The role of potatoes and potato components in cardiometabolic health: A review

Annals of Medicine

Volumn 45, Issue 7, 2013, Pages 467-473

  McGill, Carla R ^a   Kurilich, Anne C ^b   Davignon, Jean ^c,d,e  

^a Healthy Science Communications LLC   (United States)

^b McCain Foods Limited   (Canada)

^c UNIVERSITÉ DE MONTRÉAL   (Canada)

^d MCGILL UNIVERSITY   (Canada)

^e CLIN RESEARCH INSTITUTE OF MONTREAL   (Canada)

Author keywords

Diet; metabolic cardiovascular syndrome; nutritive value; Solanum tuberosum

Indexed keywords

ALPHA TOCOPHEROL; ASCORBIC ACID; C REACTIVE PROTEIN; CALCIUM; CARBOHYDRATE; CHOLESTEROL ESTER; FOLIC ACID; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; INTERLEUKIN 6; IRON; LIPID; LOW DENSITY LIPOPROTEIN CHOLESTEROL; MAGNESIUM; MONOUNSATURATED FATTY ACID; NICOTINIC ACID; PHOSPHORUS; POLYUNSATURATED FATTY ACID; POTASSIUM; PYRIDOXINE; RETINOL; RIBOFLAVIN; SATURATED FATTY ACID; SODIUM; THIAMINE; TRIACYLGLYCEROL; VEGETABLE PROTEIN; VITAMIN K GROUP; WATER; ZINC;

ABDOMINAL OBESITY; BODY WEIGHT; CARDIOMETABOLIC RISK; CARDIOVASCULAR DISEASE; CEREBROVASCULAR ACCIDENT; CHOLESTEROL BLOOD LEVEL; CHOLESTEROL SYNTHESIS; DIET SUPPLEMENTATION; DIET THERAPY; DIETARY FIBER; DIETARY INTAKE; ENERGY; ENERGY BALANCE; FATTY ACID BLOOD LEVEL; FOOD COMPOSITION; FOOD INTAKE; GLUCOSE BLOOD LEVEL; GLYCEMIC INDEX; HIGH POTASSIUM INTAKE; HUMAN; HYPERTENSION; INFLAMMATION; LIFESTYLE MODIFICATION; MACRONUTRIENT; METABOLIC DISORDER; NON INSULIN DEPENDENT DIABETES MELLITUS; NONHUMAN; NUTRIENT CONTENT; NUTRITIONAL SUPPORT; NUTRITIONAL VALUE; POSTPRANDIAL STATE; POTATO; PRIORITY JOURNAL; REVIEW; TRIACYLGLYCEROL BLOOD LEVEL; WAIST CIRCUMFERENCE; WEIGHT GAIN;

ANIMALS; BLOOD PRESSURE; CARDIOVASCULAR SYSTEM; GLYCEMIC INDEX; HUMANS; INFLAMMATION; LIPIDS; NUTRITIVE VALUE; SOLANUM TUBEROSUM;

EID: 84885613289     PISSN: 07853890     EISSN: 13652060     Source Type: Journal    
DOI: 10.3109/07853890.2013.813633     Document Type: Review

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