메뉴 건너뛰기




Volumn 24, Issue 3, 2014, Pages 413-431

Slim by design: Redirecting the accidental drivers of mindless overeating

Author keywords

Food; Monitoring; Norm; Nutrition; Obesity; Packaging

Indexed keywords


EID: 84903176085     PISSN: 10577408     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jcps.2014.03.006     Document Type: Article
Times cited : (116)

References (212)
  • 1
    • 34347336424 scopus 로고    scopus 로고
    • Stress, eating and the reward system
    • Adam T.C., Epel E.S. Stress, eating and the reward system. Physiology and Behavior 2007, 91:449-458.
    • (2007) Physiology and Behavior , vol.91 , pp. 449-458
    • Adam, T.C.1    Epel, E.S.2
  • 2
    • 0344394264 scopus 로고    scopus 로고
    • Liquid calories and the failure of satiety: How good is the evidence?
    • Almiron-Roig E., Chen Y., Drewnowski A. Liquid calories and the failure of satiety: How good is the evidence?. Obesity Reviews 2003, 4:201-212.
    • (2003) Obesity Reviews , vol.4 , pp. 201-212
    • Almiron-Roig, E.1    Chen, Y.2    Drewnowski, A.3
  • 3
    • 30344452267 scopus 로고    scopus 로고
    • Behavioral consequences of affect: Combining evaluative and regulatory mechanisms
    • Andrade E.B. Behavioral consequences of affect: Combining evaluative and regulatory mechanisms. Journal of Consumer Research 2005, 32:355-362.
    • (2005) Journal of Consumer Research , vol.32 , pp. 355-362
    • Andrade, E.B.1
  • 4
    • 0032336904 scopus 로고    scopus 로고
    • Consumer generalization of nutrient content claims in advertising
    • Andrews J.C., Netemeyer R.G., Burton S. Consumer generalization of nutrient content claims in advertising. Journal of Marketing 1998, 62:62-75.
    • (1998) Journal of Marketing , vol.62 , pp. 62-75
    • Andrews, J.C.1    Netemeyer, R.G.2    Burton, S.3
  • 5
  • 6
    • 79952856816 scopus 로고    scopus 로고
    • Guiltless gluttony: The asymmetric effect of size labels on size perceptions and consumption
    • Aydinoǧlu N.Z., Krishna A. Guiltless gluttony: The asymmetric effect of size labels on size perceptions and consumption. Journal of Consumer Research 2011, 37:1095-1112.
    • (2011) Journal of Consumer Research , vol.37 , pp. 1095-1112
    • Aydinoǧlu, N.Z.1    Krishna, A.2
  • 8
    • 1542395145 scopus 로고    scopus 로고
    • Are current health behavioral change models helpful in guiding prevention of weight gain efforts?
    • Baranowski T., Cullen K.W., Nicklas T., Thompson D., Baranowski J. Are current health behavioral change models helpful in guiding prevention of weight gain efforts?. Obesity Research 2003, 11:23S-43S.
    • (2003) Obesity Research , vol.11
    • Baranowski, T.1    Cullen, K.W.2    Nicklas, T.3    Thompson, D.4    Baranowski, J.5
  • 12
    • 0141644368 scopus 로고    scopus 로고
    • Time to eat: the relationship between the number of people eating and meal duration in three lunch settings
    • Bell R., Pliner P.L. Time to eat: the relationship between the number of people eating and meal duration in three lunch settings. Appetite 2003, 41:215-218.
    • (2003) Appetite , vol.41 , pp. 215-218
    • Bell, R.1    Pliner, P.L.2
  • 13
    • 5344261066 scopus 로고    scopus 로고
    • Non food-related environmental stimuli induce increased meal intake in healthy women: Comparison of television viewing versus listening to a recorded story in laboratory settings
    • Bellisle F., Dalix A.M., Slama G. Non food-related environmental stimuli induce increased meal intake in healthy women: Comparison of television viewing versus listening to a recorded story in laboratory settings. Appetite 2004, 43:175-180.
    • (2004) Appetite , vol.43 , pp. 175-180
    • Bellisle, F.1    Dalix, A.M.2    Slama, G.3
  • 14
    • 0022035644 scopus 로고
    • Sensory and social influences on ice cream consumption by males and females in a laboratory setting
    • Berry S.L., Beatty W.W., Klesges R.C. Sensory and social influences on ice cream consumption by males and females in a laboratory setting. Appetite 1985, 6:41-45.
    • (1985) Appetite , vol.6 , pp. 41-45
    • Berry, S.L.1    Beatty, W.W.2    Klesges, R.C.3
  • 15
    • 77954522989 scopus 로고    scopus 로고
    • Point-of-purchase price and education intervention to reduce consumption of sugary soft drinks
    • Block J.P., Chandra A., Mcmanus K.D., Willett W.C. Point-of-purchase price and education intervention to reduce consumption of sugary soft drinks. American Journal of Public Health 2010, 100:1427-1433.
    • (2010) American Journal of Public Health , vol.100 , pp. 1427-1433
    • Block, J.P.1    Chandra, A.2    Mcmanus, K.D.3    Willett, W.C.4
  • 19
    • 84856116737 scopus 로고    scopus 로고
    • Matching effects on eating. Individual differences do make a difference!
    • Brunner T.A. Matching effects on eating. Individual differences do make a difference!. Appetite 2012, 58:429-431.
    • (2012) Appetite , vol.58 , pp. 429-431
    • Brunner, T.A.1
  • 21
    • 85099528507 scopus 로고    scopus 로고
    • Broken halos and shattered horns: overcoming the biasing effects of prior expectations through objective information disclosure
    • Burton S., Cook L., Howlett E., Newman C. Broken halos and shattered horns: overcoming the biasing effects of prior expectations through objective information disclosure. Journal of the Academy of Marketing Science 2014, 1-17.
    • (2014) Journal of the Academy of Marketing Science
    • Burton, S.1    Cook, L.2    Howlett, E.3    Newman, C.4
  • 23
    • 0036421624 scopus 로고    scopus 로고
    • The influence of music tempo and musical preference on restaurant patrons' behavior
    • Caldwell C., Hibbert S.A. The influence of music tempo and musical preference on restaurant patrons' behavior. Psychology & Marketing 2002, 19:895-917.
    • (2002) Psychology & Marketing , vol.19 , pp. 895-917
    • Caldwell, C.1    Hibbert, S.A.2
  • 24
    • 34548473626 scopus 로고    scopus 로고
    • Individual differences in food perceptions and calorie estimation: An examination of dieting status, weight, and gender
    • Carels R.A., Konrad K., Harper J. Individual differences in food perceptions and calorie estimation: An examination of dieting status, weight, and gender. Appetite 2007, 49:450-458.
    • (2007) Appetite , vol.49 , pp. 450-458
    • Carels, R.A.1    Konrad, K.2    Harper, J.3
  • 25
    • 0034951018 scopus 로고    scopus 로고
    • Oral, gastric and intestinal influences on the control of appetite and feeding in humans
    • Cecil J.E. Oral, gastric and intestinal influences on the control of appetite and feeding in humans. Appetite 2001, 36:235-236.
    • (2001) Appetite , vol.36 , pp. 235-236
    • Cecil, J.E.1
  • 26
    • 84874130366 scopus 로고    scopus 로고
    • How package design and packaged-based marketing claims lead to overeating
    • Chandon P. How package design and packaged-based marketing claims lead to overeating. Applied Economic Perspectives and Policy 2013, 35:7-31.
    • (2013) Applied Economic Perspectives and Policy , vol.35 , pp. 7-31
    • Chandon, P.1
  • 27
    • 73649134321 scopus 로고    scopus 로고
    • Supersize in one dimension, downsize in three dimensions: Effects of spatial dimensionality on size perceptions and preferences
    • Chandon P., Ordabayeva N. Supersize in one dimension, downsize in three dimensions: Effects of spatial dimensionality on size perceptions and preferences. Journal of Marketing Research 2009, 46:739-753.
    • (2009) Journal of Marketing Research , vol.46 , pp. 739-753
    • Chandon, P.1    Ordabayeva, N.2
  • 28
    • 0036693260 scopus 로고    scopus 로고
    • When are stockpiled products consumed faster? A convenience-salience framework of postpurchase consumption Incidence and quantity
    • Chandon P., Wansink B. When are stockpiled products consumed faster? A convenience-salience framework of postpurchase consumption Incidence and quantity. Journal of Marketing Research 2002, 39:321-335.
