Milk identification of different species: 13C-NMR spectroscopy of triacylglycerols from cows and buffaloes' milks

Journal of Dairy Science

Volumn 83, Issue 11, 2000, Pages 2432-2437

  Andreotti, G ^a,b   Trivellone, E ^b,c   Lamanna, R ^e   Luccia, A Di ^d   Motta, A ^b  

^a UNIVERSITY OF SALERNO   (Italy)

^b Istituto per la Chimica di Molecole di Interesse Biologico   (Italy)

^c CNR   (Italy)

^d CNR   (Italy)

^e NONE

Author keywords

13C nuclear magnetic resonance; Buffaloes' milk; Milk fat; Triacylglycerols

Indexed keywords

ANIMALIA; BUBALUS;

CARBON; TRIACYLGLYCEROL;

ANIMAL; ARTICLE; BUFFALO; CATTLE; CHEMISTRY; COMPARATIVE STUDY; FEMALE; MILK; MULTIVARIATE ANALYSIS; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; SPECIES DIFFERENCE;

ANIMALS; BUFFALOES; CARBON ISOTOPES; CATTLE; FEMALE; MAGNETIC RESONANCE SPECTROSCOPY; MILK; MULTIVARIATE ANALYSIS; SPECIES SPECIFICITY; TRIGLYCERIDES;

EID: 0034331556     PISSN: 00220302     EISSN: None     Source Type: Journal    
DOI: 10.3168/jds.S0022-0302(00)75133-2     Document Type: Article

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