Dietary catechins and epithelial cancer incidence: The Zutphen Elderly Study

International Journal of Cancer

Volumn 92, Issue 2, 2001, Pages 298-302

  Arts, Ilja C W ^a   Hollman, Peter C H ^a   De Bas Bueno Mesquita, H ^a   Feskens, Edith J M ^b   Kromhout, Daan ^b  

^a NATIONAL INSTITUTE FOR PUBLIC HEALTH AND THE ENVIRONMENT   (Netherlands)

^b WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Cancer; Catechin; Cohort studies; Diet; Epidemiology; Epithelial cancer; Flavonoid; Lung cancer; Tea

Indexed keywords

ANTIOXIDANT; CATECHIN; FLAVONOID;

AGED; ARTICLE; BIOAVAILABILITY; CANCER INCIDENCE; CANCER PREVENTION; CANCER RISK; DIETARY INTAKE; FOLLOW UP; GERONTOLOGICAL RESEARCH; HUMAN; LUNG CANCER; MAJOR CLINICAL STUDY; MALE; PRIORITY JOURNAL; TEA;

AGED; CARCINOMA; CATECHIN; COHORT STUDIES; DIET; HUMANS; INCIDENCE; LUNG NEOPLASMS; MALE; ODDS RATIO; PROSPECTIVE STUDIES; RISK FACTORS; ROSALES; TEA;

EID: 0035871988     PISSN: 00207136     EISSN: None     Source Type: Journal    
DOI: 10.1002/1097-0215(200102)9999:9999<::AID-IJC1187>3.0.CO;2-8     Document Type: Article

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