-
2
-
-
34247898848
-
Estimated dietary flavonoid intake and major food sources of US adults
-
Chun OK, Chung SJ, Song WO. Estimated dietary flavonoid intake and major food sources of US adults. The Journal of nutrition. 2007; 137:1244-1252.
-
(2007)
The Journal of nutrition
, vol.137
, pp. 1244-1252
-
-
Chun, O.K.1
Chung, S.J.2
Song, W.O.3
-
4
-
-
46649098436
-
Flavonoids, flavonoid-rich foods, and cardiovascular risk: a metaanalysis of randomized controlled trials
-
Hooper L, Kroon PA, Rimm EB, Cohn JS, Harvey I, Le Cornu KA, Ryder JJ, Hall WL, Cassidy A. Flavonoids, flavonoid-rich foods, and cardiovascular risk: a metaanalysis of randomized controlled trials. The American journal of clinical nutrition. 2008; 88:38-50.
-
(2008)
The American journal of clinical nutrition
, vol.88
, pp. 38-50
-
-
Hooper, L.1
Kroon, P.A.2
Rimm, E.B.3
Cohn, J.S.4
Harvey, I.5
Le Cornu, K.A.6
Ryder, J.J.7
Hall, W.L.8
Cassidy, A.9
-
5
-
-
84857892715
-
Effects of chocolate, cocoa, and flavan-3-ols on cardiovascular health: a systematic review and meta-analysis of randomized trials
-
Hooper L, Kay C, Abdelhamid A, Kroon PA, Cohn JS, Rimm EB, Cassidy A. Effects of chocolate, cocoa, and flavan-3-ols on cardiovascular health: a systematic review and meta-analysis of randomized trials. The American journal of clinical nutrition. 2012; 95:740-751.
-
(2012)
The American journal of clinical nutrition
, vol.95
, pp. 740-751
-
-
Hooper, L.1
Kay, C.2
Abdelhamid, A.3
Kroon, P.A.4
Cohn, J.S.5
Rimm, E.B.6
Cassidy, A.7
-
6
-
-
63649084874
-
Soy consumption and prostate cancer risk in men: a revisit of a meta-analysis
-
Yan L, Spitznagel EL. Soy consumption and prostate cancer risk in men: a revisit of a meta-analysis. The American journal of clinical nutrition. 2009; 89:1155-1163.
-
(2009)
The American journal of clinical nutrition
, vol.89
, pp. 1155-1163
-
-
Yan, L.1
Spitznagel, E.L.2
-
7
-
-
82355165158
-
Soy intake is associated with lower lung cancer risk: results from a meta-analysis of epidemiologic studies
-
Yang W-S, Va P, Wong M-Y, Zhang H-L, Xiang Y-B. Soy intake is associated with lower lung cancer risk: results from a meta-analysis of epidemiologic studies. The American journal of clinical nutrition. 2011; 94:1575-1583.
-
(2011)
The American journal of clinical nutrition
, vol.94
, pp. 1575-1583
-
-
Yang, W.-S.1
Va, P.2
Wong, M.-Y.3
Zhang, H.-L.4
Xiang, Y.-B.5
-
8
-
-
0034652157
-
Electron paramagnetic resonance studies of radical species of proanthocyanidins and gallate esters
-
Bors W, Michel C, Stettmaier K. Electron paramagnetic resonance studies of radical species of proanthocyanidins and gallate esters. Archives of Biochemistry and Biophysics. 2000; 374:347-355.
-
(2000)
Archives of Biochemistry and Biophysics
, vol.374
, pp. 347-355
-
-
Bors, W.1
Michel, C.2
Stettmaier, K.3
-
9
-
-
2342597191
-
Proanthocyanidins in health care: current and new trends
-
Cos P, Bruyne T, Hermans N, Apers S, Berghe DV, Vlietinck A. Proanthocyanidins in health care: current and new trends. Current medicinal chemistry. 2004; 11:1345-1359.
-
(2004)
Current medicinal chemistry
, vol.11
, pp. 1345-1359
-
-
Cos, P.1
Bruyne, T.2
Hermans, N.3
Apers, S.4
Berghe, D.V.5
Vlietinck, A.6
-
10
-
-
3042574709
-
Potential toxicity of flavonoids and other dietary phenolics: significance for their chemopreventive and anticancer properties
-
Galati G, O'Brien PJ. Potential toxicity of flavonoids and other dietary phenolics: significance for their chemopreventive and anticancer properties. Free Radical Biology and Medicine. 2004; 37:287-303.
-
(2004)
Free Radical Biology and Medicine
, vol.37
, pp. 287-303
-
-
Galati, G.1
O'Brien, P.J.2
-
11
-
-
0035951399
-
Induction of apoptosis by green tea catechins in human prostate cancer DU145 cells
-
Chung L, Cheung T, Kong S, Fung K, Choy Y, Chan Z, Kwok T. Induction of apoptosis by green tea catechins in human prostate cancer DU145 cells. Life sciences. 2001; 68:1207-1214.
-
(2001)
Life sciences
, vol.68
, pp. 1207-1214
-
-
Chung, L.1
Cheung, T.2
Kong, S.3
Fung, K.4
Choy, Y.5
Chan, Z.6
Kwok, T.7
-
12
-
-
21144458334
-
Synergistic effect of green tea catechins on cell growth and apoptosis induction in gastric carcinoma cells
-
Horie N, Hirabayashi N, Takahashi Y, Miyauchi Y, Taguchi H, Takeishi K. Synergistic effect of green tea catechins on cell growth and apoptosis induction in gastric carcinoma cells. Biological and Pharmaceutical Bulletin. 2005; 28:574-579.
-
(2005)
Biological and Pharmaceutical Bulletin
, vol.28
, pp. 574-579
-
-
Horie, N.1
Hirabayashi, N.2
Takahashi, Y.3
Miyauchi, Y.4
Taguchi, H.5
Takeishi, K.6
-
13
-
-
0034730948
-
Differences of four catechins in cell cycle arrest and induction of apoptosis in LoVo cells
-
Tan X, Hu D, Li S, Han Y, Zhang Y, Zhou D. Differences of four catechins in cell cycle arrest and induction of apoptosis in LoVo cells. Cancer letters. 2000; 158:1-6.
-
(2000)
Cancer letters
, vol.158
, pp. 1-6
-
-
Tan, X.1
Hu, D.2
Li, S.3
Han, Y.4
Zhang, Y.5
Zhou, D.6
-
14
-
-
29744462393
-
Dietary grape-seed proanthocyanidin inhibition of ultraviolet B-induced immune suppression is associated with induction of IL-12
-
Sharma SD, Katiyar SK. Dietary grape-seed proanthocyanidin inhibition of ultraviolet B-induced immune suppression is associated with induction of IL-12. Carcinogenesis. 2005; 27:95-102.
-
(2005)
Carcinogenesis
, vol.27
, pp. 95-102
-
-
Sharma, S.D.1
Katiyar, S.K.2
-
15
-
-
78650450644
-
Effects of (+) catechin and (-) epicatechin on heterocyclic amines-induced oxidative DNA damage
-
Haza AI, Morales P. Effects of (+) catechin and (-) epicatechin on heterocyclic amines-induced oxidative DNA damage. Journal of Applied Toxicology. 2011; 31:53-62.
-
(2011)
Journal of Applied Toxicology
, vol.31
, pp. 53-62
-
-
Haza, A.I.1
Morales, P.2
-
16
-
-
32944477601
-
Targeting angiogenesis with integrative cancer therapies
-
Yance DR, Sagar SM. Targeting angiogenesis with integrative cancer therapies. Integrative cancer therapies. 2006; 5:9-29.
