Antibacterial activity of lactophoricin, a synthetic 23-residues peptide derived from the sequence of bovine milk component-3 of proteose peptone

Journal of Dairy Science

Volumn 87, Issue 6, 2004, Pages 1621-1626

  Campagna, S ^a   Mathot, A G ^b   Fleury, Y ^b   Girardet, J M ^a   Gaillard, J L ^a  

^a UNIVERSITÉ DE LORRAINE   (France)

^b Inst Universitaire de Technologie   (France)

Author keywords

Amphipathic peptide; Antimicrobial activity; Bovine milk; Component 3 of proteose peptone

Indexed keywords

BACTERIA (MICROORGANISMS); BOVINAE; NEGIBACTERIA; POSIBACTERIA; STREPTOCOCCUS; STREPTOCOCCUS THERMOPHILUS;

EID: 3142527103     PISSN: 00220302     EISSN: None     Source Type: Journal    
DOI: 10.3168/jds.S0022-0302(04)73316-0     Document Type: Article

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