Natural bioactive compounds from winery by-products as health promoters: A review

International Journal of Molecular Sciences

Volumn 15, Issue 9, 2014, Pages 15638-15678

  Teixeira, Ana ^a   Baenas, Nieves ^b   Dominguez Perles, Raul ^a   Barros, Ana ^a   Rosa, Eduardo ^a   Moreno, Diego A ^b   Garcia Viguera, Cristina ^b  

^a UNIVERSITY OF TRÁS OS MONTES AND ALTO DOURO   (Portugal)

^b RESEARCH GROUP ON QUALITY   (Spain)

Author keywords

Bioactivity; Extraction; Food industry; Grape pomace; Pharmaceutical; Phenolic compounds; Phytochemicals; Vitis vinifera L.

Indexed keywords

4 HYDROXYBENZOIC ACID; ANTHOCYANIN; BETA CYCLODEXTRIN DERIVATIVE; BIOLOGICAL PRODUCT; CAFFEIC ACID; CATECHIN; CHLOROGENIC ACID; COUMARIC ACID; EPICATECHIN; FLAVONE DERIVATIVE; FLAVONOID; GALLIC ACID; HYDROXYBENZOIC ACID; ISORHAMNETIN; KAEMPFEROL; MYRICETIN; NUTRACEUTICAL; PARA COUMARIC ACID; PHENOL DERIVATIVE; PLANT EXTRACT; PLANT MEDICINAL PRODUCT; POLYPHENOL; PROCYANIDIN; PROTOCATECHUIC ACID; RESVERATROL; STILBENE DERIVATIVE; SYRINGIC ACID; TANNIN; UNINDEXED DRUG; VANILLIC ACID;

ANTIINFLAMMATORY ACTIVITY; ANTIMICROBIAL ACTIVITY; ANTINEOPLASTIC ACTIVITY; ANTIOXIDANT ACTIVITY; BIOLOGICAL ACTIVITY; EXTRACTION AND EXTRACTS; FERMENTATION; GRAM NEGATIVE BACTERIUM; GRAM POSITIVE BACTERIUM; GRAPE; HEALTH CARE CONCEPTS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HIGH PRESSURE AND TEMPERATURE EXTRACTION; HUMAN; INDUSTRIAL WASTE; MICROWAVE ASSISTED EXRACTION; NONHUMAN; ORGANIC WASTE; PHYTOCHEMISTRY; PLANT LEAF; PLANT SEED; PLANT STEM; REVIEW; SOLVENT EXTRACTION; SUPERCRITICAL FLUID EXTRACTION; ULTRASOUND ASSISTED EXTRACTION; WASTE MANAGEMENT; WINE INDUSTRY; CHEMISTRY; GROWTH, DEVELOPMENT AND AGING; VITIS; WINE;

VITACEAE; VITIS VINIFERA;

PLANT EXTRACTS; VITIS; WINE;

EID: 84908352573     PISSN: 16616596     EISSN: 14220067     Source Type: Journal    
DOI: 10.3390/ijms150915638     Document Type: Review

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