Use of specific peptide biomarkers for quantitative confirmation of hidden allergenic peanut proteins Ara h 2 and Ara h 3/4 for food control by liquid chromatography-tandem mass spectrometry

Analytical and Bioanalytical Chemistry

Volumn 389, Issue 6, 2007, Pages 1901-1907

  Careri, M ^a   Costa, A ^a   Elviri, L ^a   Lagos, J B ^a   Mangia, A ^a   Terenghi, M ^a   Cereti, A ^b   Garoffo, L Perono ^b  

^a UNIVERSITY OF PARMA   (Italy)

^b CNR   (Italy)

Author keywords

Biomarker peptides; Hidden peanut allergens; Liquid chromatography tandem mass spectrometry

Indexed keywords

ALLERGENIC PROTEINS; BIOMARKER PEPTIDES; HIDDEN PEANUT ALLERGENS; TANDEM MASS SPECTROMETRY; TIME OF FLIGHT MASS ANALYZERS;

FOOD PRODUCTS; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; PEPTIDES;

BIOMARKERS;

ALLERGEN; ALLERGEN ARA H3; ARA H 2 ALLERGEN, ARACHIS HYPOGAEA; ARA H 4 ALLERGEN, ARACHIS HYPOGAEA; BIOLOGICAL MARKER; GLYCOPROTEIN; ISOPROTEIN; PEPTIDE FRAGMENT; UNCLASSIFIED DRUG; VEGETABLE PROTEIN;

ARTICLE; CHEMISTRY; FOOD ANALYSIS; LIQUID CHROMATOGRAPHY; METHODOLOGY; TANDEM MASS SPECTROMETRY; TIME;

ALLERGENS; BIOLOGICAL MARKERS; CHROMATOGRAPHY, LIQUID; FOOD ANALYSIS; GLYCOPROTEINS; PEPTIDE FRAGMENTS; PLANT PROTEINS; PROTEIN ISOFORMS; TANDEM MASS SPECTROMETRY; TIME FACTORS;

ARA; ARACHIS HYPOGAEA; CARYA ILLINOINENSIS; CORYLUS; GLYCINE MAX; JUGLANS; PRUNUS DULCIS; THEOBROMA CACAO;

EID: 36849082932     PISSN: 16182642     EISSN: 16182650     Source Type: Journal    
DOI: 10.1007/s00216-007-1595-2     Document Type: Article

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