메뉴 건너뛰기




Volumn 120, Issue 3, 2010, Pages 693-702

Erratum: Urinary polyphenols and breast cancer risk: Results from the Shanghai women's health study (Breast Cancer Res Treat (2010) (120) (DOI: 10.1007/s10549-009-0487-x));Urinary polyphenols and breast cancer risk: Results from the Shanghai Women's Health Study

Author keywords

Breast cancer; Flavanols; Flavonols; Urinary polyphenols

Indexed keywords

EPICATECHIN; EPIGALLOCATECHIN; FLAVONOL; KAEMPFEROL; POLYPHENOL; QUERCETIN;

EID: 77950863951     PISSN: 01676806     EISSN: 15737217     Source Type: Journal    
DOI: 10.1007/s10549-009-0599-3     Document Type: Erratum
Times cited : (39)

References (65)
  • 2
    • 0030976331 scopus 로고    scopus 로고
    • Phyto-oestrogens and western diseases
    • Adlercreutz H, Mazur W (1997) Phyto-oestrogens and western diseases. Ann Med 29:95-120
    • (1997) Ann Med , vol.29 , pp. 95-120
    • Adlercreutz, H.1    Mazur, W.2
  • 7
    • 0035724146 scopus 로고    scopus 로고
    • Diet and breast cancer
    • Wille WC (2001) Diet and breast cancer. J Intern Med 249:395411
    • (2001) J Intern Med , vol.249 , pp. 395411
    • Wille, W.C.1
  • 10
    • 0036285967 scopus 로고    scopus 로고
    • Inhibition of aromatase activity by green tea extract catechins and their endocrinological effects of oral administration in rats
    • DOI 10.1016/S0278-6915(02)00066-2, PII S0278691502000662
    • Satoh K, Sakamoto Y, Ogata A, Nagai F, Mikuriya H, Numazawa M, Yamada K, Aoki N (2002) Inhibition of aromatase activity by green tea extract catechins and their endocrinological effects of oral administration in rats. Food Chem Toxicol 40: 925-933 (Pubitemid 34626700)
    • (2002) Food and Chemical Toxicology , vol.40 , Issue.7 , pp. 925-933
    • Satoh, K.1    Sakamoto, Y.2    Ogata, A.3    Nagai, F.4    Mikuriya, H.5    Numazawa, M.6    Yamada, K.7    Aoki, N.8
  • 11
    • 33646531814 scopus 로고    scopus 로고
    • Effect of hop (Humulus lupulus L.) flavonoids on aromatase (estrogen synthase) activity
    • Monteiro R, Becker H, Azevedo I, Calhau C (2006) Effect of hop (Humulus lupulus L.) flavonoids on aromatase (estrogen synthase) activity. J Agrie Food Chem 54:2938-2943
    • (2006) J Agrie Food Chem , vol.54 , pp. 2938-2943
    • Monteiro, R.1    Becker, H.2    Azevedo, I.3    Calhau, C.4
  • 13
    • 0029936374 scopus 로고    scopus 로고
    • Chemopreventive effect of S-allylcysteine and its relationship to the detoxification enzyme glutathione S-transferase
    • DOI 10.1093/carcin/17.5.1041
    • Hatono S, Jimenez A, Wargovich MJ (1996) Chemopreventive effect of S-allylcysteine and its relationship to the detoxification enzyme glutathione S-transferase. Carcinogenesis 1.7:1041-1044 (Pubitemid 26158402)
    • (1996) Carcinogenesis , vol.17 , Issue.5 , pp. 1041-1044
    • Hatono, S.1    Jimenez, A.2    Wargovich, M.J.3
  • 14
    • 0036669812 scopus 로고    scopus 로고
    • Cancer preventive effects of flavonoids-a review
    • Le Marchand L (2002) Cancer preventive effects of flavonoids-a review. Biomed Pharmacother 56:296-301
    • (2002) Biomed Pharmacother , vol.56 , pp. 296-301
    • Le Marchand, L.1
  • 16
    • 0030809984 scopus 로고    scopus 로고
    • Modulatory potential of smokeless tobacco on the garlic, mace or black mustard-altered hepatic detoxication system enzymes, sulfhydryl content and lipid peroxidation in murine system
    • DOI 10.1016/S0304-3835(97)00240-1, PII S0304383597002401
    • Singh A, Singh SP (1997) Modulatory potential of smokeless tobacco on the garlic, mace or black mustard-altered hepatic detoxication system enzymes, sulfhydryl content and lipid peroxidation in murine system. Cancer Lett 118:109-114 (Pubitemid 27397231)
