Bighead carp myosin stability to heat and frozen storage

Acta Veterinaria

Volumn 52, Issue 2-3, 2002, Pages 151-162

  Radičević, Tatjana ^a   Raičević, Smiljana ^a   Niketić, Vesna ^a  

^a INSTITUTE OF MEAT HYGIENE AND TECHNOLOGY   (Serbia)

Author keywords

Bighead carp muscle; Differential scanning calorimetry; Protein stability; Storage

Indexed keywords

MYOSIN;

ANIMAL TISSUE; ARTICLE; CARP; CONTROLLED STUDY; DIFFERENTIAL SCANNING CALORIMETRY; FREEZING; HEAT TREATMENT; MUSCLE; NONHUMAN; PROTEIN STABILITY; STORAGE; TEMPERATURE; THERMOGRAPHY;

ANIMALIA; ARISTICHTHYS NOBILIS; CYPRINUS CARPIO;

EID: 0036414760     PISSN: 05678315     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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