the identification of 5 billfish species. Journal of Food Science 70 (2005) 246-249
    • (2005) Journal of Food Science , vol.70 , pp. 246-249
    • Hsieh, H.S.1    Chai, T.J.2    Hwang, D.F.3
  • 10
    • 3042559823 scopus 로고    scopus 로고
    • Molecular phylogenetic relationships of puffer fish inferred from partial sequence of cytochrome b gene and restriction fragment length polymorphism analysis
    • Hsieh Y.W., and Hwang D.F. Molecular phylogenetic relationships of puffer fish inferred from partial sequence of cytochrome b gene and restriction fragment length polymorphism analysis. Journal of Agricultural and Food Chemistry 52 (2004) 4159-4165
    • (2004) Journal of Agricultural and Food Chemistry , vol.52 , pp. 4159-4165
    • Hsieh, Y.W.1    Hwang, D.F.2
  • 11
    • 0036259283 scopus 로고    scopus 로고
    • Identification of toxin and fish species in cooked fish liver implicated in food poisoning
    • Hsieh Y.W., Shiu T.C., Cheng C.A., Chen S.K., and Hwang D.F. Identification of toxin and fish species in cooked fish liver implicated in food poisoning. Journal of Food Science 67 (2002) 948-952
    • (2002) Journal of Food Science , vol.67 , pp. 948-952
    • Hsieh, Y.W.1    Shiu, T.C.2    Cheng, C.A.3    Chen, S.K.4    Hwang, D.F.5
  • 12
    • 4644257490 scopus 로고    scopus 로고
    • Applying DNA techniques to the identification of the species of dressed toasted eel products
    • Hwang D.F., Jen H.C., Hsieh Y.W., and Shiau C.Y. Applying DNA techniques to the identification of the species of dressed toasted eel products. Journal of Agricultural and Food Chemistry 52 (2004) 5972-5977
    • (2004) Journal of Agricultural and Food Chemistry , vol.52 , pp. 5972-5977
    • Hwang, D.F.1    Jen, H.C.2    Hsieh, Y.W.3    Shiau, C.Y.4
  • 13
    • 10644271557 scopus 로고    scopus 로고
    • Novel method for the authentication of frigate tunas (Auxis thazard and Auxis rochei) in commercial canned products
    • Infante C., Catanese G., Ponce M., and Manchado M. Novel method for the authentication of frigate tunas (Auxis thazard and Auxis rochei) in commercial canned products. Journal of Agricultural and Food Chemistry 52 (2004) 7435-7443
    • (2004) Journal of Agricultural and Food Chemistry , vol.52 , pp. 7435-7443
    • Infante, C.1    Catanese, G.2    Ponce, M.3    Manchado, M.4
  • 15
    • 0242425721 scopus 로고    scopus 로고
    • Efficient extraction of viral DNA and viral RNA by the Chemagic Viral DNA/RNA Kit allow sensitive detection of Cytomegalovirus, Hepatitis B Virus, and Hepatitis G Virus by PCR
    • Kleines M., Schellenberg K., and Ritter K. Efficient extraction of viral DNA and viral RNA by the Chemagic Viral DNA/RNA Kit allow sensitive detection of Cytomegalovirus, Hepatitis B Virus, and Hepatitis G Virus by PCR. Journal of Clinical Microbiology November (2003) 5273-5276
    • (2003) Journal of Clinical Microbiology , Issue.November , pp. 5273-5276
    • Kleines, M.1    Schellenberg, K.2    Ritter, K.3
  • 17
    • 0033605055 scopus 로고    scopus 로고
    • The procedure of polymerase chain reaction - restriction fragment - single strand conformation polymorphism analysis by HhaI/HincII to detect mitochondrial DNA mutations
    • Kurihara A., Tawata M., Ikegishi Y., Aida K., and Onaya T. The procedure of polymerase chain reaction - restriction fragment - single strand conformation polymorphism analysis by HhaI/HincII to detect mitochondrial DNA mutations. Life Sciences 64 (1999) 1223-1230
    • (1999) Life Sciences , vol.64 , pp. 1223-1230
    • Kurihara, A.1    Tawata, M.2    Ikegishi, Y.3    Aida, K.4    Onaya, T.5
  • 18
    • 0034700807 scopus 로고    scopus 로고
    • Mitochondrial respiratory chain disorders I: mitochondrial DNA defects
    • Leonard J.V., and Schapira A.H.V. Mitochondrial respiratory chain disorders I: mitochondrial DNA defects. The Lancet 355 (2000) 299-304
    • (2000) The Lancet , vol.355 , pp. 299-304
    • Leonard, J.V.1    Schapira, A.H.V.2
  • 19
    • 33244477437 scopus 로고    scopus 로고
    • Identification of four Thunnus tuna species using mitochondrial cytochrome b gene sequence and PCR-RFLP analysis
    • Lin W.F., Shiau C.Y., and Hwang D.F. Identification of four Thunnus tuna species using mitochondrial cytochrome b gene sequence and PCR-RFLP analysis. Journal of Food and Drug Analysis 13 (2005) 383-388
    • (2005) Journal of Food and Drug Analysis , vol.13 , pp. 383-388
    • Lin, W.F.1    Shiau, C.Y.2    Hwang, D.F.3
  • 21
    • 0003056790 scopus 로고
    • Evolution of animal mitochondrial DNA: relevance for population biology and systematics
    • Moritz C., Dowling T.E., and Brown W.M. Evolution of animal mitochondrial DNA: relevance for population biology and systematics. Annual Review of Ecology and Systematics 18 (1987) 262-269
    • (1987) Annual Review of Ecology and Systematics , vol.18 , pp. 262-269
    • Moritz, C.1    Dowling, T.E.2    Brown, W.M.3
