Research and Innovative Approaches to Obtain Virgin Olive Oils With a Higher Level of Bioactive Constituents

Olive and Olive Oil Bioactive Constituents

Volumn , Issue , 2015, Pages 179-215

  Clodoveo, Maria Lisa ^a   Camposeo, Salvatore ^a   Amirante, Riccardo ^b   Dugo, Giacomo ^c   Cicero, Nicola ^c   Boskou, Dimitrios ^d  

^a UNIVERSITY OF BARI   (Italy)

^b POLITECNICO DI BARI   (Italy)

^c UNIVERSITY OF MESSINA   (Italy)

^d ARISTOTLE UNIVERSITY OF THESSALONIKI   (Greece)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84944240339     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-1-63067-041-2.50013-6     Document Type: Chapter

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