    • (2002) Journal of Marketing Research , vol.39 , pp. 321-335
    • Chandon, P.1    Wansink, B.2
  • 29
    • 33750837980 scopus 로고    scopus 로고
    • How biased household inventory estimates distort shopping and storage decisions
    • Chandon P., Wansink B. How biased household inventory estimates distort shopping and storage decisions. Journal of Marketing 2006, 70:118-135.
    • (2006) Journal of Marketing , vol.70 , pp. 118-135
    • Chandon, P.1    Wansink, B.2
  • 30
    • 35348830285 scopus 로고    scopus 로고
    • The biasing health halos of fast-food restaurant health claims: Lower calorie estimates and higher side-dish consumption intentions
    • Chandon P., Wansink B. The biasing health halos of fast-food restaurant health claims: Lower calorie estimates and higher side-dish consumption intentions. Journal of Consumer Research 2007, 34:301-314.
    • (2007) Journal of Consumer Research , vol.34 , pp. 301-314
    • Chandon, P.1    Wansink, B.2
  • 31
    • 34247210807 scopus 로고    scopus 로고
    • Is obesity caused by calorie underestimation? A psychophysical model of meal size estimation
    • Chandon P., Wansink B. Is obesity caused by calorie underestimation? A psychophysical model of meal size estimation. Journal of Marketing Research 2007, 44:84-99.
    • (2007) Journal of Marketing Research , vol.44 , pp. 84-99
    • Chandon, P.1    Wansink, B.2
  • 32
    • 80051765766 scopus 로고    scopus 로고
    • Is food marketing making us fat? A multidisciplinary review
    • Chandon P., Wansink B. Is food marketing making us fat? A multidisciplinary review. Foundations and Trends in Marketing 2011, 5:113-196.
    • (2011) Foundations and Trends in Marketing , vol.5 , pp. 113-196
    • Chandon, P.1    Wansink, B.2
  • 33
    • 84867166027 scopus 로고    scopus 로고
    • Does food marketing need to make us fat? A review and solutions
    • Chandon P., Wansink B. Does food marketing need to make us fat? A review and solutions. Nutrition Reviews 2012, 70:571-593.
    • (2012) Nutrition Reviews , vol.70 , pp. 571-593
    • Chandon, P.1    Wansink, B.2
  • 34
    • 58149267665 scopus 로고    scopus 로고
    • The effect of partitions on controlling consumption
    • Cheema A., Soman D. The effect of partitions on controlling consumption. Journal of Marketing Research 2008, 45:665-675.
    • (2008) Journal of Marketing Research , vol.45 , pp. 665-675
    • Cheema, A.1    Soman, D.2
  • 36
    • 77955695541 scopus 로고    scopus 로고
    • Categorization effects in value judgments: Averaging bias in evaluating combinations of vices and virtues
    • Chernev A., Gal D. Categorization effects in value judgments: Averaging bias in evaluating combinations of vices and virtues. Journal of Marketing Research 2010, 47:738-747.
    • (2010) Journal of Marketing Research , vol.47 , pp. 738-747
    • Chernev, A.1    Gal, D.2
  • 37
    • 34547170053 scopus 로고    scopus 로고
    • The spread of obesity in a large social network over 32years
    • Christakis N.A., Fowler J.H. The spread of obesity in a large social network over 32years. New England Journal of Medicine 2007, 357:370-379.
    • (2007) New England Journal of Medicine , vol.357 , pp. 370-379
    • Christakis, N.A.1    Fowler, J.H.2
  • 40
    • 84885350629 scopus 로고    scopus 로고
    • From fan to fat? Vicarious losing increases unhealthy eating but self-affirmation is an effective remedy
    • Cornil Y., Chandon P. From fan to fat? Vicarious losing increases unhealthy eating but self-affirmation is an effective remedy. Psychological Science 2013, 24:1936-1946.
    • (2013) Psychological Science , vol.24 , pp. 1936-1946
    • Cornil, Y.1    Chandon, P.2
  • 41
    • 84896395939 scopus 로고    scopus 로고
    • The acuity of vice: Attitude ambivalence improves visual sensitivity to increasing portion sizes
    • Cornil Y., Ordabayeva N., Kaiser U., Weber B., Chandon P. The acuity of vice: Attitude ambivalence improves visual sensitivity to increasing portion sizes. Journal of Consumer Psychology 2014, 24:177-187.
    • (2014) Journal of Consumer Psychology , vol.24 , pp. 177-187
    • Cornil, Y.1    Ordabayeva, N.2    Kaiser, U.3    Weber, B.4    Chandon, P.5
  • 42
    • 79960551445 scopus 로고    scopus 로고
    • Mind over milkshakes: Mindsets, not just nutrients, determine ghrelin response
    • Crum A.J., Corbin W.R., Brownell K.D., Salovey P. Mind over milkshakes: Mindsets, not just nutrients, determine ghrelin response. Health Psychology 2011, 30:424-429.
    • (2011) Health Psychology , vol.30 , pp. 424-429
    • Crum, A.J.1    Corbin, W.R.2    Brownell, K.D.3    Salovey, P.4
  • 44
    • 0025306669 scopus 로고
    • Social facilitation of duration and size but not rate of the spontaneous meal intake of humans
    • de Castro J.M. Social facilitation of duration and size but not rate of the spontaneous meal intake of humans. Physiology and Behavior 1990, 47:1129-1135.
    • (1990) Physiology and Behavior , vol.47 , pp. 1129-1135
    • de Castro, J.M.1
  • 45
    • 0026604742 scopus 로고
    • The amount eaten in meals by humans is a power function of the number of people present
    • de Castro J.M., Brewer E.M. The amount eaten in meals by humans is a power function of the number of people present. Physiology and Behavior 1992, 51:121-125.
    • (1992) Physiology and Behavior , vol.51 , pp. 121-125
    • de Castro, J.M.1    Brewer, E.M.2
  • 46
    • 77951665625 scopus 로고    scopus 로고
    • Slow food, fast food and the control of food intake
    • de Graaf C., Kok F.J. Slow food, fast food and the control of food intake. Nat Rev Endocrinol 2010, 6:290-293.
    • (2010) Nat Rev Endocrinol , vol.6 , pp. 290-293
    • de Graaf, C.1    Kok, F.J.2
  • 47
    • 1542298960 scopus 로고    scopus 로고
    • Effects of food unit size and energy density on intake in humans
    • Devitt A.A., Mattes R.D. Effects of food unit size and energy density on intake in humans. Appetite 2004, 42:213-220.
    • (2004) Appetite , vol.42 , pp. 213-220
    • Devitt, A.A.1    Mattes, R.D.2
  • 48
    • 70149104829 scopus 로고    scopus 로고
    • Self-regulating enhances self-regulation in subsequent consumer decisions involving similar response conflicts
    • Dewitte S., Bruyneel S., Geyskens K. Self-regulating enhances self-regulation in subsequent consumer decisions involving similar response conflicts. Journal of Consumer Research 2009, 36:394-405.
    • (2009) Journal of Consumer Research , vol.36 , pp. 394-405
    • Dewitte, S.1    Bruyneel, S.2    Geyskens, K.3
  • 51
    • 0031080219 scopus 로고    scopus 로고
    • The effect of pre-exposure to food cues on the eating behavior of restrained and unrestrained eaters
    • Fedoroff I., Polivy J., Herman C.P. The effect of pre-exposure to food cues on the eating behavior of restrained and unrestrained eaters. Appetite 1997, 28:33-47.
    • (1997) Appetite , vol.28 , pp. 33-47
    • Fedoroff, I.1    Polivy, J.2    Herman, C.P.3
  • 52
    • 0345358639 scopus 로고    scopus 로고
    • The specificity of restrained versus unrestrained eaters' responses to food cues: General desire to eat, or craving for the cued food?
    • Fedoroff I., Polivy J., Herman C.P. The specificity of restrained versus unrestrained eaters' responses to food cues: General desire to eat, or craving for the cued food?. Appetite 2003, 41:7-13.
    • (2003) Appetite , vol.41 , pp. 7-13
    • Fedoroff, I.1    Polivy, J.2    Herman, C.P.3
  • 53
    • 0023359513 scopus 로고
    • Influence of noise on gustatory affective ratings and preference for sweet or salt
    • Ferber C., Cabanac M. Influence of noise on gustatory affective ratings and preference for sweet or salt. Appetite 1987, 8:229-235.