-
(2006)
Integrative cancer therapies
, vol.5
, pp. 9-29
-
-
Yance, D.R.1
Sagar, S.M.2
-
17
-
-
57349144947
-
(+)-Catechin inhibits tumour angiogenesis and regulates the production of nitric oxide and TNF-α in LPS-stimulated macrophages
-
Guruvayoorappan C, Kuttan G. (+)-Catechin inhibits tumour angiogenesis and regulates the production of nitric oxide and TNF-α in LPS-stimulated macrophages. Innate immunity. 2008; 14:160-174.
-
(2008)
Innate immunity
, vol.14
, pp. 160-174
-
-
Guruvayoorappan, C.1
Kuttan, G.2
-
18
-
-
27744558759
-
Flavonoids from Theobroma cacao down-regulate inflammatory mediators
-
Ramiro E, Franch À, Castellote C, Pérez-Cano F, Permanyer J, Izquierdo-Pulido M, Castell M. Flavonoids from Theobroma cacao down-regulate inflammatory mediators. Journal of agricultural and food chemistry. 2005; 53:8506-8511.
-
(2005)
Journal of agricultural and food chemistry
, vol.53
, pp. 8506-8511
-
-
Ramiro, E.1
Franch, À.2
Castellote, C.3
Pérez-Cano, F.4
Permanyer, J.5
Izquierdo-Pulido, M.6
Castell, M.7
-
19
-
-
0034804398
-
Epicatechin selectively prevents nitration but not oxidation reactions of peroxynitrite
-
Schroeder P, Klotz L-O, Buchczyk DP, Sadik CD, Schewe T, Sies H. Epicatechin selectively prevents nitration but not oxidation reactions of peroxynitrite. Biochemical and biophysical research communications. 2001; 285:782-787.
-
(2001)
Biochemical and biophysical research communications
, vol.285
, pp. 782-787
-
-
Schroeder, P.1
Klotz, L.-O.2
Buchczyk, D.P.3
Sadik, C.D.4
Schewe, T.5
Sies, H.6
-
20
-
-
70049091203
-
Green tea (Camellia sinensis) for the prevention of cancer
-
Boehm K, Borrelli F, Ernst E, Habacher G, Hung SK, Milazzo S, Horneber M. Green tea (Camellia sinensis) for the prevention of cancer. The Cochrane Library. 2009.
-
(2009)
The Cochrane Library
-
-
Boehm, K.1
Borrelli, F.2
Ernst, E.3
Habacher, G.4
Hung, S.K.5
Milazzo, S.6
Horneber, M.7
-
21
-
-
77950692150
-
Proanthocyanidins and the risk of colorectal cancer in Italy
-
Rossi M, Negri E, Parpinel M, Lagiou P, Bosetti C, Talamini R, Montella M, Giacosa A, Franceschi S, La Vecchia C. Proanthocyanidins and the risk of colorectal cancer in Italy. Cancer Causes & Control. 2010; 21:243-250.
-
(2010)
Cancer Causes & Control
, vol.21
, pp. 243-250
-
-
Rossi, M.1
Negri, E.2
Parpinel, M.3
Lagiou, P.4
Bosetti, C.5
Talamini, R.6
Montella, M.7
Giacosa, A.8
Franceschi, S.9
La Vecchia, C.10
-
22
-
-
53349116872
-
Dietary flavonoids and colorectal adenoma recurrence in the Polyp Prevention Trial
-
Bobe G, Sansbury LB, Albert PS, Cross AJ, Kahle L, Ashby J, Slattery ML, Caan B, Paskett E, Iber F. Dietary flavonoids and colorectal adenoma recurrence in the Polyp Prevention Trial. Cancer Epidemiology Biomarkers & Prevention. 2008; 17:1344-1353.
-
(2008)
Cancer Epidemiology Biomarkers & Prevention
, vol.17
, pp. 1344-1353
-
-
Bobe, G.1
Sansbury, L.B.2
Albert, P.S.3
Cross, A.J.4
Kahle, L.5
Ashby, J.6
Slattery, M.L.7
Caan, B.8
Paskett, E.9
Iber, F.10
-
23
-
-
31544473720
-
Chemoprevention of human prostate cancer by oral administration of green tea catechins in volunteers with high-grade prostate intraepithelial neoplasia: a preliminary report from a one-year proof-of-principle study
-
Bettuzzi S, Brausi M, Rizzi F, Castagnetti G, Peracchia G, Corti A. Chemoprevention of human prostate cancer by oral administration of green tea catechins in volunteers with high-grade prostate intraepithelial neoplasia: a preliminary report from a one-year proof-of-principle study. Cancer research. 2006; 66:1234-1240.
-
(2006)
Cancer research
, vol.66
, pp. 1234-1240
-
-
Bettuzzi, S.1
Brausi, M.2
Rizzi, F.3
Castagnetti, G.4
Peracchia, G.5
Corti, A.6
-
24
-
-
38049080705
-
Dietary flavonoid intake and breast cancer survival among women on Long Island
-
Fink BN, Steck SE, Wolff MS, Britton JA, Kabat GC, Gaudet MM, Abrahamson PE, Bell P, Schroeder JC, Teitelbaum SL. Dietary flavonoid intake and breast cancer survival among women on Long Island. Cancer Epidemiology Biomarkers & Prevention. 2007; 16:2285-2292.
-
(2007)
Cancer Epidemiology Biomarkers & Prevention
, vol.16
, pp. 2285-2292
-
-
Fink, B.N.1
Steck, S.E.2
Wolff, M.S.3
Britton, J.A.4
Kabat, G.C.5
Gaudet, M.M.6
Abrahamson, P.E.7
Bell, P.8
Schroeder, J.C.9
Teitelbaum, S.L.10
-
25
-
-
84947493327
-
Pre-diagnostic polyphenol intake and breast cancer survival: the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
-
Kyrø C, Zamora-Ros R, Scalbert A, Tjønneland A, Dossus L, Johansen C, Bidstrup PE, Weiderpass E, Christensen J, Ward H. Pre-diagnostic polyphenol intake and breast cancer survival: the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort. Breast cancer research and treatment. 2015; 154:389-401.
-
(2015)
Breast cancer research and treatment
, vol.154
, pp. 389-401
-
-
Kyrø, C.1
Zamora-Ros, R.2
Scalbert, A.3
Tjønneland, A.4
Dossus, L.5
Johansen, C.6
Bidstrup, P.E.7
Weiderpass, E.8
Christensen, J.9
Ward, H.10
-
26
-
-
0036712084
-
Urinary tea polyphenols in relation to gastric and esophageal cancers: a prospective study of men in Shanghai, China
-
Sun C-L, Yuan J-M, Lee M-J, Yang CS, Gao Y-T, Ross RK, Mimi CY. Urinary tea polyphenols in relation to gastric and esophageal cancers: a prospective study of men in Shanghai, China. Carcinogenesis. 2002; 23:1497-1503.
-
(2002)
Carcinogenesis
, vol.23
, pp. 1497-1503
-
-
Sun, C.-L.1
Yuan, J.-M.2
Lee, M.-J.3
Yang, C.S.4
Gao, Y.-T.5
Ross, R.K.6
Mimi, C.Y.7
-
27
-
-
33846944655
-
Urinary biomarkers of tea polyphenols and risk of colorectal cancer in the Shanghai Cohort Study
-
Yuan JM, Gao YT, Yang CS, Yu MC. Urinary biomarkers of tea polyphenols and risk of colorectal cancer in the Shanghai Cohort Study. International journal of cancer. 2007; 120:1344-1350.
