Composition, properties and nutritional aspects of milk fat globule membrane - a Review

Polish Journal of Food and Nutrition Sciences

Volumn 61, Issue 1, 2011, Pages 7-32

  El Loly, Mohamed Mansour ^a  

^a NATIONAL RESEARCH CENTRE   (Egypt)

Author keywords

Isolation; Mammary gland; Milk fat globule membrane; Nutraceutical; Nutritional; Stability; Structure

Indexed keywords

ANIMALIA;

EID: 79954461629     PISSN: 12300322     EISSN: None     Source Type: Journal    
DOI: 10.2478/v10222-011-0001-0     Document Type: Review

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