Soy isoflavones consumption and risk of breast cancer incidence or recurrence: A meta-analysis of prospective studies

Breast Cancer Research and Treatment

Volumn 125, Issue 2, 2011, Pages 315-323

  Dong, Jia Yi ^a   Qin, Li Qiang ^a  

^a SOOCHOW UNIVERSITY   (China)

Author keywords

Breast cancer; Isoflavones; Meta analysis; Prospective studies; Soybeans

Indexed keywords

GENISTEIN; ISOFLAVONE DERIVATIVE;

ASIAN; BREAST CANCER; CANCER INCIDENCE; CANCER RECURRENCE; CANCER RISK; FOOD INTAKE; HUMAN; MENOPAUSE; PRIORITY JOURNAL; PROTECTION; REVIEW; SENSITIVITY ANALYSIS; SOYBEAN; SYSTEMATIC REVIEW;

ASIAN CONTINENTAL ANCESTRY GROUP; BREAST NEOPLASMS; FEMALE; HUMANS; INCIDENCE; ISOFLAVONES; NEOPLASM RECURRENCE, LOCAL; PROSPECTIVE STUDIES; RISK ASSESSMENT; SOY FOODS;

EID: 78650992290     PISSN: 01676806     EISSN: 15737217     Source Type: Journal    
DOI: 10.1007/s10549-010-1270-8     Document Type: Review

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