-
(2007)
International journal of cancer
, vol.120
, pp. 1344-1350
-
-
Yuan, J.M.1
Gao, Y.T.2
Yang, C.S.3
Yu, M.C.4
-
28
-
-
77950863951
-
Urinary polyphenols and breast cancer risk: results from the Shanghai Women's Health Study
-
Luo J, Gao Y-T, Chow W-H, Shu X-O, Li H, Yang G, Cai Q, Rothman N, Cai H, Shrubsole MJ. Urinary polyphenols and breast cancer risk: results from the Shanghai Women's Health Study. Breast cancer research and treatment. 2010; 120:693-702.
-
(2010)
Breast cancer research and treatment
, vol.120
, pp. 693-702
-
-
Luo, J.1
Gao, Y.-T.2
Chow, W.-H.3
Shu, X.-O.4
Li, H.5
Yang, G.6
Cai, Q.7
Rothman, N.8
Cai, H.9
Shrubsole, M.J.10
-
29
-
-
84859761237
-
Urinary polyphenols, glutathione S-transferases copy number variation, and breast cancer risk: Results from the Shanghai women's health study
-
Luo J, Gao YT, Chow WH, Shu Xo, Li H, Yang G, Cai Q, Li G, Rothman N, Cai H. Urinary polyphenols, glutathione S-transferases copy number variation, and breast cancer risk: Results from the Shanghai women's health study. Molecular carcinogenesis. 2012; 51:379-388.
-
(2012)
Molecular carcinogenesis
, vol.51
, pp. 379-388
-
-
Luo, J.1
Gao, Y.T.2
Chow, W.H.3
Shu, X.4
Li, H.5
Yang, G.6
Cai, Q.7
Li, G.8
Rothman, N.9
Cai, H.10
-
30
-
-
84924428396
-
Urinary Biomarkers of Catechins and Risk of Hepatocellular Carcinoma in the Shanghai Cohort Study
-
Butler LM, Huang JY, Wang R, Lee M-J, Yang CS, Gao Y-T, Yuan J-M. Urinary Biomarkers of Catechins and Risk of Hepatocellular Carcinoma in the Shanghai Cohort Study. American journal of epidemiology. 2015; 181:397-405.
-
(2015)
American journal of epidemiology
, vol.181
, pp. 397-405
-
-
Butler, L.M.1
Huang, J.Y.2
Wang, R.3
Lee, M.-J.4
Yang, C.S.5
Gao, Y.-T.6
Yuan, J.-M.7
-
31
-
-
78649333587
-
Plasma tea polyphenol levels and subsequent risk of breast cancer among Japanese women: a nested case-control study
-
Iwasaki M, Inoue M, Sasazuki S, Miura T, Sawada N, Yamaji T, Shimazu T, Willett WC, Tsugane S. Plasma tea polyphenol levels and subsequent risk of breast cancer among Japanese women: a nested case-control study. Breast cancer research and treatment. 2010; 124:827-834.
-
(2010)
Breast cancer research and treatment
, vol.124
, pp. 827-834
-
-
Iwasaki, M.1
Inoue, M.2
Sasazuki, S.3
Miura, T.4
Sawada, N.5
Yamaji, T.6
Shimazu, T.7
Willett, W.C.8
Tsugane, S.9
-
32
-
-
39449095376
-
Plasma tea polyphenols and gastric cancer risk: a casecontrol study nested in a large population-based prospective study in Japan
-
Sasazuki S, Inoue M, Miura T, Iwasaki M, Tsugane S. Plasma tea polyphenols and gastric cancer risk: a casecontrol study nested in a large population-based prospective study in Japan. Cancer Epidemiology Biomarkers & Prevention. 2008; 17:343-351.
-
(2008)
Cancer Epidemiology Biomarkers & Prevention
, vol.17
, pp. 343-351
-
-
Sasazuki, S.1
Inoue, M.2
Miura, T.3
Iwasaki, M.4
Tsugane, S.5
-
33
-
-
0036001343
-
Dietary catechins and cancer incidence among postmenopausal women: the Iowa Women's Health Study (United States)
-
Arts IC, Jacobs Jr DR, Gross M, Harnack LJ, Folsom AR. Dietary catechins and cancer incidence among postmenopausal women: the Iowa Women's Health Study (United States). Cancer Causes & Control. 2002; 13:373-382.
-
(2002)
Cancer Causes & Control
, vol.13
, pp. 373-382
-
-
Arts, I.C.1
Jacobs, D.R.2
Gross, M.3
Harnack, L.J.4
Folsom, A.R.5
-
34
-
-
84871811093
-
Dual association between polyphenol intake and breast cancer risk according to alcohol consumption level: a prospective cohort study
-
Touvier M, Druesne-Pecollo N, Kesse-Guyot E, Andreeva VA, Fezeu L, Galan P, Hercberg S, Latino-Martel P. Dual association between polyphenol intake and breast cancer risk according to alcohol consumption level: a prospective cohort study. Breast cancer research and treatment. 2013; 137:225-236.
-
(2013)
Breast cancer research and treatment
, vol.137
, pp. 225-236
-
-
Touvier, M.1
Druesne-Pecollo, N.2
Kesse-Guyot, E.3
Andreeva, V.A.4
Fezeu, L.5
Galan, P.6
Hercberg, S.7
Latino-Martel, P.8
-
35
-
-
72449155749
-
Dietary flavonol, flavone and catechin intake and risk of colorectal cancer in the Netherlands Cohort Study
-
Simons CC, Hughes LA, Arts IC, Goldbohm RA, van den Brandt PA, Weijenberg MP. Dietary flavonol, flavone and catechin intake and risk of colorectal cancer in the Netherlands Cohort Study. International journal of cancer. 2009; 125:2945-2952.
-
(2009)
International journal of cancer
, vol.125
, pp. 2945-2952
-
-
Simons, C.C.1
Hughes, L.A.2
Arts, I.C.3
Goldbohm, R.A.4
van den Brandt, P.A.5
Weijenberg, M.P.6
-
36
-
-
0035871988
-
Dietary catechins and epithelial cancer incidence: the Zutphen elderly study
-
Arts IC, Hollman PC, Bueno de Mesquita HB, Feskens EJ, Kromhout D. Dietary catechins and epithelial cancer incidence: the Zutphen elderly study. International journal of cancer. 2001; 92:298-302.
-
(2001)
International journal of cancer
, vol.92
, pp. 298-302
-
-
Arts, I.C.1
Hollman, P.C.2
Bueno de Mesquita, H.B.3
Feskens, E.J.4
Kromhout, D.5
-
37
-
-
43049094045
-
Dietary flavonoid intake and lung cancer-A population-based casecontrol study
-
Cui Y, Morgenstern H, Greenland S, Tashkin DP, Mao JT, Cai L, Cozen W, Mack TM, Lu QY, Zhang ZF. Dietary flavonoid intake and lung cancer-A population-based casecontrol study. Cancer. 2008; 112:2241-2248.
-
(2008)
Cancer
, vol.112
, pp. 2241-2248
-
-
Cui, Y.1
Morgenstern, H.2
Greenland, S.3
Tashkin, D.P.4
Mao, J.T.5
Cai, L.6
Cozen, W.7
Mack, T.M.8
Lu, Q.Y.9
Zhang, Z.F.10
-
38
-
-
84878870021
-
Dietary flavonoid intake, black tea consumption, and risk of overall and advanced stage prostate cancer
-
Geybels MS, Verhage BA, Arts IC, Van Schooten FJ, Goldbohm RA, Van Den Brandt PA. Dietary flavonoid intake, black tea consumption, and risk of overall and advanced stage prostate cancer. American journal of epidemiology. 2013; 177:1388-1398.
