Molecular identification of mycotoxigenic fungi in food and feed

Determining Mycotoxins and Mycotoxigenic Fungi in Food and Feed

Volumn , Issue , 2011, Pages 298-331

  Munaut, F ^a   Van Hove, F ^a   Moretti, A ^b  

^a UNIVERSITÉ CATHOLIQUE DE LOUVAIN   (Belgium)

^b INSTITUTE OF SCIENCES OF FOOD PRODUCTION   (Italy)

Author keywords

Aspergillus; Fusarium; Genome; Mycotoxin; PCR; Penicillium; Real time PCR methods

Indexed keywords

EID: 84875375139     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1533/9780857090973.4.298     Document Type: Chapter

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