Physiology and biotechnology of Aspergillus

Advances in Applied Microbiology

Volumn 58, Issue , 2005, Pages 1-75

  Ward, O P ^a   Qin, W M ^a   Dhanjoon, J ^a   Ye, J ^a   Singh, A ^a  

^a UNIVERSITY OF WATERLOO   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

AMYLASE; CHAPERONE; CITRIC ACID; FUNGAL ENZYME; FUNGAL PROTEIN; G PROTEIN COUPLED RECEPTOR; MITOGEN ACTIVATED PROTEIN KINASE; MYCOTOXIN; POLYGALACTURONASE; RECOMBINANT ENZYME;

ASPERGILLUS; ASPERGILLUS FLAVUS; ASPERGILLUS FUMIGATUS; ASPERGILLUS NIDULANS; ASPERGILLUS NIGER; ASPERGILLUS ORYZAE; ASPERGILLUS TERREUS; BIOTECHNOLOGY; BIOTRANSFORMATION; CARBON METABOLISM; FOOD PROCESSING; FUNGAL GENE; GENE EXPRESSION; GENE FUSION; GENOMICS; MICROBIOLOGICAL EXAMINATION; MOLECULAR BIOLOGY; MORPHOGENESIS; NITROGEN METABOLISM; NONHUMAN; PATHOGENICITY; REVIEW;

ASPERGILLUS; BIOTECHNOLOGY; FUNGAL PROTEINS; GENE EXPRESSION REGULATION, FUNGAL; GENOME, FUNGAL;

ASPERGILLUS; ASPERGILLUS FLAVUS; ASPERGILLUS FUMIGATUS; ASPERGILLUS NIGER; ASPERGILLUS ORYZAE; ASPERGILLUS TERREUS; EMERICELLA NIDULANS;

EID: 30044445192     PISSN: 00652164     EISSN: None     Source Type: Book Series    
DOI: 10.1016/S0065-2164(05)58001-8     Document Type: Review

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