-
(2013)
American journal of epidemiology
, vol.177
, pp. 1388-1398
-
-
Geybels, M.S.1
Verhage, B.A.2
Arts, I.C.3
Van Schooten, F.J.4
Goldbohm, R.A.5
Van Den Brandt, P.A.6
-
39
-
-
41549127884
-
Flavonoid intake and risk of pancreatic cancer in male smokers (Finland)
-
Bobe G, Weinstein SJ, Albanes D, Hirvonen T, Ashby J, Taylor PR, Virtamo J, Stolzenberg-Solomon RZ. Flavonoid intake and risk of pancreatic cancer in male smokers (Finland). Cancer Epidemiology Biomarkers & Prevention. 2008; 17:553-562.
-
(2008)
Cancer Epidemiology Biomarkers & Prevention
, vol.17
, pp. 553-562
-
-
Bobe, G.1
Weinstein, S.J.2
Albanes, D.3
Hirvonen, T.4
Ashby, J.5
Taylor, P.R.6
Virtamo, J.7
Stolzenberg-Solomon, R.Z.8
-
40
-
-
17644401337
-
(-)-Epigallocatechin gallate and polyphenon E inhibit growth and activation of the epidermal growth factor receptor and human epidermal growth factor receptor-2 signaling pathways in human colon cancer cells
-
Shimizu M, Deguchi A, Lim JT, Moriwaki H, Kopelovich L, Weinstein IB. (-)-Epigallocatechin gallate and polyphenon E inhibit growth and activation of the epidermal growth factor receptor and human epidermal growth factor receptor-2 signaling pathways in human colon cancer cells. Clinical Cancer Research. 2005; 11:2735-2746.
-
(2005)
Clinical Cancer Research
, vol.11
, pp. 2735-2746
-
-
Shimizu, M.1
Deguchi, A.2
Lim, J.T.3
Moriwaki, H.4
Kopelovich, L.5
Weinstein, I.B.6
-
41
-
-
0031815389
-
Inhibition of growth and induction of apoptosis in human cancer cell lines by tea polyphenols
-
Yang G-Y, Liao J, Kim K, Yurkow EJ, Yang CS. Inhibition of growth and induction of apoptosis in human cancer cell lines by tea polyphenols. Carcinogenesis. 1998; 19:611-616.
-
(1998)
Carcinogenesis
, vol.19
, pp. 611-616
-
-
Yang, G.-Y.1
Liao, J.2
Kim, K.3
Yurkow, E.J.4
Yang, C.S.5
-
42
-
-
0030593485
-
Comparative effects of flavonoids on the growth, viability and metabolism of a colonic adenocarcinoma cell line (HT29 cells)
-
Agullo G, Gamet-Payrastre L, Fernandez Y, Anciaux N, Demigné C, Rémésy C. Comparative effects of flavonoids on the growth, viability and metabolism of a colonic adenocarcinoma cell line (HT29 cells). Cancer letters. 1996; 105:61-70.
-
(1996)
Cancer letters
, vol.105
, pp. 61-70
-
-
Agullo, G.1
Gamet-Payrastre, L.2
Fernandez, Y.3
Anciaux, N.4
Demigné, C.5
Rémésy, C.6
-
43
-
-
84874353238
-
Dietary flavonoid intake and risk of stomach and colorectal cancer
-
Woo HD, Kim J. Dietary flavonoid intake and risk of stomach and colorectal cancer. World journal of gastroenterology. 2013; 19:1011.
-
(2013)
World journal of gastroenterology
, vol.19
, pp. 1011
-
-
Woo, H.D.1
Kim, J.2
-
44
-
-
84953853469
-
Habitual intake of flavonoid subclasses and risk of colorectal cancer in 2 large prospective cohorts
-
Nimptsch K, Zhang X, Cassidy A, Song M, O'Reilly ÉJ, Lin JH, Pischon T, Rimm EB, Willett WC, Fuchs CS. Habitual intake of flavonoid subclasses and risk of colorectal cancer in 2 large prospective cohorts. The American journal of clinical nutrition. 2016; 103:184-191.
-
(2016)
The American journal of clinical nutrition
, vol.103
, pp. 184-191
-
-
Nimptsch, K.1
Zhang, X.2
Cassidy, A.3
Song, M.4
O'Reilly, É.J.5
Lin, J.H.6
Pischon, T.7
Rimm, E.B.8
Willett, W.C.9
Fuchs, C.S.10
-
45
-
-
0033959520
-
Cancer statistics, 2000
-
Greenlee RT, Murray T, Bolden S, Wingo PA. Cancer statistics, 2000. CA Cancer J Clin. 2000; 50:7-33.
-
(2000)
CA Cancer J Clin
, vol.50
, pp. 7-33
-
-
Greenlee, R.T.1
Murray, T.2
Bolden, S.3
Wingo, P.A.4
-
46
-
-
41349099104
-
Cancer statistics, 2008
-
Jemal A, Siegel R, Ward E, Hao Y, Xu J, Murray T, Thun MJ. Cancer statistics, 2008. CA Cancer J Clin. 2008; 58:71-96.
-
(2008)
CA Cancer J Clin
, vol.58
, pp. 71-96
-
-
Jemal, A.1
Siegel, R.2
Ward, E.3
Hao, Y.4
Xu, J.5
Murray, T.6
Thun, M.J.7
-
47
-
-
3042533718
-
Different genetic features associated with colon and rectal carcinogenesis
-
Frattini M, Balestra D, Suardi S, Oggionni M, Alberici P, Radice P, Costa A, Daidone MG, Leo E, Pilotti S. Different genetic features associated with colon and rectal carcinogenesis. Clinical Cancer Research. 2004; 10:4015-4021.
-
(2004)
Clinical Cancer Research
, vol.10
, pp. 4015-4021
-
-
Frattini, M.1
Balestra, D.2
Suardi, S.3
Oggionni, M.4
Alberici, P.5
Radice, P.6
Costa, A.7
Daidone, M.G.8
Leo, E.9
Pilotti, S.10
-
48
-
-
0034812396
-
Mechanisms of oncogenesis in colon versus rectal cancer
-
Kapiteijn E, Liefers G, Los L, Klein Kranenbarg E, Hermans J, Tollenaar R, Moriya Y, van de Velde C, van Krieken J. Mechanisms of oncogenesis in colon versus rectal cancer. The Journal of pathology. 2001; 195:171-178.
-
(2001)
The Journal of pathology
, vol.195
, pp. 171-178
-
-
Kapiteijn, E.1
Liefers, G.2
Los, L.3
Klein Kranenbarg, E.4
Hermans, J.5
Tollenaar, R.6
Moriya, Y.7
van de Velde, C.8
van Krieken, J.9
-
49
-
-
0346995271
-
Comparison of risk factors for colon and rectal cancer
-
Wei EK, Giovannucci E, Wu K, Rosner B, Fuchs CS, Willett WC, Colditz GA. Comparison of risk factors for colon and rectal cancer. International journal of cancer. 2004; 108:433-442.
-
(2004)
International journal of cancer
, vol.108
, pp. 433-442
-
-
Wei, E.K.1
Giovannucci, E.2
Wu, K.3
Rosner, B.4
Fuchs, C.S.5
Willett, W.C.6
Colditz, G.A.7
-
50
-
-
84872540201
-
Flavonoids, flavonoid subclasses and breast cancer risk: a meta-analysis of epidemiologic studies
-
Hui C, Qi X, Qianyong Z, Xiaoli P, Jundong Z, Mantian M. Flavonoids, flavonoid subclasses and breast cancer risk: a meta-analysis of epidemiologic studies. PLoS One. 2013; 8:e54318.
