Bovine milk fat components inhibit food-borne pathogens

International Dairy Journal

Volumn 12, Issue 2-3, 2002, Pages 209-215

  Sprong, R C ^a   Hulstein, M F E ^a   Van Der Meer, R ^a,b  

^a NIZO FOOD RESEARCH   (Netherlands)

^b TOP INSTITUTE FOOD AND NUTRITION   (Netherlands)

Author keywords

Fatty acids; Gastrointestinal infections; Monoglycerides; Sphingolipids

Indexed keywords

BOVINAE; CAMPYLOBACTER; CAMPYLOBACTER JEJUNI; ESCHERICHIA COLI; LISTERIA; LISTERIA MONOCYTOGENES; NEGIBACTERIA; SALMONELLA; SALMONELLA ENTERITIDIS; ZEA MAYS;

EID: 0036126843     PISSN: 09586946     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0958-6946(01)00139-X     Document Type: Conference Paper

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