SCOPUS 정보 검색 플랫폼

Volumn 458, Issue 1, 2002, Pages 177-186

Characterization of the geographical origin of Italian red wines based on traditional and nuclear magnetic resonance spectrometric determinations

(6) Brescia, M A a Caldarola, V a De Giglio, A a Benedetti, D a Fanizzi, F P b,c Sacco, A d

a UNIVERSITY OF BARI (Italy)

b UNIVERSITY OF SALENTO (Italy)

c CARSO Cancer Research Center (Italy)

d UNIVERSITY OF FOGGIA (Italy)

Author keywords

Geographical origin; ICP AES; Italian red wines; Multivariate statistical analysis; NMR

Indexed keywords

ALCOHOL;

ACIDITY; ASH; ATOMIC EMISSION SPECTROMETRY; CHEMICAL ANALYSIS; CONFERENCE PAPER; DENSITY; GEOGRAPHIC DISTRIBUTION; ITALY; MULTIVARIATE ANALYSIS; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; PRIORITY JOURNAL; PROTON NUCLEAR MAGNETIC RESONANCE; WINE;

FRAXINUS;

EID: 0037193065 PISSN: 00032670 EISSN: None Source Type: Journal
DOI: 10.1016/S0003-2670(01)01532-X Document Type: Conference Paper

Times cited : (145)

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