-
(2013)
PLoS One
, vol.8
-
-
Hui, C.1
Qi, X.2
Qianyong, Z.3
Xiaoli, P.4
Jundong, Z.5
Mantian, M.6
-
51
-
-
78049443809
-
Urinary metabolites as biomarkers of polyphenol intake in humans: a systematic review
-
Pérez-Jiménez J, Hubert J, Hooper L, Cassidy A, Manach C, Williamson G, Scalbert A. Urinary metabolites as biomarkers of polyphenol intake in humans: a systematic review. The American journal of clinical nutrition. 2010:ajcn. 29924.
-
(2010)
The American journal of clinical nutrition
-
-
Pérez-Jiménez, J.1
Hubert, J.2
Hooper, L.3
Cassidy, A.4
Manach, C.5
Williamson, G.6
Scalbert, A.7
-
52
-
-
13844281685
-
Bioavailability and bioefficacy of polyphenols in humans. I. Review of 97 bioavailability studies
-
Manach C, Williamson G, Morand C, Scalbert A, Rémésy C. Bioavailability and bioefficacy of polyphenols in humans. I. Review of 97 bioavailability studies. The American journal of clinical nutrition. 2005; 81:230S-242S.
-
(2005)
The American journal of clinical nutrition
, vol.81
, pp. 230S-242S
-
-
Manach, C.1
Williamson, G.2
Morand, C.3
Scalbert, A.4
Rémésy, C.5
-
53
-
-
70349315073
-
Green tea consumption and gastric cancer in Japanese: a pooled analysis of six cohort studies
-
Inoue M, Sasazuki S, Wakai K, Suzuki T, Matsuo K, Shimazu T, Tsuji I, Tanaka K, Mizoue T, Nagata C. Green tea consumption and gastric cancer in Japanese: a pooled analysis of six cohort studies. Gut. 2009.
-
(2009)
Gut
-
-
Inoue, M.1
Sasazuki, S.2
Wakai, K.3
Suzuki, T.4
Matsuo, K.5
Shimazu, T.6
Tsuji, I.7
Tanaka, K.8
Mizoue, T.9
Nagata, C.10
-
54
-
-
36749063797
-
Menstrual and reproductive factors and gastric cancer risk in a large prospective study of women
-
Freedman ND, Chow W-H, Gao Y-T, Shu X-O, Ji B-T, Yang G, Lubin JH, Li H-L, Rothman N, Zheng W. Menstrual and reproductive factors and gastric cancer risk in a large prospective study of women. Gut. 2007; 56:1671-1677.
-
(2007)
Gut
, vol.56
, pp. 1671-1677
-
-
Freedman, N.D.1
Chow, W.-H.2
Gao, Y.-T.3
Shu, X.-O.4
Ji, B.-T.5
Yang, G.6
Lubin, J.H.7
Li, H.-L.8
Rothman, N.9
Zheng, W.10
-
56
-
-
84892355395
-
Sex hormones, hormonal interventions, and gastric cancer risk: a meta-analysis
-
Camargo MC, Goto Y, Zabaleta J, Morgan DR, Correa P, Rabkin CS. Sex hormones, hormonal interventions, and gastric cancer risk: a meta-analysis. Cancer Epidemiology Biomarkers & Prevention. 2011.
-
(2011)
Cancer Epidemiology Biomarkers & Prevention
-
-
Camargo, M.C.1
Goto, Y.2
Zabaleta, J.3
Morgan, D.R.4
Correa, P.5
Rabkin, C.S.6
-
57
-
-
0036772832
-
Estrogen receptor-mediated actions of polyphenolic catechins in vivo and in vitro
-
Goodin M, Fertuck K, Zacharewski T, Rosengren R. Estrogen receptor-mediated actions of polyphenolic catechins in vivo and in vitro. Toxicological Sciences. 2002; 69:354-361.
-
(2002)
Toxicological Sciences
, vol.69
, pp. 354-361
-
-
Goodin, M.1
Fertuck, K.2
Zacharewski, T.3
Rosengren, R.4
-
59
-
-
66449089144
-
Flavonoids intake and risk of lung cancer: a meta-analysis
-
Tang N-P, Zhou B, Wang B, Yu R-B, Ma J. Flavonoids intake and risk of lung cancer: a meta-analysis. Japanese journal of clinical oncology. 2009; 39:352-359.
-
(2009)
Japanese journal of clinical oncology
, vol.39
, pp. 352-359
-
-
Tang, N.-P.1
Zhou, B.2
Wang, B.3
Yu, R.-B.4
Ma, J.5
-
60
-
-
84884398142
-
Dietary flavonoid intake and smokingrelated cancer risk: a meta-analysis
-
Woo HD, Kim J. Dietary flavonoid intake and smokingrelated cancer risk: a meta-analysis. PLoS One. 2013; 8:e75604.
-
(2013)
PLoS One
, vol.8
-
-
Woo, H.D.1
Kim, J.2
-
62
-
-
84986325629
-
-
Wells G, Shea B, O'connell D, Peterson J, Welch V, Losos M, Tugwell P. (2000). The Newcastle-Ottawa Scale (NOS) for assessing the quality of nonrandomised studies in meta-analyses.
-
(2000)
The Newcastle-Ottawa Scale (NOS) for assessing the quality of nonrandomised studies in meta-analyses
-
-
Wells, G.1
Shea, B.2
O'connell, D.3
Peterson, J.4
Welch, V.5
Losos, M.6
Tugwell, P.7
-
65
-
-
0037098199
-
Quantifying heterogeneity in a meta-analysis
-
Higgins J, Thompson SG. Quantifying heterogeneity in a meta-analysis. Statistics in medicine. 2002; 21:1539-1558.
-
(2002)
Statistics in medicine
, vol.21
, pp. 1539-1558
-
-
Higgins, J.1
Thompson, S.G.2
-
66
-
-
0028659004
-
Operating characteristics of a rank correlation test for publication bias
-
Begg CB, Mazumdar M. Operating characteristics of a rank correlation test for publication bias. Biometrics. 1994:1088-1101.
-
(1994)
Biometrics
, pp. 1088-1101
-
-
Begg, C.B.1
Mazumdar, M.2
-
67
-
-
0030922816
-
Bias in metaanalysis detected by a simple, graphical test
-
Egger M, Smith GD, Schneider M, Minder C. Bias in metaanalysis detected by a simple, graphical test. Bmj. 1997; 315:629-634.
-
(1997)
Bmj
, vol.315
, pp. 629-634
-
-
Egger, M.1
Smith, G.D.2
Schneider, M.3
Minder, C.4
-
68
-
-
0033934949
-
Trim and fill: a simple funnel-plot-based method of testing and adjusting for publication bias in meta-analysis
-
Duval S, Tweedie R. Trim and fill: a simple funnel-plot-based method of testing and adjusting for publication bias in meta-analysis. Biometrics. 2000; 56:455-463.
-
(2000)
Biometrics
, vol.56
, pp. 455-463
-
-
Duval, S.1
Tweedie, R.2
-
69
-
-
84908607376
-
Flavonoid and lignan intake in relation to bladder cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
-
Zamora-Ros R, Sacerdote C, Ricceri F, Weiderpass E, Roswall N, Buckland G, St-Jules D, Overvad K, Kyrø C, Fagherazzi G. Flavonoid and lignan intake in relation to bladder cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. British journal of cancer. 2014.
