Application of Nanotechnology in Agriculture and Food Industry, Its Prospects and Risks

Ecological Chemistry and Engineering S

Volumn 22, Issue 3, 2015, Pages 321-361

  Jampílek, Josef ^a   KráL'Ová, Katarína ^b  

^a UNIVERSITY OF VETERINARY AND PHARMACEUTICAL SCIENCES   (Czech Republic)

^b Physics and Informatics   (Slovakia)

Author keywords

controlled release; health risks; nanoagrochemicals; nanoecotoxicology; nanofertilizers; nanoformulations; nanopesticides; nanosensors; nanotechnologies in food industry; regulations; targeted delivery

Indexed keywords

EID: 84944393427     PISSN: 18986196     EISSN: None     Source Type: Journal    
DOI: 10.1515/eces-2015-0018     Document Type: Review

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