Fungal biotechnology

International Microbiology

Volumn 6, Issue 3, 2003, Pages 191-199

  Adrio, Jose L ^a   Demain, Arnold L ^b  

^a Puleva Biotech SA   (Spain)

^b DREW UNIVERSITY   (United States)

Author keywords

Food technology; Pectic enzymes; Yeasts ecology

Indexed keywords

ALCOHOL DERIVATIVE; ANTIBIOTIC AGENT; ANTIFUNGAL AGENT; CEPHALOSPORIN DERIVATIVE; GIBBERELLIC ACID; GLYCOLIPID; HEPATITIS B VACCINE; HYDROXYMETHYLGLUTARYL COENZYME A REDUCTASE; HYPOCHOLESTEROLEMIC AGENT; IMMUNOSUPPRESSIVE AGENT; LIPID; MEVINOLIN; MICROBIAL ENZYME; MYCOPHENOLIC ACID; MYCOPHENOLIC ACID 2 MORPHOLINOETHYL ESTER; PACLITAXEL; PENICILLIN G; PENICILLIN V; PIGMENT; POLYSACCHARIDE; PRAVASTATIN; RECOMBINANT ENZYME; STATIN; VITAMIN; ZEARALANONE; ZERANOL;

BIOAVAILABILITY; BIOTECHNOLOGY; BIOTRANSFORMATION; CHEMICAL INDUSTRY; DNA MICROARRAY; ECONOMIC ASPECT; ENZYME SYNTHESIS; FERMENTATION TECHNIQUE; FUNGUS; GENOME; INDUSTRY; ISOMER; MUTATIONAL ANALYSIS; NONHUMAN; NUTRITION; PROCESSING; REVIEW; SEQUENCE HOMOLOGY;

FUNGI;

EID: 0141958308     PISSN: 11396709     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10123-003-0133-0     Document Type: Review

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