-
(2014)
British journal of cancer
-
-
Zamora-Ros, R.1
Sacerdote, C.2
Ricceri, F.3
Weiderpass, E.4
Roswall, N.5
Buckland, G.6
St-Jules, D.7
Overvad, K.8
Kyrø, C.9
Fagherazzi, G.10
-
70
-
-
20144388015
-
Flavonoids and breast cancer risk in Italy
-
Bosetti C, Spertini L, Parpinel M, Gnagnarella P, Lagiou P, Negri E, Franceschi S, Montella M, Peterson J, Dwyer J. Flavonoids and breast cancer risk in Italy. Cancer Epidemiology Biomarkers & Prevention. 2005; 14:805-808.
-
(2005)
Cancer Epidemiology Biomarkers & Prevention
, vol.14
, pp. 805-808
-
-
Bosetti, C.1
Spertini, L.2
Parpinel, M.3
Gnagnarella, P.4
Lagiou, P.5
Negri, E.6
Franceschi, S.7
Montella, M.8
Peterson, J.9
Dwyer, J.10
-
71
-
-
33847386744
-
Dietary flavonoid intake and breast cancer risk among women on Long Island
-
Fink BN, Steck SE, Wolff MS, Britton JA, Kabat GC, Schroeder JC, Teitelbaum SL, Neugut AI, Gammon MD. Dietary flavonoid intake and breast cancer risk among women on Long Island. American journal of epidemiology. 2007; 165:514-523.
-
(2007)
American journal of epidemiology
, vol.165
, pp. 514-523
-
-
Fink, B.N.1
Steck, S.E.2
Wolff, M.S.3
Britton, J.A.4
Kabat, G.C.5
Schroeder, J.C.6
Teitelbaum, S.L.7
Neugut, A.I.8
Gammon, M.D.9
-
72
-
-
0242329774
-
Flavonoid intake and breast cancer risk: a case-control study in Greece
-
Peterson J, Lagiou P, Samoli E, Lagiou A, Katsouyanni K, La Vecchia C, Dwyer J, Trichopoulos D. Flavonoid intake and breast cancer risk: a case-control study in Greece. British journal of cancer. 2003; 89:1255-1259.
-
(2003)
British journal of cancer
, vol.89
, pp. 1255-1259
-
-
Peterson, J.1
Lagiou, P.2
Samoli, E.3
Lagiou, A.4
Katsouyanni, K.5
La Vecchia, C.6
Dwyer, J.7
Trichopoulos, D.8
-
74
-
-
84907233316
-
Evidence for an Association of Dietary Flavonoid Intake with Breast Cancer Risk by Estrogen Receptor Status Is Limited
-
Wang Y, Gapstur SM, Gaudet MM, Peterson JJ, Dwyer JT, McCullough ML. Evidence for an Association of Dietary Flavonoid Intake with Breast Cancer Risk by Estrogen Receptor Status Is Limited. The Journal of nutrition. 2014; 144:1603-1611.
-
(2014)
The Journal of nutrition
, vol.144
, pp. 1603-1611
-
-
Wang, Y.1
Gapstur, S.M.2
Gaudet, M.M.3
Peterson, J.J.4
Dwyer, J.T.5
McCullough, M.L.6
-
75
-
-
84877577240
-
Dietary flavonoid and lignan intake and breast cancer risk according to menopause and hormone receptor status in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study
-
Zamora-Ros R, Ferrari P, González CA, Tjønneland A, Olsen A, Bredsdorff L, Overvad K, Touillaud M, Perquier F, Fagherazzi G. Dietary flavonoid and lignan intake and breast cancer risk according to menopause and hormone receptor status in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study. Breast cancer research and treatment. 2013; 139:163-176.
-
(2013)
Breast cancer research and treatment
, vol.139
, pp. 163-176
-
-
Zamora-Ros, R.1
Ferrari, P.2
González, C.A.3
Tjønneland, A.4
Olsen, A.5
Bredsdorff, L.6
Overvad, K.7
Touillaud, M.8
Perquier, F.9
Fagherazzi, G.10
-
76
-
-
77449159294
-
Dietary flavonoid intake and colorectal cancer: a case-control study
-
Kyle JA, Sharp L, Little J, Duthie GG, McNeill G. Dietary flavonoid intake and colorectal cancer: a case-control study. British journal of nutrition. 2010; 103:429-436.
-
(2010)
British journal of nutrition
, vol.103
, pp. 429-436
-
-
Kyle, J.A.1
Sharp, L.2
Little, J.3
Duthie, G.G.4
McNeill, G.5
-
77
-
-
46049112249
-
Intake of flavonoids and risk of cancer in Finnish men: the Kuopio Ischaemic Heart Disease Risk Factor Study
-
Mursu J, Nurmi T, Tuomainen TP, Salonen JT, Pukkala E, Voutilainen S. Intake of flavonoids and risk of cancer in Finnish men: the Kuopio Ischaemic Heart Disease Risk Factor Study. International journal of cancer. 2008; 123:660-663.
-
(2008)
International journal of cancer
, vol.123
, pp. 660-663
-
-
Mursu, J.1
Nurmi, T.2
Tuomainen, T.P.3
Salonen, J.T.4
Pukkala, E.5
Voutilainen, S.6
-
78
-
-
33748043619
-
Flavonoids and colorectal cancer in Italy
-
Rossi M, Negri E, Talamini R, Bosetti C, Parpinel M, Gnagnarella P, Franceschi S, Dal Maso L, Montella M, Giacosa A. Flavonoids and colorectal cancer in Italy. Cancer Epidemiology Biomarkers & Prevention. 2006; 15:1555-1558.
-
(2006)
Cancer Epidemiology Biomarkers & Prevention
, vol.15
, pp. 1555-1558
-
-
Rossi, M.1
Negri, E.2
Talamini, R.3
Bosetti, C.4
Parpinel, M.5
Gnagnarella, P.6
Franceschi, S.7
Dal Maso, L.8
Montella, M.9
Giacosa, A.10
-
79
-
-
34247491148
-
Dietary flavonoids and the risk of colorectal cancer
-
Theodoratou E, Kyle J, Cetnarskyj R, Farrington SM, Tenesa A, Barnetson R, Porteous M, Dunlop M, Campbell H. Dietary flavonoids and the risk of colorectal cancer. Cancer Epidemiology Biomarkers & Prevention. 2007; 16:684-693.
-
(2007)
Cancer Epidemiology Biomarkers & Prevention
, vol.16
, pp. 684-693
-
-
Theodoratou, E.1
Kyle, J.2
Cetnarskyj, R.3
Farrington, S.M.4
Tenesa, A.5
Barnetson, R.6
Porteous, M.7
Dunlop, M.8
Campbell, H.9
-
80
-
-
84878888697
-
Association between habitual dietary flavonoid and lignan intake and colorectal cancer in a Spanish case-control study (the Bellvitge Colorectal Cancer Study)
-
Zamora-Ros R, Not C, Guinó E, Luján-Barroso L, García RM, Biondo S, Salazar R, Moreno V. Association between habitual dietary flavonoid and lignan intake and colorectal cancer in a Spanish case-control study (the Bellvitge Colorectal Cancer Study). Cancer Causes & Control. 2013; 24:549-557.
-
(2013)
Cancer Causes & Control
, vol.24
, pp. 549-557
-
-
Zamora-Ros, R.1
Not, C.2
Guinó, E.3
Luján-Barroso, L.4
García, R.M.5
Biondo, S.6
Salazar, R.7
Moreno, V.8
-
81
-
-
67650092992
-
Flavonoid consumption and esophageal cancer among black and white men in the United States
-
Bobe G, Peterson JJ, Gridley G, Hyer M, Dwyer JT, Brown LM. Flavonoid consumption and esophageal cancer among black and white men in the United States. International journal of cancer. 2009; 125:1147-1154.
