Anthocyanins and their variation in red wines I. Monomeric anthocyanins and their color expression

Molecules

Volumn 17, Issue 2, 2012, Pages 1571-1601

  He, Fei ^a   Liang, Na Na ^a   Mu, Lin ^a   Pan, Qiu Hong ^a   Wang, Jun ^a   Reeves, Malcolm J ^a,b   Duan, Chang Qing ^a  

^a CHINA AGRICULTURAL UNIVERSITY   (China)

^b EASTERN INSTITUTE OF TECHNOLOGY   (New Zealand)

Author keywords

Copigmentation; Degradation; Enology; Monomeric anthocyanin; Red wine; Self association

Indexed keywords

ANTHOCYANIN;

CHEMISTRY; COLOR; REVIEW; WINE;

ANTHOCYANINS; COLOR; WINE;

EID: 84863133962     PISSN: None     EISSN: 14203049     Source Type: Journal    
DOI: 10.3390/molecules17021571     Document Type: Review

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