    • (1997) Cancer Letters , vol.118 , Issue.1 , pp. 109-114
    • Singh, A.1    Singh, S.P.2
  • 17
    • 0033980354 scopus 로고    scopus 로고
    • Comparative chemopreventive mechanisms of green tea, black tea and selected polyphenol extracts measured by in vitro bioassays
    • Steele VE, Kelloff GJ, Balentine D, Boone CW, Mehta R, Bagheri D, Sigman CC, Zhu S, Sharma S (2000) Comparative chemopreventive mechanisms of green tea, black tea and selected polyphenol extracts measured by in vitro bioassays. Carcinogenesis 21:63-67 (Pubitemid 30064145)
    • (2000) Carcinogenesis , vol.21 , Issue.1 , pp. 63-67
    • Steele, V.E.1    Kelloff, G.J.2    Balentine, D.3    Boone, C.W.4    Mehta, R.5    Bagheri, D.6    Sigman, C.C.7    Zhu, S.8    Sharma, S.9
  • 18
    • 0028027207 scopus 로고
    • Prevention of heterocyclic amine formation by tea and tea polyphenols
    • DOI 10.1016/0304-3835(94)90311-5
    • Weisburger JH, Nagao M, Wakabayashi K, Oguri A (1994) Prevention of heterocyclic amine formation by tea and tea polyphenols. Cancer Lett 83:143-147 (Pubitemid 24253530)
    • (1994) Cancer Letters , vol.83 , Issue.1-2 , pp. 143-147
    • Weisburger, J.H.1    Nagao, M.2    Wakabayashi, K.3    Oguri, A.4
  • 19
    • 56049126879 scopus 로고    scopus 로고
    • Dietary genistein negates the inhibitory effect of letrozole on the growth of aromatase-expressing estrogen-dependent human breast cancer cells (MCF-7Ca) in vivo
    • Ju YH, Doerge DR, Woodling KA, Hartman JA, Kwak J, Helferich WG (2008) Dietary genistein negates the inhibitory effect of letrozole on the growth of aromatase-expressing estrogen-dependent human breast cancer cells (MCF-7Ca) in vivo. Carcinogenesis 29:2162-2168
    • (2008) Carcinogenesis , vol.29 , pp. 2162-2168
    • Ju, Y.H.1    Doerge, D.R.2    Woodling, K.A.3    Hartman, J.A.4    Kwak, J.5    Helferich, W.G.6
  • 23
    • 38649088961 scopus 로고    scopus 로고
    • Antiproliferative effects of the major tea polyphenol, (-)-epigallocatechin gallate and retinoic acid in cervical adenocarcinoma
    • Yokoyama M, Noguchi M, Nakao Y, Ysunaga M, Yamasaki F, Iwasaka T (2008) Antiproliferative effects of the major tea polyphenol, (-)-epigallocatechin gallate and retinoic acid in cervical adenocarcinoma. Gynecol Oncol 108:326-331
    • (2008) Gynecol Oncol , vol.108 , pp. 326-331
    • Yokoyama, M.1    Noguchi, M.2    Nakao, Y.3    Ysunaga, M.4    Yamasaki, F.5    Iwasaka, T.6
  • 24
    • 0034434323 scopus 로고    scopus 로고
    • Estrogenic and antiestrogenic activities of flavonoid phytochemicals through estrogen receptor binding-dependent and -independent mechanisms
    • Collins-Burow BM, Burow ME, Duong BN, McLachlan JA (2000) Estrogenic and antiestrogenic activities of flavonoid phytochemicals through estrogen receptor binding-dependent and -independent mechanisms. Nutr Cancer 38:229-244
    • (2000) Nutr Cancer , vol.38 , pp. 229-244
    • Collins-Burow, B.M.1    Burow, M.E.2    Duong, B.N.3    McLachlan, J.A.4
  • 25
    • 0037225698 scopus 로고    scopus 로고
    • Linalool in orange juice: Origin and thermal stability
    • Bazemore R, Rouseff R, Nairn M (2003) Linalool in orange juice: origin and thermal stability. J Agrie Food Chem 51:196-199
    • (2003) J Agrie Food Chem , vol.51 , pp. 196-199
    • Bazemore, R.1    Rouseff, R.2    Nairn, M.3
  • 27
    • 0033863355 scopus 로고    scopus 로고
    • Dietary intake and bioavailability of polyphenols
    • Scalbert A, Williamson G (2000) Dietary intake and bioavailability of polyphenols. J Nutr 130:2073S-2085S
    • (2000) J Nutr , vol.130
    • Scalbert, A.1    Williamson, G.2
  • 28
    • 0028104641 scopus 로고
