Identification of Penicillium aurantiogriseum species with a method of polymerase chain reaction-restriction fragment length polymorphism

Food Control

Volumn 14, Issue 3, 2003, Pages 137-140

  Colombo, Fabio ^a   Vallone, Lisa ^a   Giaretti, Marco ^a   Dragoni, Ivan ^a  

^a Dipartimento di Scienze e Tecnologie   (Italy)

Author keywords

PCR; Penicillium aurantiogriseum; RFLP

Indexed keywords

MYCOTOXIN; RESTRICTION ENDONUCLEASE;

ANALYTIC METHOD; ARTICLE; CONTROLLED STUDY; FOOD ANALYSIS; FUNGAL STRAIN; FUNGUS IDENTIFICATION; FUNGUS ISOLATION; NONHUMAN; PENICILLIUM; PENICILLIUM AURANTIOGRISEUM; POLYMERASE CHAIN REACTION; RESTRICTION FRAGMENT LENGTH POLYMORPHISM; STRAIN DIFFERENCE;

PENICILLIUM; PENICILLIUM AURANTIOGRISEUM;

EID: 0037220916     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0956-7135(02)00056-7     Document Type: Article

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