  • 22
    • 0002065324 scopus 로고
    • The evolving technology of DNA fingerprinting and its application to fisheries and aquaculture
    • O'Reilly P., and Wright J.M. The evolving technology of DNA fingerprinting and its application to fisheries and aquaculture. Journal of Fish Biology 47 (1995) 29-55
    • (1995) Journal of Fish Biology , vol.47 , pp. 29-55
    • O'Reilly, P.1    Wright, J.M.2
  • 24
    • 1042289380 scopus 로고    scopus 로고
    • Identification of commercial canned tuna species by restriction site analysis of mitochondrial DNA products obtained by nested primer PCR
    • Pardo M.A., and Perez-Villareal B. Identification of commercial canned tuna species by restriction site analysis of mitochondrial DNA products obtained by nested primer PCR. Food Chemistry 86 (2004) 143-150
    • (2004) Food Chemistry , vol.86 , pp. 143-150
    • Pardo, M.A.1    Perez-Villareal, B.2
  • 25
    • 0000336811 scopus 로고    scopus 로고
    • Use of mtDNA direct polymerase chain reaction (PCR) sequencing and PCR-restriction fragment length polymorphism methodologies in species identification of canned tuna
    • Quinteiro J., Sotelo C.G., Rehbein H., Pryde S.E., Medina I., Perez-Martin R., et al. Use of mtDNA direct polymerase chain reaction (PCR) sequencing and PCR-restriction fragment length polymorphism methodologies in species identification of canned tuna. Journal of Agricultural and Food Chemistry 46 (1998) 1662-1669
    • (1998) Journal of Agricultural and Food Chemistry , vol.46 , pp. 1662-1669
    • Quinteiro, J.1    Sotelo, C.G.2    Rehbein, H.3    Pryde, S.E.4    Medina, I.5    Perez-Martin, R.6
  • 26
    • 0001369799 scopus 로고    scopus 로고
    • Authentication of canned tuna and bonito by sequence and restriction site analysis of polymerase chain reaction products of mitochondrial DNA
    • Ram J.L., Ram M.L., and Baidoun F.F. Authentication of canned tuna and bonito by sequence and restriction site analysis of polymerase chain reaction products of mitochondrial DNA. Journal of Agricultural and Food Chemistry 44 (1996) 2460-2467
    • (1996) Journal of Agricultural and Food Chemistry , vol.44 , pp. 2460-2467
    • Ram, J.L.1    Ram, M.L.2    Baidoun, F.F.3
  • 27
    • 0032889895 scopus 로고    scopus 로고
    • Fish species identification in canned tuna by PCR-SSCP: validation by a collaborative study and investigation of intra-species variability of the DNA-patterns
    • Rehbein H., Mackie I.M., Pryde S., Gonzales-Sotelo C., Medina I., Perez-Martin R., et al. Fish species identification in canned tuna by PCR-SSCP: validation by a collaborative study and investigation of intra-species variability of the DNA-patterns. Food Chemistry 64 (1999) 263-268
    • (1999) Food Chemistry , vol.64 , pp. 263-268
    • Rehbein, H.1    Mackie, I.M.2    Pryde, S.3    Gonzales-Sotelo, C.4    Medina, I.5    Perez-Martin, R.6
  • 30
    • 0032029266 scopus 로고    scopus 로고
    • Differentiation of oral Actinomyces species by 16S ribosomal DNA polymerase chain reaction - restriction fragment length polymorphism
    • Sato T., Matsuyama J., Takahashi N., Sato M., Johnson J., Schachtele C., et al. Differentiation of oral Actinomyces species by 16S ribosomal DNA polymerase chain reaction - restriction fragment length polymorphism. Archives of Oral Biology 43 (1998) 247-252
    • (1998) Archives of Oral Biology , vol.43 , pp. 247-252
    • Sato, T.1    Matsuyama, J.2    Takahashi, N.3    Sato, M.4    Johnson, J.5    Schachtele, C.6
  • 31
    • 0642273016 scopus 로고
    • Histamine levels in canned fish available in Belo Horizonte, Minas Gerais, Brazil
    • Soares V.F.M., and Gloria M.B.A. Histamine levels in canned fish available in Belo Horizonte, Minas Gerais, Brazil. Journal of Food Composition and Analysis 7 (1994) 102-109
    • (1994) Journal of Food Composition and Analysis , vol.7 , pp. 102-109
    • Soares, V.F.M.1    Gloria, M.B.A.2
  • 34
    • 0033060854 scopus 로고    scopus 로고
    • The mitochondrial genome: structure, transcription, translation and replication
    • Taanman J.W. The mitochondrial genome: structure, transcription, translation and replication. Biochimica et Biophysica Acta 1410 (1999) 103-123
    • (1999) Biochimica et Biophysica Acta , vol.1410 , pp. 103-123
    • Taanman, J.W.1
  • 35
    • 0034951415 scopus 로고    scopus 로고
    • Mitochondrial DNA sequence variation with and between tuna Thunnus species and its application to species identification
    • Takeyama H., Chow S., Tsuzuki H., and Matsunaga T. Mitochondrial DNA sequence variation with and between tuna Thunnus species and its application to species identification. Journal of Fish Biology 58 (2001) 1646-1657
    • (2001) Journal of Fish Biology , vol.58 , pp. 1646-1657
    • Takeyama, H.1    Chow, S.2    Tsuzuki, H.3    Matsunaga, T.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.