    • High-performance liquid chromatographic assay of isoflavonoids and coumestrol from human urine
    • DOI 10.1016/0378-4347(94)00390-4
    • Franke AA, Custer LJ (1994) High-performance liquid chromatographic assay of isoflavonoids and coumestrol from human urine. J Chromatogr B Biomed Appl 662:47-60 (Pubitemid 24376282)
    • (1994) Journal of Chromatography B: Biomedical Applications , vol.662 , Issue.1 , pp. 47-60
    • Franke, A.A.1    Custer, L.J.2
  • 29
    • 0028973416 scopus 로고
    • The fate of naringin in humans: A key to grapefruit juice-drug interactions?
    • Fuhr U, Kummert AL (1995) The fate of naringin in humans: a key to grapefruit juice-drug interactions? Clin Pharmacol Ther 58:365-373
    • (1995) Clin Pharmacol Ther , vol.58 , pp. 365-373
    • Fuhr, U.1    Kummert, A.L.2
  • 30
    • 0034114568 scopus 로고    scopus 로고
    • Interindividual variation in metabolism of soy isoflavones and lignans: Influence of habitual diet on equol production by the gut microflora
    • Rowland IR, Wiseman H, Sanders TA, Adlercreutz H, Bowey EA (2000) Intermdividual variation in metabolism of soy isoflavones and lignans: influence of habitual diet on equol production by the gut microflora. Nutr Cancer 36:27-32 (Pubitemid 30317832)
    • (2000) Nutrition and Cancer , vol.36 , Issue.1 , pp. 27-32
    • Rowland, I.R.1    Wiseman, H.2    Sanders, T.A.B.3    Adlercreutz, H.4    Bowey, E.A.5
  • 32
    • 0032406798 scopus 로고    scopus 로고
    • Human metabolism and excretion of cancer chemoprotective glucosinolates and isothiocyanates of cruciferous vegetables
    • Shapiro TA, Fahey JW, Wade KL, Stephenson KK, Talalay P (1998) Human metabolism and excretion of cancer chemoprotective glucosinolates and isothiocyanates of cruciferous vegetables. Cancer Epidemiol Biomarkers Prev 7:1091-1100
    • (1998) Cancer Epidemiol Biomarkers Prev , vol.7 , pp. 1091-1100
    • Shapiro, T.A.1    Fahey, J.W.2    Wade, K.L.3    Stephenson, K.K.4    Talalay, P.5
  • 33
    • 0033005675 scopus 로고    scopus 로고
    • Usual dietary consumption of soy foods and its correlation with the excretion rate of isoflavonoids in overnight urine samples among Chinese women in Shanghai
    • Chen Z, Zheng W, Custer LJ, Dai Q, Shu XO, Jin F, Franke AA (1999) Usual dietary consumption of soy foods and its correlation with the excretion rate of isoflavonoids in overnight urine samples among Chinese women in Shanghai. Nutr Cancer 33: 82-87 (Pubitemid 29196127)
    • (1999) Nutrition and Cancer , vol.33 , Issue.1 , pp. 82-87
    • Chen, Z.1    Zheng, W.2    Custer, L.J.3    Dai, Q.4    Shu, X.-O.5    Jin, F.6    Franke, A.A.7
  • 35
    • 52949092430 scopus 로고    scopus 로고
    • Urinary isoflavonoid excretion is similar after consuming soya milk and miso soup in Japanese-American women
    • Maskarinec G, Watts K, Kagihara J, Hebshi SM, Franke AA (2008) Urinary isoflavonoid excretion is similar after consuming soya milk and miso soup in Japanese-American women. Br J Nutr 100:424-429
    • (2008) Br J Nutr , vol.100 , pp. 424-429
    • Maskarinec, G.1    Watts, K.2    Kagihara, J.3    Hebshi, S.M.4    Franke, A.A.5
  • 37
    • 0037592125 scopus 로고    scopus 로고
    • Treatment with antibiotics reduces plasma equol concentration in cynomolgus monkeys (Macaca fascicularis)
    • Blair RM, Appt SE, Franke AA, Clarkson TB (2003) Treatment with antibiotics reduces plasma equol concentration in cynomolgus monkeys (Macaca fascicularis). J Nutr 133:2262-2267
    • (2003) J Nutr , vol.133 , pp. 2262-2267
    • Blair, R.M.1    Appt, S.E.2    Franke, A.A.3    Clarkson, T.B.4
  • 38
    • 37349092992 scopus 로고    scopus 로고
    • The relation of soy intake and isoflavone levels in nipple aspirate fluid