    • (1987) Appetite , vol.8 , pp. 229-235
    • Ferber, C.1    Cabanac, M.2
  • 58
    • 41849149596 scopus 로고    scopus 로고
    • Super-size me: Portion size effects on young children's eating
    • Fisher J.O., Kral T.V.E. Super-size me: Portion size effects on young children's eating. Physiology and Behavior 2008, 94:39-47.
    • (2008) Physiology and Behavior , vol.94 , pp. 39-47
    • Fisher, J.O.1    Kral, T.V.E.2
  • 59
    • 8744297488 scopus 로고    scopus 로고
    • The effect of package shape on consumers' judgments of product volume: Attention as a mental contaminant
    • Folkes V., Matta S. The effect of package shape on consumers' judgments of product volume: Attention as a mental contaminant. Journal of Consumer Research 2004, 31:390-401.
    • (2004) Journal of Consumer Research , vol.31 , pp. 390-401
    • Folkes, V.1    Matta, S.2
  • 61
    • 34247142741 scopus 로고    scopus 로고
    • The influence of incidental affect on consumers' food intake
    • Garg N., Wansink B., Inman J.J. The influence of incidental affect on consumers' food intake. Journal of Marketing 2007, 71:194-206.
    • (2007) Journal of Marketing , vol.71 , pp. 194-206
    • Garg, N.1    Wansink, B.2    Inman, J.J.3
  • 62
    • 33646550880 scopus 로고    scopus 로고
    • Setting the tone with the tune: A meta-analytic review of the effects of background music in retail settings
    • Garlin F.V., Owen K. Setting the tone with the tune: A meta-analytic review of the effects of background music in retail settings. Journal of Business Research 2006, 59:755-764.
    • (2006) Journal of Business Research , vol.59 , pp. 755-764
    • Garlin, F.V.1    Owen, K.2
  • 64
    • 84867044996 scopus 로고    scopus 로고
    • Red potato chips: Segmentation cues can substantially decrease food intake
    • Geier A., Wansink B., Rozin P. Red potato chips: Segmentation cues can substantially decrease food intake. Health Psychology 2012, 31:398-401.
    • (2012) Health Psychology , vol.31 , pp. 398-401
    • Geier, A.1    Wansink, B.2    Rozin, P.3
  • 65
    • 55849128903 scopus 로고    scopus 로고
    • Tempt me just a little bit more: The effect of prior food temptation actionability on goal activation and consumption
    • Geyskens K., Dewitte S., Pandelaere M., Warlop L. Tempt me just a little bit more: The effect of prior food temptation actionability on goal activation and consumption. Journal of Consumer Research 2008, 35:600-610.
    • (2008) Journal of Consumer Research , vol.35 , pp. 600-610
    • Geyskens, K.1    Dewitte, S.2    Pandelaere, M.3    Warlop, L.4
  • 66
    • 33644998361 scopus 로고    scopus 로고
    • Why Americans eat what they do: taste, nutrition, cost, convenience, and weight control concerns as influences on food consumption
    • Glanz K., Basil M., Maibach E., Goldberg J., Snyder D.A.N. Why Americans eat what they do: taste, nutrition, cost, convenience, and weight control concerns as influences on food consumption. Journal of the American Dietetic Association 1998, 98:1118-1126.
    • (1998) Journal of the American Dietetic Association , vol.98 , pp. 1118-1126
    • Glanz, K.1    Basil, M.2    Maibach, E.3    Goldberg, J.4    Snyder, D.A.N.5
  • 72
    • 0021315809 scopus 로고
    • A boundary model for the regulation of eating
    • Herman C.P., Polivy J. A boundary model for the regulation of eating. Psychiatric Annals 1983, 62:141-156.
    • (1983) Psychiatric Annals , vol.62 , pp. 141-156
    • Herman, C.P.1    Polivy, J.2
  • 73
    • 0021315809 scopus 로고
    • A Boundary Model for the Regulation of Eating
    • Raven, New York, Raven, New York, S. A. B., S. E. (Eds.)
    • Herman C.P., Polivy J. A Boundary Model for the Regulation of Eating. Eating and its Disorders 1984, 141-156. Raven, New York, Raven, New York. S. A. B., S. E. (Eds.).
    • (1984) Eating and its Disorders , pp. 141-156
    • Herman, C.P.1    Polivy, J.2
  • 74
  • 75
    • 45349090532 scopus 로고    scopus 로고
    • External cues in the control of food intake in humans: The sensory-normative distinction
    • Herman C.P., Polivy J. External cues in the control of food intake in humans: The sensory-normative distinction. Physiology and Behavior 2008, 94:722-728.
    • (2008) Physiology and Behavior , vol.94 , pp. 722-728
    • Herman, C.P.1    Polivy, J.2
  • 76
    • 0141541876 scopus 로고    scopus 로고
    • Effects of the presence of others on food intake: A normative interpretation
    • Herman C.P., Roth D.A., Polivy J. Effects of the presence of others on food intake: A normative interpretation. Psychological Bulletin 2003, 129:873-886.
    • (2003) Psychological Bulletin , vol.129 , pp. 873-886
    • Herman, C.P.1    Roth, D.A.2    Polivy, J.3
  • 78
    • 33746237875 scopus 로고    scopus 로고
    • Situational effects on meal intake: A comparison of eating alone and eating with others
    • Hetherington M.M., Anderson A.S., Norton G.N.M., Newson L. Situational effects on meal intake: A comparison of eating alone and eating with others. Physiology and Behavior 2006, 88:498-505.
    • (2006) Physiology and Behavior , vol.88 , pp. 498-505
    • Hetherington, M.M.1    Anderson, A.S.2    Norton, G.N.M.3    Newson, L.4
  • 79
    • 45349097080 scopus 로고    scopus 로고
    • Cognitive influences on food intake: The effects of manipulating memory for recent eating
    • Higgs S. Cognitive influences on food intake: The effects of manipulating memory for recent eating. Physiology and Behavior 2008, 94:734-739.
    • (2008) Physiology and Behavior , vol.94 , pp. 734-739
    • Higgs, S.1
  • 80
    • 56449126149 scopus 로고    scopus 로고
    • Television watching during lunch increases afternoon snack intake of young women
    • Higgs S., Woodward M. Television watching during lunch increases afternoon snack intake of young women. Appetite 2009, 52:39-43.
    • (2009) Appetite , vol.52 , pp. 39-43
    • Higgs, S.1    Woodward, M.2
  • 81
    • 59649124518 scopus 로고    scopus 로고
    • Can a small-changes approach help address the obesity epidemic? A report of the Joint Task Force of the American Society for Nutrition, Institute of Food Technologists, and International Food Information Council
    • Hill J.O. Can a small-changes approach help address the obesity epidemic? A report of the Joint Task Force of the American Society for Nutrition, Institute of Food Technologists, and International Food Information Council. The American Journal of Clinical Nutrition 2009, 89:477-484.
    • (2009) The American Journal of Clinical Nutrition , vol.89 , pp. 477-484
    • Hill, J.O.1
  • 82
    • 0037423144 scopus 로고    scopus 로고
    • Obesity and the environment: Where do we go from here?
    • Hill J.O., Wyatt H.R., Reed G.W., Peters J.C. Obesity and the environment: Where do we go from here?. Science 2003, 299:854-855.
    • (2003) Science , vol.299 , pp. 854-855
    • Hill, J.O.1    Wyatt, H.R.2    Reed, G.W.3    Peters, J.C.4
  • 83
    • 33947290135 scopus 로고    scopus 로고
    • Taste perception: More than meets the tongue
    • Hoegg J., Alba J.W. Taste perception: More than meets the tongue. Journal of Consumer Research 2007, 33:490-498.
    • (2007) Journal of Consumer Research , vol.33 , pp. 490-498
    • Hoegg, J.1    Alba, J.W.2
  • 84
    • 64049105348 scopus 로고    scopus 로고
    • Three ways to resist temptation: The independent contributions of executive attention, inhibitory control, and affect regulation to the impulse control of eating behavior
    • Hofmann W., Friese M., Roefs A. Three ways to resist temptation: The independent contributions of executive attention, inhibitory control, and affect regulation to the impulse control of eating behavior. Journal of Experimental Social Psychology 2009, 45:431-435.
