The Role of Polyphenols in Human Health and Food Systems: A Mini-Review

Frontiers in Nutrition

Volumn 5, Issue , 2018, Pages

  Cory, Hannah ^a   Passarelli, Simone ^a   Szeto, John ^b   Tamez, Martha ^a   Mattei, Josiemer ^a  

^a HARVARD SCHOOL OF PUBLIC HEALTH   (United States)

^b MASSACHUSETTS GENERAL HOSPITAL   (United States)

Author keywords

antioxidants; chronic disease; food systems; functional foods; polyphenols

Indexed keywords

EID: 85059478115     PISSN: None     EISSN: 2296861X     Source Type: Journal    
DOI: 10.3389/fnut.2018.00087     Document Type: Review

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