Bacteriocins: Natural weapons for control of food pathogens

Management of Microbial Resources in the Environment

Volumn 9789400759312, Issue , 2013, Pages 471-494

  Omar, Nabil Ben ^a   Abriouel, Hikmate ^a   Fliss, Ismail ^b   Ferandez Fuentes, Miguel Ángel ^a,c   Galvez, Antonio ^a   Drider, Djamel ^c  

^a UNIVERSITY OF JAÉN   (Spain)

^b LAVAL UNIVERSITY   (Canada)

^c Cité scientifique   (France)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84902096566     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1007/978-94-007-5931-2_19     Document Type: Chapter

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