    • (2009) Journal of Experimental Social Psychology , vol.45 , pp. 431-435
    • Hofmann, W.1    Friese, M.2    Roefs, A.3
  • 85
    • 54949122465 scopus 로고    scopus 로고
    • Working memory capacity and self-regulatory behavior: Toward an individual differences perspective on behavior determination by automatic versus controlled processes
    • Hofmann W., Gschwendner T., Friese M., Wiers R.W., Schmitt M. Working memory capacity and self-regulatory behavior: Toward an individual differences perspective on behavior determination by automatic versus controlled processes. Journal of Personality and Social Psychology 2008, 95:962-977.
    • (2008) Journal of Personality and Social Psychology , vol.95 , pp. 962-977
    • Hofmann, W.1    Gschwendner, T.2    Friese, M.3    Wiers, R.W.4    Schmitt, M.5
  • 86
    • 78650010158 scopus 로고    scopus 로고
    • Stereotype threat spillover: How coping with threats to social identity affects aggression, eating, decision making, and attention
    • Inzlicht M., Kang S.K. Stereotype threat spillover: How coping with threats to social identity affects aggression, eating, decision making, and attention. Journal of Personality and Social Psychology 2010, 99:467-481.
    • (2010) Journal of Personality and Social Psychology , vol.99 , pp. 467-481
    • Inzlicht, M.1    Kang, S.K.2
  • 87
    • 84866054916 scopus 로고    scopus 로고
    • What is ego depletion? Toward a mechanistic revision of the resource model of self-control
    • Inzlicht M., Schmeichel B.J. What is ego depletion? Toward a mechanistic revision of the resource model of self-control. Perspectives on Psychological Science 2012, 7:450-463.
    • (2012) Perspectives on Psychological Science , vol.7 , pp. 450-463
    • Inzlicht, M.1    Schmeichel, B.J.2
  • 88
    • 79960422806 scopus 로고    scopus 로고
    • The impact of product name on dieters' and nondieters' food evaluations and consumption
    • Irmak C., Vallen B., Robinson S.R. The impact of product name on dieters' and nondieters' food evaluations and consumption. Journal of Consumer Research 2011, 38:390-405.
    • (2011) Journal of Consumer Research , vol.38 , pp. 390-405
    • Irmak, C.1    Vallen, B.2    Robinson, S.R.3
  • 89
    • 0025931109 scopus 로고
    • On being led into temptation: "Counterregulation" of dieters after smelling a "preload"
    • Jansen A., van den Hout M. On being led into temptation: "Counterregulation" of dieters after smelling a "preload". Addictive Behaviors 1991, 16:247-253.
    • (1991) Addictive Behaviors , vol.16 , pp. 247-253
    • Jansen, A.1    van den Hout, M.2
  • 90
    • 84901978042 scopus 로고    scopus 로고
    • One man's tall is another man's small: How the framing of portion size influences food choice
    • (In press)
    • Just D.R., Wansink B. One man's tall is another man's small: How the framing of portion size influences food choice. Health Economics 2014, (In press), http://onlinelibrary.wiley.com/doi/10.1002/hec.2949/abstract.
    • (2014) Health Economics
    • Just, D.R.1    Wansink, B.2
  • 93
    • 0037396151 scopus 로고    scopus 로고
    • Making healthful food choices: The influence of health claims and nutrition information on consumers' evaluations of packaged food products and restaurant menu items
    • Kozup J.C., Creyer E.H., Burton S. Making healthful food choices: The influence of health claims and nutrition information on consumers' evaluations of packaged food products and restaurant menu items. Journal of Marketing 2003, 67:19-34.
    • (2003) Journal of Marketing , vol.67 , pp. 19-34
    • Kozup, J.C.1    Creyer, E.H.2    Burton, S.3
  • 94
    • 0035437935 scopus 로고    scopus 로고
    • Pizzas: Pi or square? Psychophysical biases in area comparisons
    • Krider R.E., Raghubir P., Krishna A. Pizzas: Pi or square? Psychophysical biases in area comparisons. Marketing Science 2001, 20:405-425.
    • (2001) Marketing Science , vol.20 , pp. 405-425
    • Krider, R.E.1    Raghubir, P.2    Krishna, A.3
  • 95
    • 33646075103 scopus 로고    scopus 로고
    • Interaction of senses: The effect of vision versus touch on the elongation bias
    • Krishna A. Interaction of senses: The effect of vision versus touch on the elongation bias. Journal of Consumer Research 2006, 32:557-566.
    • (2006) Journal of Consumer Research , vol.32 , pp. 557-566
    • Krishna, A.1
  • 96
    • 84920499772 scopus 로고    scopus 로고
    • Spatial perception research: An integrative review of length, area, volume and number perception
    • Lawrence Erlbaum Associates, New York, M. Wedel, R. Pieters (Eds.)
    • Krishna A. Spatial perception research: An integrative review of length, area, volume and number perception. Visual marketing: From attention to action 2007, 167-193. Lawrence Erlbaum Associates, New York. M. Wedel, R. Pieters (Eds.).
    • (2007) Visual marketing: From attention to action , pp. 167-193
    • Krishna, A.1
  • 98
    • 84863089016 scopus 로고    scopus 로고
    • An integrative review of sensory marketing: Engaging the senses to affect perception, judgment and behavior
    • Krishna A. An integrative review of sensory marketing: Engaging the senses to affect perception, judgment and behavior. Journal of Consumer Psychology 2012, 22:332-351.
    • (2012) Journal of Consumer Psychology , vol.22 , pp. 332-351
    • Krishna, A.1
  • 99
    • 33747098175 scopus 로고    scopus 로고
    • When do ego threats lead to self-regulation failure? Negative consequences of defensive high self-esteem
    • Lambird K.H., Mann T. When do ego threats lead to self-regulation failure? Negative consequences of defensive high self-esteem. Personality and Social Psychology Bulletin 2006, 32:1177-1187.
    • (2006) Personality and Social Psychology Bulletin , vol.32 , pp. 1177-1187
    • Lambird, K.H.1    Mann, T.2
  • 100
    • 33845658290 scopus 로고    scopus 로고
    • Try it, you'll like it: The influence of expectation, consumption, and revelation on preferences for beer
    • Lee L., Frederick S., Ariely D. Try it, you'll like it: The influence of expectation, consumption, and revelation on preferences for beer. Psychological Science 2006, 17:1054-1058.
    • (2006) Psychological Science , vol.17 , pp. 1054-1058
    • Lee, L.1    Frederick, S.2    Ariely, D.3
  • 103
    • 84855517406 scopus 로고    scopus 로고
    • The role of the self in physical health: Testing the effect of a values-affirmation intervention on weight loss
    • Logel C., Cohen G.L. The role of the self in physical health: Testing the effect of a values-affirmation intervention on weight loss. Psychological Science 2012, 23:53-55.
    • (2012) Psychological Science , vol.23 , pp. 53-55
    • Logel, C.1    Cohen, G.L.2
  • 105
    • 0032788192 scopus 로고    scopus 로고
    • Characteristics of eating in anger, fear, sadness and joy
    • Macht M. Characteristics of eating in anger, fear, sadness and joy. Appetite 1999, 33:129-139.
    • (1999) Appetite , vol.33 , pp. 129-139
    • Macht, M.1
  • 106
    • 36048955495 scopus 로고    scopus 로고
    • How emotions affect eating: A five-way model
    • Macht M. How emotions affect eating: A five-way model. Appetite 2008, 50:1-11.
    • (2008) Appetite , vol.50 , pp. 1-11
    • Macht, M.1
  • 107
    • 47749150268 scopus 로고    scopus 로고
    • The sweet escape: Effects of mortality salience on consumption quantities for high- and low- self-esteem consumers
    • Mandel N., Smeesters D. The sweet escape: Effects of mortality salience on consumption quantities for high- and low- self-esteem consumers. Journal of Consumer Research 2008, 35:309-323.
    • (2008) Journal of Consumer Research , vol.35 , pp. 309-323
    • Mandel, N.1    Smeesters, D.2
  • 108
    • 84857613860 scopus 로고    scopus 로고
    • Container size influences snack food intake independently of portion size
    • Marchiori D., Corneille O., Klein O. Container size influences snack food intake independently of portion size. Appetite 2012, 58:814-817.
