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Volumn 224, Issue 3, 2007, Pages 349-353
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Influence of freezing and of frozen storage on the specific heat capacity of trout and herring fillet
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Author keywords
DSC; Fish fillet; Freezing; Frozen storage; Protein; Specific heat capacity; Thermal analysis
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Indexed keywords
CLUPEIDAE;
SALMONIDAE;
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EID: 33845339636
PISSN: 14382377
EISSN: 14382385
Source Type: Journal
DOI: 10.1007/s00217-006-0318-9 Document Type: Article |
Times cited : (5)
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References (19)
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