A critical review on extraction techniques and gas chromatography based determination of grapevine derived sesquiterpenes

Analytica Chimica Acta

Volumn 846, Issue 1, 2014, Pages 8-35

  Petronilho, Sílvia ^a   Coimbra, Manuel A ^a   Rocha, Sílvia M ^a  

^a UNIVERSITY OF AVEIRO   (Portugal)

Author keywords

Contents; Extraction techniques; Gas chromatography; Sample preparation; Sesquiterpenic compounds; Vitis vinifera L

Indexed keywords

CHEMICAL COMPOUNDS; CHROMATOGRAPHY; EXTRACTION; ODORS; TECHNOLOGY TRANSFER;

CONTENTS; EXTRACTION TECHNIQUES; SAMPLE PREPARATION; SESQUITERPENIC COMPOUNDS; VITIS VINIFERA L;

GAS CHROMATOGRAPHY;

ALPHA CALACORENE; ALPHA FARNESENE; CABREUVA OXIDE D; CADALENE; DELTA CADINENE; FARNESOL; GRAPEVINE; NEROLIDOL; ROTUNDONE; SESQUITERPENE DERIVATIVE; UNCLASSIFIED DRUG; SESQUITERPENE;

AROMA; CULTIVATED LAND; DEVICES; DRUG DETERMINATION; DRUG ISOLATION; DRUG STRUCTURE; GAS CHROMATOGRAPHY; GRAPE; NONHUMAN; ONE DIMENSIONAL GAS CHROMATOGRAPHY; REVIEW; SEPARATION TECHNIQUE; SOLID PHASE EXTRACTION; SOLVENT EXTRACTION; SYRINGE; TWO DIMENSIONAL GAS CHROMATOGRAPHY; CHEMISTRY; EQUIPMENT DESIGN; FRACTIONATION; FRUIT; ISOLATION AND PURIFICATION; PROCEDURES; VITIS;

VITIS; VITIS VINIFERA;

CHEMICAL FRACTIONATION; CHROMATOGRAPHY, GAS; EQUIPMENT DESIGN; FRUIT; SESQUITERPENES; VITIS;

EID: 84923081043     PISSN: 00032670     EISSN: 18734324     Source Type: Journal    
DOI: 10.1016/j.aca.2014.05.049     Document Type: Review

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