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Volumn 9, Issue , 2018, Pages 345-381

Omega-3 Polyunsaturated Fatty Acids and Their Health Benefits

Author keywords

Bioavailability; Cardiovascular disease; Fish oil; Health benefits; Metabolism; Omega 3

Indexed keywords

BIOCHEMISTRY; CARDIOLOGY; METABOLISM; NEURODEGENERATIVE DISEASES; PHYSIOLOGY;

EID: 85044673521     PISSN: 19411413     EISSN: 19411421     Source Type: Journal    
DOI: 10.1146/annurev-food-111317-095850     Document Type: Review
Times cited : (852)

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