Differential Scanning Calorimetry

Fishery Products: Quality, Safety and Authenticity

Volumn , Issue , 2009, Pages 173-213

  Schubring, Reinhard ^a  

^a FEDERAL RESEARCH INSTITUTE OF NUTRITION AND FOOD   (Germany)

Author keywords

Differential scanning calorimetry (DSC), established measuring method; DSC application investigating quality and safety; DSC curve, plot of heat flow against temperature; DSC for analysing phase changes; First applications of DSC on fish muscle and other seafood; Heat flux differential scanning calorimeter class of heat exchanging calorimeters; Power compensation DSC, PerkinElmer DSC 7; Suitability of DSC in quality and safety assessment in fish processing

Indexed keywords

CALORIMETERS; FISH; HEAT FLUX;

DIFFERENTIAL SCANNING CALORIMETERS; DSC CURVES; FISH MUSCLES; FISH PROCESSING; MEASURING METHOD; PERKINELMER; PHASE CHANGE; QUALITY AND SAFETIES;

DIFFERENTIAL SCANNING CALORIMETRY;

EID: 78650197748     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9781444322668.ch8     Document Type: Chapter

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