Qualitative and quantitative analysis of phosphorylated compounds in milk by means of 31P-NMR

Journal of Dairy Research

Volumn 67, Issue 4, 2000, Pages 529-539

  Belloque, Josefina ^a   De La Fuente, Miguel Angel ^b   Ramos, Mercedes ^a  

^a INSTITUTO DE FERMENTACIONES INDUSTRIALES CSIC   (Spain)

^b INSTITUTO DEL FRÍO CSIC   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

CASEIN; CONCENTRATION (PARAMETERS); DETERMINATION OF CONTENT; MILK; NUCLEAR MAGNETIC RESONANCE IMAGING; PHOSPHORUS 31; PHOSPHORUS; POLYPHOSPHATE; PYROPHOSPHATE;

ANIMALS; CASEINS; CATTLE; COLORIMETRY; FEMALE; MAGNETIC RESONANCE SPECTROSCOPY; MILK; PHOSPHORUS ISOTOPES; PHOSPHORYLATION; PHOSPHOSERINE; POLYPHOSPHATES; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY; ULTRACENTRIFUGATION;

EID: 0034475463     PISSN: 00220299     EISSN: None     Source Type: Journal    
DOI: 10.1017/S0022029900004477     Document Type: Article

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