Measurement of arsenic species in environmental, biological fluids and food samples by HPLC-ICPMS and HPLC-HG-AFS

Journal of Analytical Atomic Spectrometry

Volumn 30, Issue 10, 2015, Pages 2129-2183

  Maher, W A ^a   Ellwood, M J ^b   Krikowa, F ^a   Raber, G ^c   Foster, S ^a  

^a UNIVERSITY OF CANBERRA   (Australia)

^b AUSTRALIAN NATIONAL UNIVERSITY   (Australia)

^c UNIVERSITY OF GRAZ   (Austria)

Author keywords

[No Author keywords available]

Indexed keywords

ARSENIC; BIOCHEMISTRY; CHEMICAL CONTAMINATION; CHEMICAL SPECIATION; CHROMATOGRAPHY; EFFICIENCY; ENVIRONMENTAL REGULATIONS; INDUCTIVELY COUPLED PLASMA MASS SPECTROMETRY; ION EXCHANGE; MICROWAVE HEATING; MOLECULAR WEIGHT; ORGANIC SOLVENTS; PARTICLE SIZE; PARTICLE SIZE ANALYSIS; PHOSPHOLIPIDS; QUALITY CONTROL; SEDIMENTS; TISSUE; TOXICITY;

CERTIFIED REFERENCE MATERIALS; CHROMATOGRAPHIC PEAKS; EXTRACTION EFFICIENCIES; HIGH MOLECULAR WEIGHT; IONIC CHARACTERISTICS; METHANOL-WATER MIXTURES; PRESERVATION TECHNIQUES; REVERSE-PHASE COLUMN;

EXTRACTION;

EID: 84942521082     PISSN: 02679477     EISSN: 13645544     Source Type: Journal    
DOI: 10.1039/c5ja00155b     Document Type: Conference Paper

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