    • (2012) Appetite , vol.58 , pp. 814-817
    • Marchiori, D.1    Corneille, O.2    Klein, O.3
  • 109
    • 0025507725 scopus 로고
    • Hunger ratings are not a valid proxy measure of reported food intake in humans
    • Mattes R. Hunger ratings are not a valid proxy measure of reported food intake in humans. Appetite 1990, 15:103-113.
    • (1990) Appetite , vol.15 , pp. 103-113
    • Mattes, R.1
  • 110
    • 0024741828 scopus 로고
    • The effect of auditory stimulation on the consumption of soft drinks
    • Mccarron A., Tierney K.J. The effect of auditory stimulation on the consumption of soft drinks. Appetite 1989, 13:155-159.
    • (1989) Appetite , vol.13 , pp. 155-159
    • Mccarron, A.1    Tierney, K.J.2
  • 112
    • 0001831886 scopus 로고
    • Matching theory in natural human environments
    • Mcdowell J. Matching theory in natural human environments. The Behavior Analyst 1988, 11:95-109.
    • (1988) The Behavior Analyst , vol.11 , pp. 95-109
    • Mcdowell, J.1
  • 114
    • 77950241052 scopus 로고    scopus 로고
    • I'll have what she's having: Effects of social influence and body type on the food choices of others
    • Mcferran B., Dahl D.W., Fitzsimons G.J., Morales A.C. I'll have what she's having: Effects of social influence and body type on the food choices of others. Journal of Consumer Research 2010, 36:915-929.
    • (2010) Journal of Consumer Research , vol.36 , pp. 915-929
    • Mcferran, B.1    Dahl, D.W.2    Fitzsimons, G.J.3    Morales, A.C.4
  • 115
    • 77951257738 scopus 로고    scopus 로고
    • Might an overweight waitress make you eat more? How the body type of others is sufficient to alter our food consumption
    • Mcferran B., Dahl D.W., Fitzsimons G.J., Morales A.C. Might an overweight waitress make you eat more? How the body type of others is sufficient to alter our food consumption. Journal of Consumer Psychology 2010, 20:146-151.
    • (2010) Journal of Consumer Psychology , vol.20 , pp. 146-151
    • Mcferran, B.1    Dahl, D.W.2    Fitzsimons, G.J.3    Morales, A.C.4
  • 117
    • 0001755040 scopus 로고
    • The influence of background music on the behavior of restaurant patrons
    • Milliman R.E. The influence of background music on the behavior of restaurant patrons. Journal of Consumer Research 1986, 13:286-289.
    • (1986) Journal of Consumer Research , vol.13 , pp. 286-289
    • Milliman, R.E.1
  • 118
    • 78650129421 scopus 로고    scopus 로고
    • Thought for food: Imagined consumption reduces actual consumption
    • Morewedge C.K., Huh Y.E., Vosgerau J. Thought for food: Imagined consumption reduces actual consumption. Science 2010, 330:1530-1533.
    • (2010) Science , vol.330 , pp. 1530-1533
    • Morewedge, C.K.1    Huh, Y.E.2    Vosgerau, J.3
  • 122
    • 77749264483 scopus 로고    scopus 로고
    • Effects of price discounts and tailored nutrition education on supermarket purchases: A randomized controlled trial
    • Ni Mhurchu C., Blakely T., Jiang Y., Eyles H.C., Rodgers A. Effects of price discounts and tailored nutrition education on supermarket purchases: A randomized controlled trial. The American Journal of Clinical Nutrition 2010, 91:736-747.
    • (2010) The American Journal of Clinical Nutrition , vol.91 , pp. 736-747
    • Ni Mhurchu, C.1    Blakely, T.2    Jiang, Y.3    Eyles, H.C.4    Rodgers, A.5
  • 124
    • 84884470041 scopus 로고    scopus 로고
    • Predicting and managing consumers' package size impressions
    • Ordabayeva N., Chandon P. Predicting and managing consumers' package size impressions. Journal of Marketing 2013, 77:123-137.
    • (2013) Journal of Marketing , vol.77 , pp. 123-137
    • Ordabayeva, N.1    Chandon, P.2
  • 125
    • 0036306968 scopus 로고    scopus 로고
    • How visibility and convenience influence candy consumption
    • Painter J.E., Wansink B., Hieggelke J.B. How visibility and convenience influence candy consumption. Appetite 2002, 38:237-238.
    • (2002) Appetite , vol.38 , pp. 237-238
    • Painter, J.E.1    Wansink, B.2    Hieggelke, J.B.3
  • 127
    • 84890444433 scopus 로고    scopus 로고
    • 10 Things your bartender won't tell you
    • Parmar N. 10 Things your bartender won't tell you. Smart Money 2007, 31-32.
    • (2007) Smart Money
    • Parmar, N.1
  • 128
    • 0034970896 scopus 로고    scopus 로고
    • Impact of moods and social context on eating behavior
    • Patel K.A., Schlundt D.G. Impact of moods and social context on eating behavior. Appetite 2001, 36:111-118.
    • (2001) Appetite , vol.36 , pp. 111-118
    • Patel, K.A.1    Schlundt, D.G.2
  • 129
    • 34347207925 scopus 로고    scopus 로고
    • Portion control plate for weight loss in obese patients with type 2 diabetes mellitus: A controlled clinical trial
    • Pedersen S.D., Kang J., Kline G.A. Portion control plate for weight loss in obese patients with type 2 diabetes mellitus: A controlled clinical trial. Archives of Internal Medicine 2007, 167:1277-1283.
    • (2007) Archives of Internal Medicine , vol.167 , pp. 1277-1283
    • Pedersen, S.D.1    Kang, J.2    Kline, G.A.3
  • 130
    • 84862173748 scopus 로고    scopus 로고
    • Learning emotional intelligence: An exploratory study in the domain of health
    • Peter P.C., Brinberg D. Learning emotional intelligence: An exploratory study in the domain of health. Journal of Applied Social Psychology 2012, 42:1394-1414.
    • (2012) Journal of Applied Social Psychology , vol.42 , pp. 1394-1414
    • Peter, P.C.1    Brinberg, D.2
  • 131
    • 84884130455 scopus 로고    scopus 로고
    • The seven sins of consumer psychology
    • Pham M.T. The seven sins of consumer psychology. Journal of Consumer Psychology 2013, 23:411-423.
    • (2013) Journal of Consumer Psychology , vol.23 , pp. 411-423
    • Pham, M.T.1
  • 133
    • 0000629701 scopus 로고
    • Gender differences in concern with body weight and physical appearance over the life span
    • Pliner P., Chaiken S., Flett G.L. Gender differences in concern with body weight and physical appearance over the life span. Personality and Social Psychology Bulletin 1990, 16:263-273.
    • (1990) Personality and Social Psychology Bulletin , vol.16 , pp. 263-273
    • Pliner, P.1    Chaiken, S.2    Flett, G.L.3
  • 135
    • 0036267782 scopus 로고    scopus 로고
    • Role of oral sensory signals in determining meal size in lean women
    • Poothullil J.M. Role of oral sensory signals in determining meal size in lean women. Nutrition 2002, 18:479-483.
    • (2002) Nutrition , vol.18 , pp. 479-483
    • Poothullil, J.M.1
  • 136
    • 60749087589 scopus 로고    scopus 로고
    • Perceived healthiness of food. If it's healthy, you can eat more!
    • Provencher V., Polivy J., Herman C.P. Perceived healthiness of food. If it's healthy, you can eat more!. Appetite 2008, 52:340-344.
    • (2008) Appetite , vol.52 , pp. 340-344
    • Provencher, V.1    Polivy, J.2    Herman, C.P.3
  • 137
    • 0033238421 scopus 로고    scopus 로고
    • Vital dimensions in volume perception: Can the eye fool the stomach?
    • Raghubir P., Krishna A. Vital dimensions in volume perception: Can the eye fool the stomach?. Journal of Marketing Research 1999, 36:313-326.
    • (1999) Journal of Marketing Research , vol.36 , pp. 313-326
    • Raghubir, P.1    Krishna, A.2
  • 138
    • 38949112763 scopus 로고    scopus 로고
    • Reducing satiation: The role of categorization level
    • Redden Joseph P. Reducing satiation: The role of categorization level. Journal of Consumer Research 2008, 34:624-634.
