Inactivation of Listeria innocua in skim milk by pulsed electric fields and nisin

International Journal of Food Microbiology

Volumn 51, Issue 1, 1999, Pages 19-30

  Calderón Miranda, María L ^a   Barbosa Cánovas, Gustavo V ^a   Swanson, Barry G ^a  

^a WASHINGTON STATE UNIVERSITY   (United States)

Author keywords

Food preservation; Listeria innocua; Nisin; Pulsed electric fields

Indexed keywords

NISIN;

ARTICLE; BACTERIAL GROWTH; ELECTRIC FIELD; FOOD PRESERVATION; FOOD SAFETY; LISTERIA; MILK; NONHUMAN; TECHNOLOGY;

ANIMALS; ANTI-BACTERIAL AGENTS; COLONY COUNT, MICROBIAL; ELECTRIC STIMULATION; FOOD PRESERVATION; LISTERIA; LISTERIA INFECTIONS; MILK; NISIN;

BACTERIA (MICROORGANISMS); LISTERIA INNOCUA; POSIBACTERIA;

EID: 18744421769     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0168-1605(99)00069-0     Document Type: Article

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