Next generation microbiological risk assessment meta-omics: The next need for integration

International Journal of Food Microbiology

Volumn 287, Issue , 2018, Pages 10-17

  Cocolin, Luca ^a   Mataragas, Marios ^b   Bourdichon, Francois ^c   Doulgeraki, Agapi ^d   Pilet, Marie France ^e   Jagadeesan, Balamurugan ^f   Rantsiou, Kalliopi ^a   Phister, Trevor ^g  

^a UNIVERSITY OF TURIN   (Italy)

^b Dairy Research Institute   (Greece)

^c Groupe Danone   (France)

^d INSTITUTE OF TECHNOLOGY OF AGRICULTURAL PRODUCTS   (Greece)

^e LUNAM UNIVERSITÉ   (France)

^f NESTLÉ RESEARCH CENTER   (Switzerland)

^g PEPSICO INC   (United States)

Author keywords

Food quality; Food safety; Metagenomics; Metatranscriptomics; MRA; Next generation sequencing

Indexed keywords

FOOD INDUSTRY; FOOD QUALITY; FOOD SAFETY; HUMAN; METAGENOMICS; MICROBIOLOGY; NEXT GENERATION SEQUENCING; RISK ASSESSMENT; BIOLOGY; FOOD CONTROL; METABOLOMICS; MICROFLORA; PROTEOMICS; TRENDS;

COMPUTATIONAL BIOLOGY; FOOD MICROBIOLOGY; METABOLOMICS; METAGENOMICS; MICROBIOTA; PROTEOMICS; RISK ASSESSMENT;

EID: 85034051945     PISSN: 01681605     EISSN: 18793460     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2017.11.008     Document Type: Article

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