    • (2008) Journal of Consumer Research , vol.34 , pp. 624-634
    • Redden, J.P.1
  • 140
    • 73349133024 scopus 로고    scopus 로고
    • Variety amnesia: Recalling past variety can accelerate recovery from satiation
    • Redden J.P., Kruger J. Variety amnesia: Recalling past variety can accelerate recovery from satiation. Journal of Consumer Research 2009, 36:575-584.
    • (2009) Journal of Consumer Research , vol.36 , pp. 575-584
    • Redden, J.P.1    Kruger, J.2
  • 141
    • 65549092633 scopus 로고    scopus 로고
    • Internal and external moderators of the effect of variety on food intake
    • Remick A.K., Polivy J., Pliner P. Internal and external moderators of the effect of variety on food intake. Psychological Bulletin 2009, 135:434-451.
    • (2009) Psychological Bulletin , vol.135 , pp. 434-451
    • Remick, A.K.1    Polivy, J.2    Pliner, P.3
  • 142
    • 2542497121 scopus 로고    scopus 로고
    • Gastrointestinal mechanisms of satiation for food
    • Ritter R.C. Gastrointestinal mechanisms of satiation for food. Physiology and Behavior 2004, 81:249-273.
    • (2004) Physiology and Behavior , vol.81 , pp. 249-273
    • Ritter, R.C.1
  • 144
    • 79953254322 scopus 로고    scopus 로고
    • Social matching of food intake and the need for social acceptance
    • Robinson E., Tobias T., Shaw L., Freeman E., Higgs S. Social matching of food intake and the need for social acceptance. Appetite 2011, 56:747-752.
    • (2011) Appetite , vol.56 , pp. 747-752
    • Robinson, E.1    Tobias, T.2    Shaw, L.3    Freeman, E.4    Higgs, S.5
  • 145
    • 0024313348 scopus 로고
    • Breakdown of dietary restraint following mere exposure to food stimuli: Interrelationships between restraint, hunger, salivation, and food intake
    • Rogers P.J., Hill A.J. Breakdown of dietary restraint following mere exposure to food stimuli: Interrelationships between restraint, hunger, salivation, and food intake. Addictive Behaviors 1989, 14:387-397.
    • (1989) Addictive Behaviors , vol.14 , pp. 387-397
    • Rogers, P.J.1    Hill, A.J.2
  • 146
    • 0034133088 scopus 로고    scopus 로고
    • Serving portion size influences 5-year-old but not 3-year-old children's food intakes
    • Rolls B.J., Engell D., Birch L.L. Serving portion size influences 5-year-old but not 3-year-old children's food intakes. Journal of the American Dietetic Association 2000, 100:232-234.
    • (2000) Journal of the American Dietetic Association , vol.100 , pp. 232-234
    • Rolls, B.J.1    Engell, D.2    Birch, L.L.3
  • 147
    • 0036896768 scopus 로고    scopus 로고
    • Portion size of food affects energy intake in normal-weight and overweight men and women
    • Rolls B.J., Morris E.L., Roe L.S. Portion size of food affects energy intake in normal-weight and overweight men and women. American Journal of Clinical Nutrition 2002, 76:1207-1213.
    • (2002) American Journal of Clinical Nutrition , vol.76 , pp. 1207-1213
    • Rolls, B.J.1    Morris, E.L.2    Roe, L.S.3
  • 148
    • 35648930388 scopus 로고    scopus 로고
    • Using a smaller plate did not reduce energy intake at meals
    • Rolls B.J., Roe L.S., Halverson K.H., Meengs J.S. Using a smaller plate did not reduce energy intake at meals. Appetite 2007, 49:652-660.
    • (2007) Appetite , vol.49 , pp. 652-660
    • Rolls, B.J.1    Roe, L.S.2    Halverson, K.H.3    Meengs, J.S.4
  • 150
    • 34547180895 scopus 로고    scopus 로고
    • The effect of large portion sizes on energy intake is sustained for 11days
    • Rolls B.J., Roe L.S., Meengs J.S. The effect of large portion sizes on energy intake is sustained for 11days. Obesity 2007, 15:1535-1543.
    • (2007) Obesity , vol.15 , pp. 1535-1543
    • Rolls, B.J.1    Roe, L.S.2    Meengs, J.S.3
  • 152
    • 77956610719 scopus 로고    scopus 로고
    • Psychology and sensory marketing, with a focus on food
    • Routledge, New York, NY, A. Krishna (Ed.)
    • Rozin P. Psychology and sensory marketing, with a focus on food. Sensory marketing: Research on the sensuality of products 2009, 303-322. Routledge, New York, NY. A. Krishna (Ed.).
    • (2009) Sensory marketing: Research on the sensuality of products , pp. 303-322
    • Rozin, P.1
  • 153
    • 0030279369 scopus 로고    scopus 로고
    • Lay American conceptions of nutrition: Dose insensitivity, categorical thinking, contagion, and the monotonic mind
    • Rozin P., Ashmore M., Markwith M. Lay American conceptions of nutrition: Dose insensitivity, categorical thinking, contagion, and the monotonic mind. Health Psychology 1996, 15:438-447.
    • (1996) Health Psychology , vol.15 , pp. 438-447
    • Rozin, P.1    Ashmore, M.2    Markwith, M.3
  • 154
    • 0006132156 scopus 로고    scopus 로고
    • What causes humans to begin and end a meal? A role of memory for what has been eaten, as evidenced by a study of multiple meal eating in amnesic patients
    • Rozin P., Dow S., Moscovitch M., Rajaram S. What causes humans to begin and end a meal? A role of memory for what has been eaten, as evidenced by a study of multiple meal eating in amnesic patients. Psychological Science 1998, 9:392-396.
    • (1998) Psychological Science , vol.9 , pp. 392-396
    • Rozin, P.1    Dow, S.2    Moscovitch, M.3    Rajaram, S.4
  • 155
    • 84901245996 scopus 로고    scopus 로고
    • Hedonic eating goals and emotion: When sadness decreases the desire to indulge
    • (In press)
    • Salerno A., Laran J., Janiszewski C. Hedonic eating goals and emotion: When sadness decreases the desire to indulge. Journal of Consumer Research 2014, (In press), http://www.jstor.org/stable/info/10.1086/675299?__redirected.
    • (2014) Journal of Consumer Research
    • Salerno, A.1    Laran, J.2    Janiszewski, C.3
  • 158
    • 53549087499 scopus 로고    scopus 로고
    • Using extremeness aversion to fight obesity: Policy implications of context dependent demand
    • Sharpe Kathryn M., Staelin R., Huber J. Using extremeness aversion to fight obesity: Policy implications of context dependent demand. Journal of Consumer Research 2008, 35:406-422.
    • (2008) Journal of Consumer Research , vol.35 , pp. 406-422
    • Sharpe, K.M.1    Staelin, R.2    Huber, J.3
  • 159
    • 0033237528 scopus 로고    scopus 로고
    • Heart and mind in conflict: The interplay of affect and cognition in consumer decision making
    • Shiv B., Fedorikhin A. Heart and mind in conflict: The interplay of affect and cognition in consumer decision making. Journal of Consumer Research 1999, 26:278-292.
    • (1999) Journal of Consumer Research , vol.26 , pp. 278-292
    • Shiv, B.1    Fedorikhin, A.2
  • 160
    • 12844272940 scopus 로고    scopus 로고
    • The effect of distractions while tasting a food sample: The interplay of informational and affective components in subsequent choice
    • Shiv B., Nowlis S.M. The effect of distractions while tasting a food sample: The interplay of informational and affective components in subsequent choice. Journal of Consumer Research 2004, 31:599-608.
    • (2004) Journal of Consumer Research , vol.31 , pp. 599-608
    • Shiv, B.1    Nowlis, S.M.2
  • 161
    • 0024712892 scopus 로고
    • Responses of lean and obese subjects to preloads, deprivation, and palatability
    • Spiegel T.A., Shrager E.E., Stellar E. Responses of lean and obese subjects to preloads, deprivation, and palatability. Appetite 1989, 13:45-69.
    • (1989) Appetite , vol.13 , pp. 45-69
    • Spiegel, T.A.1    Shrager, E.E.2    Stellar, E.3
  • 162
    • 84891938529 scopus 로고    scopus 로고
    • The bright side of stress-induced eating: Eating more when stressed but less when pleased
    • Sproesser G., Schupp H.T., Renner B. The bright side of stress-induced eating: Eating more when stressed but less when pleased. Psychological Science 2014, 25.