-
(2009)
International journal of cancer
, vol.125
, pp. 1147-1154
-
-
Bobe, G.1
Peterson, J.J.2
Gridley, G.3
Hyer, M.4
Dwyer, J.T.5
Brown, L.M.6
-
82
-
-
84938551089
-
Dietary intake of flavonoids and oesophageal and gastric cancer: incidence and survival in the United States of America (USA)
-
Petrick J, Steck S, Bradshaw P, Trivers K, Abrahamson P, Engel L, He K, Chow W, Mayne S, Risch H. Dietary intake of flavonoids and oesophageal and gastric cancer: incidence and survival in the United States of America (USA). British journal of cancer. 2015.
-
(2015)
British journal of cancer
-
-
Petrick, J.1
Steck, S.2
Bradshaw, P.3
Trivers, K.4
Abrahamson, P.5
Engel, L.6
He, K.7
Chow, W.8
Mayne, S.9
Risch, H.10
-
83
-
-
33846622024
-
Flavonoids and risk of squamous cell esophageal cancer
-
Rossi M, Garavello W, Talamini R, La Vecchia C, Franceschi S, Lagiou P, Zambon P, Maso LD, Bosetti C, Negri E. Flavonoids and risk of squamous cell esophageal cancer. International journal of cancer. 2007; 120:1560-1564.
-
(2007)
International journal of cancer
, vol.120
, pp. 1560-1564
-
-
Rossi, M.1
Garavello, W.2
Talamini, R.3
La Vecchia, C.4
Franceschi, S.5
Lagiou, P.6
Zambon, P.7
Maso, L.D.8
Bosetti, C.9
Negri, E.10
-
84
-
-
84881602915
-
Dietary flavonoid intake and esophageal cancer risk in the European prospective investigation into cancer and nutrition cohort
-
Vermeulen E, Zamora-Ros R, Duell EJ, Luján-Barroso L, Boeing H, Aleksandrova K, Bueno-de-Mesquita HB, Scalbert A, Romieu I, Fedirko V. Dietary flavonoid intake and esophageal cancer risk in the European prospective investigation into cancer and nutrition cohort. American journal of epidemiology. 2013; 178:570-581.
-
(2013)
American journal of epidemiology
, vol.178
, pp. 570-581
-
-
Vermeulen, E.1
Zamora-Ros, R.2
Duell, E.J.3
Luján-Barroso, L.4
Boeing, H.5
Aleksandrova, K.6
Bueno-de-Mesquita, H.B.7
Scalbert, A.8
Romieu, I.9
Fedirko, V.10
-
85
-
-
1542719724
-
Flavonoids, vitamin C and adenocarcinoma of the stomach
-
Lagiou P, Samoli E, Lagiou A, Peterson J, Tzonou A, Dwyer J, Trichopoulos D. Flavonoids, vitamin C and adenocarcinoma of the stomach. Cancer Causes & Control. 2004; 15:67-72.
-
(2004)
Cancer Causes & Control
, vol.15
, pp. 67-72
-
-
Lagiou, P.1
Samoli, E.2
Lagiou, A.3
Peterson, J.4
Tzonou, A.5
Dwyer, J.6
Trichopoulos, D.7
-
86
-
-
77956967078
-
Flavonoids, proanthocyanidins, and the risk of stomach cancer
-
Rossi M, Rosato V, Bosetti C, Lagiou P, Parpinel M, Bertuccio P, Negri E, La Vecchia C. Flavonoids, proanthocyanidins, and the risk of stomach cancer. Cancer Causes & Control. 2010; 21:1597-1604.
-
(2010)
Cancer Causes & Control
, vol.21
, pp. 1597-1604
-
-
Rossi, M.1
Rosato, V.2
Bosetti, C.3
Lagiou, P.4
Parpinel, M.5
Bertuccio, P.6
Negri, E.7
La Vecchia, C.8
-
87
-
-
84913573345
-
Dietary Flavonoids and Gastric Cancer Risk in a Korean Population
-
Woo HD, Lee J, Choi IJ, Kim CG, Lee JY, Kwon O, Kim J. Dietary Flavonoids and Gastric Cancer Risk in a Korean Population. Nutrients. 2014; 6:4961-4973.
-
(2014)
Nutrients
, vol.6
, pp. 4961-4973
-
-
Woo, H.D.1
Lee, J.2
Choi, I.J.3
Kim, C.G.4
Lee, J.Y.5
Kwon, O.6
Kim, J.7
-
88
-
-
84869843035
-
Dietary flavonoid and lignan intake and gastric adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
-
Zamora-Ros R, Agudo A, Luján-Barroso L, Romieu I, Ferrari P, Knaze V, Bueno-de-Mesquita HB, Leenders M, Travis RC, Navarro C. Dietary flavonoid and lignan intake and gastric adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. The American journal of clinical nutrition. 2012; 96:1398-1408.
-
(2012)
The American journal of clinical nutrition
, vol.96
, pp. 1398-1408
-
-
Zamora-Ros, R.1
Agudo, A.2
Luján-Barroso, L.3
Romieu, I.4
Ferrari, P.5
Knaze, V.6
Bueno-de-Mesquita, H.B.7
Leenders, M.8
Travis, R.C.9
Navarro, C.10
-
89
-
-
34548089149
-
Flavonoids and the risk of oral and pharyngeal cancer: a case-control study from Italy
-
Rossi M, Garavello W, Talamini R, Negri E, Bosetti C, Dal Maso L, Lagiou P, Tavani A, Polesel J, Barzan L. Flavonoids and the risk of oral and pharyngeal cancer: a case-control study from Italy. Cancer Epidemiology Biomarkers & Prevention. 2007; 16:1621-1625.
-
(2007)
Cancer Epidemiology Biomarkers & Prevention
, vol.16
, pp. 1621-1625
-
-
Rossi, M.1
Garavello, W.2
Talamini, R.3
Negri, E.4
Bosetti, C.5
Dal Maso, L.6
Lagiou, P.7
Tavani, A.8
Polesel, J.9
Barzan, L.10
-
90
-
-
34447324663
-
Flavonoids and laryngeal cancer risk in Italy
-
Garavello W, Rossi M, McLaughlin J, Bosetti C, Negri E, Lagiou P, Talamini R, Franceschi S, Parpinel M, Dal Maso L. Flavonoids and laryngeal cancer risk in Italy. Annals of oncology. 2007.
-
(2007)
Annals of oncology
-
-
Garavello, W.1
Rossi, M.2
McLaughlin, J.3
Bosetti, C.4
Negri, E.5
Lagiou, P.6
Talamini, R.7
Franceschi, S.8
Parpinel, M.9
Dal Maso, L.10
-
91
-
-
52449109252
-
Flavonoid intake and liver cancer: a case-control study in Greece
-
Lagiou P, Rossi M, Lagiou A, Tzonou A, La Vecchia C, Trichopoulos D. Flavonoid intake and liver cancer: a case-control study in Greece. Cancer Causes & Control. 2008; 19:813-818.
-
(2008)
Cancer Causes & Control
, vol.19
, pp. 813-818
-
-
Lagiou, P.1
Rossi, M.2
Lagiou, A.3
Tzonou, A.4
La Vecchia, C.5
Trichopoulos, D.6
-
92
-
-
84883748351
-
Dietary flavonoid, lignan and antioxidant capacity and risk of hepatocellular carcinoma in the European prospective investigation into cancer and nutrition study
-
Zamora-Ros R, Fedirko V, Trichopoulou A, González CA, Bamia C, Trepo E, Nöthlings U, Duarte-Salles T, Serafini M, Bredsdorff L. Dietary flavonoid, lignan and antioxidant capacity and risk of hepatocellular carcinoma in the European prospective investigation into cancer and nutrition study. International journal of cancer. 2013; 133:2429-2443.