    • DOI 10.1097/CEJ.0b013e3281108101, PII 0000846920080200000011
    • Maskarinec G, Hebshi S, Custer L, Franke AA (2008) The relation of soy intake and isoflavone levels in nipple aspirate fluid. Eur J Cancer Prev 17:67-70 (Pubitemid 350307520)
    • (2008) European Journal of Cancer Prevention , vol.17 , Issue.1 , pp. 67-70
    • Maskarinec, G.1    Hebshi, S.2    Custer, L.3    Franke, A.A.4
  • 40
    • 85066456886 scopus 로고    scopus 로고
    • Appropriate body-mass index for Asian populations and its implications for policy and intervention strategies
    • (2004) Appropriate body-mass index for Asian populations and its implications for policy and intervention strategies. Lancet 363:157-163
    • (2004) Lancet , vol.363 , pp. 157-163
  • 43
    • 33846944655 scopus 로고    scopus 로고
    • Urinary biomarkers of tea polyphenols and risk of colorectal cancer in the Shanghai cohort study
    • Yuan JM, Gao YT, Yang CS, Yu MC (2007) Urinary biomarkers of tea polyphenols and risk of colorectal cancer in the Shanghai cohort study. Int J Cancer 120:1344-1350
    • (2007) Int J Cancer , vol.120 , pp. 1344-1350
    • Yuan, J.M.1    Gao, Y.T.2    Yang, C.S.3    Yu, M.C.4
  • 44
    • 0242442468 scopus 로고    scopus 로고
    • Tea intake, COMT genotype, and breast cancer in Asian-American women
    • Wu AH, Tseng CC, Van Den Berg D, Yu MC (2003) Tea intake, COMT genotype, and breast cancer in Asian-American women. Cancer Res 63:7526-7529
    • (2003) Cancer Res , vol.63 , pp. 7526-7529
    • Wu, A.H.1    Tseng, C.C.2    Van Den Berg, D.3    Yu, M.C.4
  • 45
    • 0000317180 scopus 로고    scopus 로고
    • Is 2-methoxyestradiol an endogenous estrogen metabolite that inhibits mammary carcinogenesis?
    • Zhu BT, Conney AH (1998) Is 2-methoxyestradiol an endogenous estrogen metabolite that inhibits mammary carcinogenesis? Cancer Res 58:2269-2277
    • (1998) Cancer Res , vol.58 , pp. 2269-2277
    • Zhu, B.T.1    Conney, A.H.2
  • 46
    • 42449131781 scopus 로고    scopus 로고
    • Estrogens metabolism associated with polymorphisms: Influence of COMT G482a genotype on age at onset of canine mammary tumors
    • DOI 10.1354/vp.45-2-124
    • Dias Pereira P, Lopes CC, Matos AJ, Pinto D, Gartner F, Lopes C, Medeiros R (2008) Estrogens metabolism associated with polymorphisms: influence of COMT G482a genotype on age at onset of canine mammary tumors. Vet Pathol 45:124-130 (Pubitemid 351571641)
    • (2008) Veterinary Pathology , vol.45 , Issue.2 , pp. 124-130
    • Dias Pereira, P.1    Lopes, C.C.2    Matos, A.J.F.3    Pinto, D.4    Gartner, F.5    Lopes, C.6    Medeiros, R.7
  • 47
    • 55149092565 scopus 로고    scopus 로고
    • Possible difference in frequencies of genetic polymorphisms of estrogen receptor alpha, estrogen metabolism and P53 genes between estrogen receptor-positive and -negative breast cancers
    • Hamaguchi M, Nishio M, Toyama T, Sugiura H, Kondo N, Fujii Y, Yamashita H (2008) Possible difference in frequencies of genetic polymorphisms of estrogen receptor alpha, estrogen metabolism and P53 genes between estrogen receptor-positive and -negative breast cancers. Jpn J Clin Oncol 38:734-742
    • (2008) Jpn J Clin Oncol , vol.38 , pp. 734-742
    • Hamaguchi, M.1    Nishio, M.2    Toyama, T.3    Sugiura, H.4    Kondo, N.5    Fujii, Y.6    Yamashita, H.7
  • 53
    • 61449216050 scopus 로고    scopus 로고
    • Dietary intake of selected flavonols, flavones, and flavonoid-rich foods and risk of cancer in middle-aged and older women
    • Wang L, Lee IM, Zhang SM, Blumberg JB, Buring JE, Sesso HD (2009) Dietary intake of selected flavonols, flavones, and flavonoid-rich foods and risk of cancer in middle-aged and older women. Am J Clin Nutr 89(3):905-912
