NMR spectroscopy in food authentication

Food Authenticity and Traceability

Volumn , Issue , 2003, Pages 131-155

  Le Gall, G ^a   Colquhoun, I J ^a  

^a INSTITUTE OF FOOD RESEARCH   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 85183265531     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1533/9781855737181.1.131     Document Type: Chapter

References (77)

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