    • (2014) Psychological Science , vol.25
    • Sproesser, G.1    Schupp, H.T.2    Renner, B.3
  • 165
    • 84880581487 scopus 로고    scopus 로고
    • Why most dieters fail but some succeed: A goal conflict model of eating behavior
    • Stroebe W., van Koningsbruggen G.M., Papies E.K., Aarts H. Why most dieters fail but some succeed: A goal conflict model of eating behavior. Psychological Review 2013, 120:110-138.
    • (2013) Psychological Review , vol.120 , pp. 110-138
    • Stroebe, W.1    van Koningsbruggen, G.M.2    Papies, E.K.3    Aarts, H.4
  • 166
    • 3142706850 scopus 로고    scopus 로고
    • Effect of ambience on food intake and food choice
    • Stroebele N., De Castro J.M. Effect of ambience on food intake and food choice. Nutrition 2004, 20:821-838.
    • (2004) Nutrition , vol.20 , pp. 821-838
    • Stroebele, N.1    De Castro, J.M.2
  • 167
    • 33750163036 scopus 로고    scopus 로고
    • Listening to music while eating is related to increases in people's food intake and meal duration
    • Stroebele N., de Castro J.M. Listening to music while eating is related to increases in people's food intake and meal duration. Appetite 2006, 47:285-289.
    • (2006) Appetite , vol.47 , pp. 285-289
    • Stroebele, N.1    de Castro, J.M.2
  • 168
    • 84879577016 scopus 로고    scopus 로고
    • Fattening fasting: Hungry grocery shoppers buy more calories, not more food
    • Tal A., Wansink B. Fattening fasting: Hungry grocery shoppers buy more calories, not more food. JAMA Internal Medicine 2013, 173:1146-1148.
    • (2013) JAMA Internal Medicine , vol.173 , pp. 1146-1148
    • Tal, A.1    Wansink, B.2
  • 171
    • 0035202881 scopus 로고    scopus 로고
    • Evaluation of dietary assessment instruments against doubly labeled water, a biomarker of habitual energy intake
    • Trabulsi J., Schoeller D.A. Evaluation of dietary assessment instruments against doubly labeled water, a biomarker of habitual energy intake. American Journal of Physiology - Endocrinology and Metabolism 2001, 281:E891-E899.
    • (2001) American Journal of Physiology - Endocrinology and Metabolism , vol.281
    • Trabulsi, J.1    Schoeller, D.A.2
  • 172
    • 84885081795 scopus 로고    scopus 로고
    • The interplay of health claims and taste importance on food consumption and self-reported satiety
    • Vadiveloo M., Morwitz V., Chandon P. The interplay of health claims and taste importance on food consumption and self-reported satiety. Appetite 2013, 71:349-356.
    • (2013) Appetite , vol.71 , pp. 349-356
    • Vadiveloo, M.1    Morwitz, V.2    Chandon, P.3
  • 173
    • 84864016601 scopus 로고    scopus 로고
    • Plate size and color suggestibility: The Delboeuf illusion's bias on serving and eating behavior
    • van Ittersum K., Wansink B. Plate size and color suggestibility: The Delboeuf illusion's bias on serving and eating behavior. Journal of Consumer Research 2012, 39:215-228.
    • (2012) Journal of Consumer Research , vol.39 , pp. 215-228
    • van Ittersum, K.1    Wansink, B.2
  • 174
    • 84890521466 scopus 로고    scopus 로고
    • Extraverted children are more biased by bowl sizes than introverts
    • van Ittersum K., Wansink B. Extraverted children are more biased by bowl sizes than introverts. PLoS ONE 2013, 8:e78224.
    • (2013) PLoS ONE , vol.8
    • van Ittersum, K.1    Wansink, B.2
  • 175
    • 84864147798 scopus 로고    scopus 로고
    • Just a bite: Considerably smaller snack portions satisfy delayed hunger and craving
    • van Kleef E., Shimizu M., Wansink B. Just a bite: Considerably smaller snack portions satisfy delayed hunger and craving. Food Quality and Preference 2013, 27:96-100.
    • (2013) Food Quality and Preference , vol.27 , pp. 96-100
    • van Kleef, E.1    Shimizu, M.2    Wansink, B.3
  • 176
    • 54849436227 scopus 로고    scopus 로고
    • Are we aware of the external factors that influence our food intake?
    • Vartanian L.R., Herman C.P., Wansink B. Are we aware of the external factors that influence our food intake?. Health Psychology 2008, 27:533-538.
    • (2008) Health Psychology , vol.27 , pp. 533-538
    • Vartanian, L.R.1    Herman, C.P.2    Wansink, B.3
  • 177
    • 13244277633 scopus 로고    scopus 로고
    • Decision making and coping of functionally illiterate consumers and some implications for marketing management
    • Viswanathan M., Rosa J.A., Harris J.E. Decision making and coping of functionally illiterate consumers and some implications for marketing management. Journal of Marketing 2005, 69:15-31.
    • (2005) Journal of Marketing , vol.69 , pp. 15-31
    • Viswanathan, M.1    Rosa, J.A.2    Harris, J.E.3
  • 178
    • 49949089885 scopus 로고    scopus 로고
    • A bite to whet the reward appetite: The influence of sampling on reward-seeking behaviors
    • Wadhwa M., Shiv B., Nowlis S.M. A bite to whet the reward appetite: The influence of sampling on reward-seeking behaviors. Journal of Marketing Research 2008, 45:403-413.
    • (2008) Journal of Marketing Research , vol.45 , pp. 403-413
    • Wadhwa, M.1    Shiv, B.2    Nowlis, S.M.3
  • 179
    • 84892188729 scopus 로고    scopus 로고
    • Half full or empty: Cues that lead wine drinkers to unintentionally overpour
    • Walker D., Smarandescu L., Wansink B. Half full or empty: Cues that lead wine drinkers to unintentionally overpour. Substance Use and Misuse 2014, 49:295-302.
    • (2014) Substance Use and Misuse , vol.49 , pp. 295-302
    • Walker, D.1    Smarandescu, L.2    Wansink, B.3
  • 181
    • 0030505434 scopus 로고    scopus 로고
    • Can package size accelerate usage volume?
    • Wansink B. Can package size accelerate usage volume?. Journal of Marketing 1996, 60:1-14.
    • (1996) Journal of Marketing , vol.60 , pp. 1-14
    • Wansink, B.1
  • 182
    • 3142749606 scopus 로고    scopus 로고
    • Environmental factors that increase the food intake and consumption volume of unknowing consumers
    • Wansink B. Environmental factors that increase the food intake and consumption volume of unknowing consumers. Annual Review of Nutrition 2004, 24:455-479.
    • (2004) Annual Review of Nutrition , vol.24 , pp. 455-479
    • Wansink, B.1
  • 184
    • 84903174955 scopus 로고    scopus 로고
    • Activism research: Designing research that intends to transform
    • Routledge, New York, D.G. Mick, S. Pettigrew, J.L. Ozanne, C. Pechmann (Eds.)
    • Wansink B. Activism research: Designing research that intends to transform. Transformative consumer research for personal and collective well-being 2011, 67-88. Routledge, New York. D.G. Mick, S. Pettigrew, J.L. Ozanne, C. Pechmann (Eds.).
    • (2011) Transformative consumer research for personal and collective well-being , pp. 67-88
    • Wansink, B.1
  • 186
    • 33749075354 scopus 로고    scopus 로고
    • Meal size, not body size, explains errors in estimating the calorie content of meals
    • Wansink B., Chandon P. Meal size, not body size, explains errors in estimating the calorie content of meals. Annals of Internal Medicine 2006, 145:326-332.
    • (2006) Annals of Internal Medicine , vol.145 , pp. 326-332
    • Wansink, B.1    Chandon, P.2
  • 188
    • 0042383145 scopus 로고    scopus 로고
    • Exploring comfort food preferences across age and gender
    • Wansink B., Cheney M.M., Chan N. Exploring comfort food preferences across age and gender. Physiology and Behavior 2003, 79:739-747.
    • (2003) Physiology and Behavior , vol.79 , pp. 739-747
    • Wansink, B.1    Cheney, M.M.2    Chan, N.3
  • 189
    • 84895800925 scopus 로고    scopus 로고
    • Calorie reductions and within-meal calorie compensation in children's meal combos
    • Wansink B., Hanks A.S. Calorie reductions and within-meal calorie compensation in children's meal combos. Obesity 2014, 22:630-632.
