Salmon and trout analysis by PCR-RFLP for identity authentication

Journal of Food Science

Volumn 64, Issue 3, 1999, Pages 410-413

  Carrera, E ^a   Garcia, Teresa ^a   Cespedes A ^a   Gonzalez I ^a   Fernandez A ^a   Hernandez P E ^a   Martin R ^a  

^a UNIVERSIDAD COMPLUTENSE DE MADRID   (Spain)

Author keywords

PCR; RFLP; Ribosomal gene; Salmon; Species identification; Trout

Indexed keywords

IDENTIFICATION; MOLECULAR GENETICS; POLYMERASE CHAIN REACTION; RESTRICTION FRAGMENT LENGTH POLYMORPHISM; RIBOSOMAL RNA;

MYKISS; ONCORHYNCHUS MYKISS; SALMO SALAR; SALMONIDAE;

EID: 0033029652     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1365-2621.1999.tb15053.x     Document Type: Article

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