Food peptides: Purification, identification and role in the metabolism

Current Opinion in Food Science

Volumn 7, Issue , 2016, Pages 101-107

  Arroume, Naima ^a   Froidevaux, Rénato ^a   Kapel, Romain ^a   Cudennec, Benoit ^a   Ravallec, Rozenn ^a   Flahaut, Christophe ^a   Bazinet, Laurent ^b   Jacques, Philippe ^a,c   Dhulster, Pascal ^a  

^a UNIV LILLE   (France)

^b LAVAL UNIVERSITY   (Canada)

^c UNIVERSITY OF LIÈGE   (Belgium)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84961126800     PISSN: 22147993     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cofs.2016.02.005     Document Type: Review

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