    • (2014) Obesity , vol.22 , pp. 630-632
    • Wansink, B.1    Hanks, A.S.2
  • 191
    • 84903193587 scopus 로고    scopus 로고
    • What percentage of self-served food is eaten? A preliminary investigation of how serving size and other factors influence intake
    • (In press)
    • Wansink B., Johnson K.A. What percentage of self-served food is eaten? A preliminary investigation of how serving size and other factors influence intake. International Journal of Obesity 2014, (In press).
    • (2014) International Journal of Obesity
    • Wansink, B.1    Johnson, K.A.2
  • 192
    • 24944558381 scopus 로고    scopus 로고
    • Bad popcorn in big buckets: Portion size can influence intake as much as taste
    • Wansink B., Kim J. Bad popcorn in big buckets: Portion size can influence intake as much as taste. Journal of Nutrition Education and Behavior 2005, 37:242-245.
    • (2005) Journal of Nutrition Education and Behavior , vol.37 , pp. 242-245
    • Wansink, B.1    Kim, J.2
  • 193
    • 33646338912 scopus 로고    scopus 로고
    • The office candy dish: proximity's influence on estimated and actual consumption
    • Wansink B., Painter J.E., Lee Y.-K. The office candy dish: proximity's influence on estimated and actual consumption. International Journal of Obesity 2006, 30:871-875.
    • (2006) International Journal of Obesity , vol.30 , pp. 871-875
    • Wansink, B.1    Painter, J.E.2    Lee, Y.-K.3
  • 194
    • 20644432207 scopus 로고    scopus 로고
    • Bottomless bowls: Why visual cues of portion size may influence intake
    • Wansink B., Painter J.E., North J. Bottomless bowls: Why visual cues of portion size may influence intake. Obesity Research 2005, 13:93-100.
    • (2005) Obesity Research , vol.13 , pp. 93-100
    • Wansink, B.1    Painter, J.E.2    North, J.3
  • 195
    • 0043234572 scopus 로고    scopus 로고
    • At the movies: How external cues and perceived taste impact consumption volume
    • Wansink B., Park S. At the movies: How external cues and perceived taste impact consumption volume. Food Quality and Preference 2001, 12:69-74.
    • (2001) Food Quality and Preference , vol.12 , pp. 69-74
    • Wansink, B.1    Park, S.2
  • 196
    • 34247469765 scopus 로고    scopus 로고
    • Counting bones: Environmental cues that decrease food intake
    • Wansink B., Payne C.R. Counting bones: Environmental cues that decrease food intake. Perceptual and Motor Skills 2007, 104:273-276.
    • (2007) Perceptual and Motor Skills , vol.104 , pp. 273-276
    • Wansink, B.1    Payne, C.R.2
  • 197
    • 39149137226 scopus 로고    scopus 로고
    • Internal and external cues of meal cessation: The French paradox redux?
    • Wansink B., Payne C.R., Chandon P. Internal and external cues of meal cessation: The French paradox redux?. Obesity 2007, 15:2920-2924.
    • (2007) Obesity , vol.15 , pp. 2920-2924
    • Wansink, B.1    Payne, C.R.2    Chandon, P.3
  • 198
    • 83855164088 scopus 로고    scopus 로고
    • Dining in the dark: How uncertainty influences food acceptance in the absence of light
    • Wansink B., Shimizu M., Cardello A.V., Wright A.O. Dining in the dark: How uncertainty influences food acceptance in the absence of light. Food Quality and Preference 2012, 24:209-212.
    • (2012) Food Quality and Preference , vol.24 , pp. 209-212
    • Wansink, B.1    Shimizu, M.2    Cardello, A.V.3    Wright, A.O.4
  • 199
    • 33947604770 scopus 로고    scopus 로고
    • Mindless eating-The 200 daily food decisions we overlook
    • Wansink B., Sobal J. Mindless eating-The 200 daily food decisions we overlook. Environment and Behavior 2007, 39:106-123.
    • (2007) Environment and Behavior , vol.39 , pp. 106-123
    • Wansink, B.1    Sobal, J.2
  • 200
    • 84862999123 scopus 로고    scopus 로고
    • First foods most: After 18-hour fast, people drawn to starches first and vegetables last
    • Wansink B., Tal A., Shimizu M. First foods most: After 18-hour fast, people drawn to starches first and vegetables last. Archives of Internal Medicine 2012, 172:961-963.
    • (2012) Archives of Internal Medicine , vol.172 , pp. 961-963
    • Wansink, B.1    Tal, A.2    Shimizu, M.3
  • 201
    • 1642580874 scopus 로고    scopus 로고
    • Bottoms up! The influence of elongation on pouring and consumption volume
    • Wansink B., Van Ittersum K. Bottoms up! The influence of elongation on pouring and consumption volume. Journal of Consumer Research 2003, 30:455-463.
    • (2003) Journal of Consumer Research , vol.30 , pp. 455-463
    • Wansink, B.1    Van Ittersum, K.2
  • 203
    • 84865810676 scopus 로고    scopus 로고
    • Fast food restaurant lighting and music can reduce calorie intake and increase satisfaction
    • Wansink B., Van Ittersum K. Fast food restaurant lighting and music can reduce calorie intake and increase satisfaction. Psychological Reports 2012, 111:228-232.
    • (2012) Psychological Reports , vol.111 , pp. 228-232
    • Wansink, B.1    Van Ittersum, K.2
  • 205
    • 84867592403 scopus 로고    scopus 로고
    • Unhealthy food is not tastier for everybody: The "healthy≠tasty" French intuition
    • Werle C.O.C., Trendel O., Ardito G. Unhealthy food is not tastier for everybody: The "healthy≠tasty" French intuition. Food Quality and Preference 2013, 28:116-121.
    • (2013) Food Quality and Preference , vol.28 , pp. 116-121
    • Werle, C.O.C.1    Trendel, O.2    Ardito, G.3
  • 207
    • 70149096210 scopus 로고    scopus 로고
    • Vicarious goal fulfillment: When the mere presence of a healthy option leads to an ironically indulgent decision
    • Wilcox K., Vallen B., Block L., Fitzsimons Gavan J. Vicarious goal fulfillment: When the mere presence of a healthy option leads to an ironically indulgent decision. Journal of Consumer Research 2009, 36:380-393.
    • (2009) Journal of Consumer Research , vol.36 , pp. 380-393
    • Wilcox, K.1    Vallen, B.2    Block, L.3    Fitzsimons, G.J.4
  • 208
    • 80052771899 scopus 로고    scopus 로고
    • Helpful hopefulness: The effect of future positive emotions on consumption
    • Winterich K.P., Haws K.L. Helpful hopefulness: The effect of future positive emotions on consumption. Journal of Consumer Research 2011, 38:505-524.
    • (2011) Journal of Consumer Research , vol.38 , pp. 505-524
    • Winterich, K.P.1    Haws, K.L.2
  • 210
    • 0036152495 scopus 로고    scopus 로고
    • The contribution of expanding portion sizes to the US obesity epidemic
    • Young L.R., Nestle M. The contribution of expanding portion sizes to the US obesity epidemic. American Journal of Public Health 2002, 92:246-249.
    • (2002) American Journal of Public Health , vol.92 , pp. 246-249
    • Young, L.R.1    Nestle, M.2
  • 211
    • 77950188187 scopus 로고    scopus 로고
    • Assessing the role of sound in the perception of food and drink
    • Zampini M., Spence C. Assessing the role of sound in the perception of food and drink. Chemosensory Perception 2010, 3:57-67.
    • (2010) Chemosensory Perception , vol.3 , pp. 57-67
    • Zampini, M.1    Spence, C.2
  • 212
    • 84903211817 scopus 로고    scopus 로고
    • Sizing up the effect of portion size on consumption: A meta-analytic review
    • (in press)
    • Zlatevska N., Dubelaar C., Holden S.S. Sizing up the effect of portion size on consumption: A meta-analytic review. Journal of Marketing 2014, (in press), http://journals.ama.org/doi/abs/10.1509/jm.12.0303.
    • (2014) Journal of Marketing
    • Zlatevska, N.1    Dubelaar, C.2    Holden, S.S.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.