    • (2009) Am J Clin Nutr , vol.89 , Issue.3 , pp. 905-912
    • Wang, L.1    Lee, I.M.2    Zhang, S.M.3    Blumberg, J.B.4    Buring, J.E.5    Sesso, H.D.6
  • 54
    • 33745627071 scopus 로고    scopus 로고
    • Green tea, black tea and breast cancer risk: A meta-analysis of epidemiological studies
    • DOI 10.1093/carcin/bgi276
    • Sun CL, Yuan JM, Koh WP, Yu MC (2006) Green tea, black tea and breast cancer risk: a meta-analysis of epidemiological studies. Carcinogenesis 27:1310-1315 (Pubitemid 43985405)
    • (2006) Carcinogenesis , vol.27 , Issue.7 , pp. 1310-1315
    • Sun, C.-L.1    Yuan, J.-M.2    Koh, W.-P.3    Yu, M.C.4
  • 55
    • 19444365074 scopus 로고    scopus 로고
    • The effects of green tea consumption on incidence of breast cancer and recurrence of breast cancer: A systematic review and meta-analysis
    • DOI 10.1177/1534735405276420
    • Seely D, Mills EJ, Wu P, Verma S, Guyatt GH (2005) The effects of green tea consumption on incidence of breast cancer and recurrence of breast cancer: a systematic review and meta-analysis. Integr Cancer Ther 4:144-155 (Pubitemid 40726879)
    • (2005) Integrative Cancer Therapies , vol.4 , Issue.2 , pp. 144-155
    • Seely, D.1    Mills, E.J.2    Wu, P.3    Verma, S.4    Guyatt, G.H.5
  • 57
    • 60549089606 scopus 로고    scopus 로고
    • Dietary intakes of mushrooms and green tea combine to reduce the risk of breast cancer in Chinese women
    • Zhang M, Huang J, Xie X, Holman CD (2009) Dietary intakes of mushrooms and green tea combine to reduce the risk of breast cancer in Chinese women. Int J Cancer 124:1404-1408
    • (2009) Int J Cancer , vol.124 , pp. 1404-1408
    • Zhang, M.1    Huang, J.2    Xie, X.3    Holman, C.D.4
  • 59
    • 0035089498 scopus 로고    scopus 로고
    • Garlic and cancer: A critical review of the epidemiologic literature
    • Fleischauer AT, Arab L (2001) Garlic and cancer: a critical review of the epidemiologic literature. J Nutr 131:1032-1040S
    • (2001) J Nutr , vol.131
    • Fleischauer, A.T.1    Arab, L.2
  • 61
    • 58149383774 scopus 로고    scopus 로고
    • Garlic intake and cancer risk: An analysis using the Food and Drug Administration's evidencebased review system for the scientific evaluation of health claims
    • Kim JY, Kwon O (2009) Garlic intake and cancer risk: an analysis using the Food and Drug Administration's evidencebased review system for the scientific evaluation of health claims. Am J Clin Nutr 89:257-264
    • (2009) Am J Clin Nutr , vol.89 , pp. 257-264
    • Kim, J.Y.1    Kwon, O.2
  • 63
    • 53449089371 scopus 로고    scopus 로고
    • Bioavailability issues in studying the health effects of plant polyphenols compounds
    • Yang CS, Sang S, Lambert JD, Lee MJ (2008) Bioavailability issues in studying the health effects of plant polyphenols compounds. Mol Nutr Food Res 52(Suppl 1):S139-S151
    • (2008) Mol Nutr Food Res , vol.52 , Issue.SUPPL. 1
    • Yang, C.S.1    Sang, S.2    Lambert, J.D.3    Lee, M.J.4
  • 65
    • 56349124779 scopus 로고    scopus 로고
    • Biocatalytically oligomerized epicatechin with potent and specific anti-proliferative activity for human breast cancer cells
    • Nagarajan S, Nagarajan R, Braunhut SJ, Bruno F, Mcintosh D, Samuelson L, Kumar J (2008) Biocatalytically oligomerized epicatechin with potent and specific anti-proliferative activity for human breast cancer cells. Molecules 13:2704-2716
    • (2008) Molecules , vol.13 , pp. 2704-2716
    • Nagarajan, S.1    Nagarajan, R.2    Braunhut, S.J.3    Bruno, F.4    Mcintosh, D.5    Samuelson, L.6    Kumar, J.7


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.