A decade of plant proteomics and mass spectrometry: Translation of technical advancements to food security and safety issues

Mass Spectrometry Reviews

Volumn 32, Issue 5, 2013, Pages 335-365

  Agrawal, Ganesh Kumar ^a   Sarkar, Abhijit ^a,b   Righetti, Pier Giorgio ^c   Pedreschi, Romina ^d   Carpentier, Sebastien ^e   Wang, Tai ^f   Barkla, Bronwyn J ^g   Kohli, Ajay ^h   Ndimba, Bongani Kaiser ^i,j   Bykova, Natalia V ^k,l   Rampitsch, Christof ^l   Zolla, Lello ^m   Rafudeen, Mohamed Suhail ⁿ   Cramer, Rainer ^o   Bindschedler, Laurence Veronique ^o   Tsakirpaloglou, Nikolaos ^h   Ndimba, Roya Janeen ^p   Farrant, Jill M ⁿ   Renaut, Jenny ^q   Job, Dominique ^r   Kikuchi, Shoshi ^s   Rakwal, Randeep ^a,t,u   more..

^a Research Laboratory for Biotechnology and Biochemistry RLABB   (Nepal)

^b BANARAS HINDU UNIVERSITY   (India)

^c POLITECNICO DI MILANO   (Italy)

^d WAGENINGEN UNIVERSITY   (Netherlands)

^e KU LEUVEN   (Belgium)

^f INSTITUTE OF BOTANY   (China)

^g INSTITUTO DE BIOTECNOLOGÍA   (Mexico)

^h INTERNATIONAL RICE RESEARCH INSTITUTE   (Philippines)

ⁱ AGRICULTURAL RESEARCH COUNCIL   (South Africa)

^j UNIVERSITY OF THE WESTERN CAPE   (South Africa)

^k MEMORIAL UNIVERSITY OF NEWFOUNDLAND   (Canada)

^l AGRICULTURE AND AGRI FOOD CANADA   (Canada)

^m UNIVERSITY OF TUSCIA   (Italy)

ⁿ UNIVERSITY OF CAPE TOWN   (South Africa)

^o UNIVERSITY OF READING   (United Kingdom)

^p NATIONAL RESEARCH FOUNDATION   (South Africa)

^q Centre de Recherche Public Gabriel Lippman   (Luxembourg)

^r BAYER AG   (Germany)

^s NATIONAL INSTITUTE OF AGROBIOLOGICAL SCIENCES   (Japan)

^t UNIVERSITY OF TSUKUBA   (Japan)

^u SHOWA UNIVERSITY SCHOOL OF MEDICINE   (Japan)

more..

Author keywords

biomarkers; environment; food safety; food security; INPPO; plant proteomics; translational proteomics

Indexed keywords

ENVIRONMENT; FOOD SECURITY; INPPO; PLANT PROTEOMICS; PROTEOMICS;

BIOMARKERS; FOOD PROCESSING; FOOD SAFETY; FOOD SUPPLY; MASS SPECTROMETRY; MOLECULAR BIOLOGY; PROTEINS;

PLANTS (BOTANY);

BIOLOGICAL MARKER; VEGETABLE PROTEIN;

ANIMAL; CHEMISTRY; ENVIRONMENT; FOOD SAFETY; FOOD SECURITY; GENETICS; GENOMICS; HISTORY; HUMAN; INPPO; MASS SPECTROMETRY; METHODOLOGY; MICROBIOLOGY; PARASITOLOGY; PLANT; PLANT DISEASE; PLANT PROTEOMICS; PROTEOMICS; REVIEW; TRANSLATIONAL PROTEOMICS;

BIOMARKERS; ENVIRONMENT; FOOD SAFETY; FOOD SECURITY; INPPO; PLANT PROTEOMICS; TRANSLATIONAL PROTEOMICS;

ANIMALS; FOOD SAFETY; GENOMICS; HISTORY, 20TH CENTURY; HISTORY, 21ST CENTURY; HUMANS; MASS SPECTROMETRY; PLANT DISEASES; PLANT PROTEINS; PLANTS; PROTEOMICS;

EID: 84883205085     PISSN: 02777037     EISSN: 10982787     Source Type: Journal    
DOI: 10.1002/mas.21365     Document Type: Review

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