Inaccuracy of AOAC method 2009.01 with amyloglucosidase for measuring non-digestible oligosaccharides and proposal for an improvement of the method

Food Chemistry

Volumn 151, Issue , 2014, Pages 539-546

  Tanabe, Kenichi ^a   Nakamura, Sadako ^a   Oku, Tsuneyuki ^a  

^a UNIVERSITY OF NAGASAKI   (Japan)

Author keywords

Accuracy quantitation method; Amyloglucosidase; AOAC method 2009.01; Non digestible oligosaccharide; Porcine intestinal enzymes

Indexed keywords

ENZYMES; HYDROLYSIS; SUGAR (SUCROSE);

ACCURACY QUANTITATION METHOD; AMYLOGLUCOSIDASE; AOAC METHOD 2009.01; FRUCTOOLIGOSACCHARIDES; GALACTO-OLIGOSACCHARIDES;

OLIGOSACCHARIDES;

FRUCTOSE OLIGOSACCHARIDE; GALACTOSE OLIGOSACCHARIDE; GLUCAN 1,4 ALPHA GLUCOSIDASE; INTESTINE ENZYME; MALTOTRIOSE; MONOSACCHARIDE; OLIGOSACCHARIDE; PALATINOSE; PANOSE; PORCINE INTESTINAL ENZYME; RAFFINOSE; SUCROSE; UNCLASSIFIED DRUG; 4'-GALACTOOLIGOSACCHARIDE; GLUCAN; ISOMALTOSE; TRISACCHARIDE;

ANALYTIC METHOD; ANIMAL EXPERIMENT; ARTICLE; ASSOCIATION OF OFFICIAL ANALYTICAL CHEMIST METHOD; DIETARY FIBER; DIGESTION; ENZYME ANALYSIS; EXPERIMENTAL PIG; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HYDROLYSIS; INTESTINE BRUSH BORDER MEMBRANE; MEASUREMENT ACCURACY; MOLECULAR WEIGHT; NONHUMAN; SMALL INTESTINE; ANALOGS AND DERIVATIVES; ANALYSIS; ANIMAL; ENZYMOLOGY; FOOD ANALYSIS; PIG; PROCEDURES;

SUS;

ANIMALS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; DIETARY FIBER; FOOD ANALYSIS; GLUCAN 1,4-ALPHA-GLUCOSIDASE; GLUCANS; HYDROLYSIS; INTESTINE, SMALL; ISOMALTOSE; OLIGOSACCHARIDES; SUCROSE; SWINE; TRISACCHARIDES;

EID: 84890523131     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2013.11.121     Document Type: Article

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