Enrichment of salmon oil with n-3 PUFA by lipolysis, filtration and enzymatic re-esterification

European Journal of Lipid Science and Technology

Volumn 104, Issue 8, 2002, Pages 455-462

  Linder, Michel ^a   Matouba, Excellent ^a   Fanni, Jacques ^a   Parmentier, Michel ^a  

^a UNIVERSITÉ DE LORRAINE   (France)

Author keywords

DSC; Hydrolysis; Lipase; Membrane separation; PUFA; Salmon oil

Indexed keywords

ACYLGLYCEROL; DIACYLGLYCEROL; FATTY ACID; FISH OIL; MONOACYLGLYCEROL; OMEGA 3 FATTY ACID; PETROLEUM; TRIACYLGLYCEROL LIPASE;

ARTICLE; BIOFILTRATION; CHEMICAL MODIFICATION; DIFFERENTIAL SCANNING CALORIMETRY; ENZYME IMMOBILIZATION; ESTERIFICATION; HYDROLYSIS; LIPID COMPOSITION; LIPOLYSIS; MEMBRANE FILTER; SALMON;

EID: 0036374907     PISSN: 14387697     EISSN: None     Source Type: Journal    
DOI: 10.1002/1438-9312(200208)104:8<455::AID-EJLT455>3.0.CO;2-Q     Document Type: Article

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