Dietary fibre: The scientific search for an ideal definition and methodology of analysis, and its physiological importance as a carrier of bioactive compounds

Food Research International

Volumn 85, Issue , 2016, Pages 144-154

  Macagnan, Fernanda Teixeira ^a   da Silva, Leila Picolli ^a   Hecktheuer, Luisa Helena ^a  

^a FEDERAL UNIVERSITY OF SANTA MARIA   (Brazil)

Author keywords

Analytical methods; Associated antioxidants; Dietary fibre; Intestinal health; Non extractable polyphenols; Oligosaccharides

Indexed keywords

ANTIOXIDANTS; FIBERS; OLIGOSACCHARIDES; PHYSIOLOGY;

ANALYTICAL METHOD; ANTIOXIDANT EFFECT; BIOACTIVE COMPOUNDS; DIETARY COMPONENTS; DIETARY FIBRE; INTESTINAL HEALTHS; METHODOLOGICAL ASPECTS; POLYPHENOLS;

NUTRITION;

EID: 84964925948     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2016.04.032     Document Type: Review

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