-
(2013)
International journal of cancer
, vol.133
, pp. 2429-2443
-
-
Zamora-Ros, R.1
Fedirko, V.2
Trichopoulou, A.3
González, C.A.4
Bamia, C.5
Trepo, E.6
Nöthlings, U.7
Duarte-Salles, T.8
Serafini, M.9
Bredsdorff, L.10
-
93
-
-
84867787389
-
The risk of lung cancer related to dietary intake of flavonoids
-
Christensen KY, Naidu A, Parent M-é, Pintos J, Abrahamowicz M, Siemiatycki J, Koushik A. The risk of lung cancer related to dietary intake of flavonoids. Nutrition and cancer. 2012; 64:964-974.
-
(2012)
Nutrition and cancer
, vol.64
, pp. 964-974
-
-
Christensen, K.Y.1
Naidu, A.2
Parent, M.-é.3
Pintos, J.4
Abrahamowicz, M.5
Siemiatycki, J.6
Koushik, A.7
-
94
-
-
46049087156
-
Dietary flavonoid intake and risk of cancer in postmenopausal women: the Iowa Women's Health Study
-
Cutler GJ, Nettleton JA, Ross JA, Harnack LJ, Jacobs DR, Scrafford CG, Barraj LM, Mink PJ, Robien K. Dietary flavonoid intake and risk of cancer in postmenopausal women: the Iowa Women's Health Study. International journal of cancer. 2008; 123:664-671.
-
(2008)
International journal of cancer
, vol.123
, pp. 664-671
-
-
Cutler, G.J.1
Nettleton, J.A.2
Ross, J.A.3
Harnack, L.J.4
Jacobs, D.R.5
Scrafford, C.G.6
Barraj, L.M.7
Mink, P.J.8
Robien, K.9
-
95
-
-
8444219995
-
Flavonoid intake in relation to lung cancer risk: case-control study among women in Greece
-
Lagiou P, Samoli E, Lagiou A, Katsouyanni K, Peterson J, Dwyer J, Trichopoulos D. Flavonoid intake in relation to lung cancer risk: case-control study among women in Greece. Nutrition and cancer. 2004; 49:139-143.
-
(2004)
Nutrition and cancer
, vol.49
, pp. 139-143
-
-
Lagiou, P.1
Samoli, E.2
Lagiou, A.3
Katsouyanni, K.4
Peterson, J.5
Dwyer, J.6
Trichopoulos, D.7
-
96
-
-
47049116410
-
Flavonoids and ovarian cancer risk: a case-control study in Italy
-
Rossi M, Negri E, Lagiou P, Talamini R, Dal Maso L, Montella M, Franceschi S, La Vecchia C. Flavonoids and ovarian cancer risk: a case-control study in Italy. International journal of cancer. 2008; 123:895-898.
-
(2008)
International journal of cancer
, vol.123
, pp. 895-898
-
-
Rossi, M.1
Negri, E.2
Lagiou, P.3
Talamini, R.4
Dal Maso, L.5
Montella, M.6
Franceschi, S.7
La Vecchia, C.8
-
97
-
-
84884213126
-
Flavonoid intake and risk of pancreatic cancer in the National Institutes of Health-AARP Diet and Health Study Cohort
-
Arem H, Bobe G, Sampson J, Subar A, Park Y, Risch H, Hollenbeck A, Mayne S, Stolzenberg-Solomon R. Flavonoid intake and risk of pancreatic cancer in the National Institutes of Health-AARP Diet and Health Study Cohort. British journal of cancer. 2013; 108:1168-1172.
-
(2013)
British journal of cancer
, vol.108
, pp. 1168-1172
-
-
Arem, H.1
Bobe, G.2
Sampson, J.3
Subar, A.4
Park, Y.5
Risch, H.6
Hollenbeck, A.7
Mayne, S.8
Stolzenberg-Solomon, R.9
-
98
-
-
84861730634
-
Proanthocyanidins and other flavonoids in relation to pancreatic cancer: a case-control study in Italy
-
Rossi M, Lugo A, Lagiou P, Zucchetto A, Polesel J, Serraino D, Negri E, Trichopoulos D, La Vecchia C. Proanthocyanidins and other flavonoids in relation to pancreatic cancer: a case-control study in Italy. Annals of oncology. 2012; 23:1488-1493.
-
(2012)
Annals of oncology
, vol.23
, pp. 1488-1493
-
-
Rossi, M.1
Lugo, A.2
Lagiou, P.3
Zucchetto, A.4
Polesel, J.5
Serraino, D.6
Negri, E.7
Trichopoulos, D.8
La Vecchia, C.9
-
99
-
-
33947199690
-
Flavonoids and prostate cancer risk: a study in Italy
-
Bosetti C, Bravi F, Talamini R, Parpinel M, Gnagnarella P, Negri E, Montella M, Lagiou P, Franceschi S, La Vecchia C. Flavonoids and prostate cancer risk: a study in Italy. Nutrition and cancer. 2006; 56:123-127.
-
(2006)
Nutrition and cancer
, vol.56
, pp. 123-127
-
-
Bosetti, C.1
Bravi, F.2
Talamini, R.3
Parpinel, M.4
Gnagnarella, P.5
Negri, E.6
Montella, M.7
Lagiou, P.8
Franceschi, S.9
La Vecchia, C.10
-
100
-
-
84897472459
-
Dietary flavonoid and proanthocyanidin intakes and prostate cancer risk in a prospective cohort of US men
-
Wang Y, Stevens VL, Shah R, Peterson JJ, Dwyer JT, Gapstur SM, McCullough ML. Dietary flavonoid and proanthocyanidin intakes and prostate cancer risk in a prospective cohort of US men. American journal of epidemiology. 2014; 179:974-986.
-
(2014)
American journal of epidemiology
, vol.179
, pp. 974-986
-
-
Wang, Y.1
Stevens, V.L.2
Shah, R.3
Peterson, J.J.4
Dwyer, J.T.5
Gapstur, S.M.6
McCullough, M.L.7
-
101
-
-
33846560774
-
Flavonoids and the risk of renal cell carcinoma
-
Bosetti C, Rossi M, McLaughlin JK, Negri E, Talamini R, Lagiou P, Montella M, Ramazzotti V, Franceschi S, LaVecchia C. Flavonoids and the risk of renal cell carcinoma. Cancer Epidemiology Biomarkers & Prevention. 2007; 16:98-101.
-
(2007)
Cancer Epidemiology Biomarkers & Prevention
, vol.16
, pp. 98-101
-
-
Bosetti, C.1
Rossi, M.2
McLaughlin, J.K.3
Negri, E.4
Talamini, R.5
Lagiou, P.6
Montella, M.7
Ramazzotti, V.8
Franceschi, S.9
LaVecchia, C.10
-
103
-
-
84885179698
-
Proanthocyanidins and other flavonoids in relation to endometrial cancer risk: a case-control study in Italy
-
Rossi M, Edefonti V, Parpinel M, Lagiou P, Franchi M, Ferraroni M, Decarli A, Zucchetto A, Serraino D, Dal Maso L. Proanthocyanidins and other flavonoids in relation to endometrial cancer risk: a case-control study in Italy. British journal of cancer. 2013; 109:1914-1920.
-
(2013)
British journal of cancer
, vol.109
, pp. 1914-1920
-
-
Rossi, M.1
Edefonti, V.2
Parpinel, M.3
Lagiou, P.4
Franchi, M.5
Ferraroni, M.6
Decarli, A.7
Zucchetto, A.8
Serraino, D.9
Dal Maso, L.10
|