Alcohol: Influence of polyphenols on allergic immune reactions: Mechanisms of action

Proceedings of the Nutrition Society

Volumn 71, Issue 2, 2012, Pages 316-321

  Magrone, Thea ^a   Jirillo, Emilio ^a  

^a UNIVERSITY OF BARI   (Italy)

Author keywords

Allergy; Polyphenols; T helper cells; T regulatory cells; Wine

Indexed keywords

ANTIINFLAMMATORY AGENT; APIGENIN; AVENANTHRAMIDE DERIVATIVE; CAFFEIC ACID; CATECHIN; DAIDZEIN; EPICATECHIN; EPIGALLOCATECHIN; EPIGALLOCATECHIN GALLATE; FERMENTED GRAPE MARC; FERULIC ACID; FISETIN; FLAVONOID; GENISTEIN; HESPERETIN; IMMUNOGLOBULIN E; IMMUNOGLOBULIN G1; IMMUNOMODULATING AGENT; INTERLEUKIN 13; INTERLEUKIN 4; INTERLEUKIN 5; KAEMPFEROL; LUTEOLIN; MYRICETIN; NARINGENIN; NUTRACEUTICAL; POLYPHENOL; QUERCETIN; RESVERATROL; UNCLASSIFIED DRUG; VITIS VINIFERA EXTRACT; ANTIALLERGIC AGENT; PLANT EXTRACT;

ALLERGIC ASTHMA; ANTIBACTERIAL ACTIVITY; ANTIINFLAMMATORY ACTIVITY; ATOPIC DERMATITIS; BACTERIAL SKIN DISEASE; CD4+ T LYMPHOCYTE; CONFERENCE PAPER; DRUG MECHANISM; DRUG STRUCTURE; EOSINOPHIL; FOOD; FOOD ALLERGY; HUMAN; IMMUNOGLOBULIN PRODUCTION; IMMUNOLOGICAL TOLERANCE; IMMUNOMODULATION; IMMUNOPATHOGENESIS; MAST CELL; NONHUMAN; PASSIVE SKIN ANAPHYLAXIS; RED WINE; REGULATORY T LYMPHOCYTE; T LYMPHOCYTE ACTIVATION; TH2 CELL; ASTHMA; DIET; DRUG EFFECT; IMMUNITY; IMMUNOLOGY; PHYTOTHERAPY; REVIEW;

ANTI-ALLERGIC AGENTS; ASTHMA; DERMATITIS, ATOPIC; DIET; FOOD HYPERSENSITIVITY; HUMANS; IMMUNITY; PHYTOTHERAPY; PLANT EXTRACTS; POLYPHENOLS; T-LYMPHOCYTES, REGULATORY; TH2 CELLS;

EID: 84860866103     PISSN: 00296651     EISSN: 14752719     Source Type: Journal    
DOI: 10.1017/S0029665112000109     Document Type: Conference Paper

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