Extraction of biomolecules from seaweeds

Seaweed Sustainability: Food and Non-Food Applications

Volumn , Issue , 2015, Pages 243-269

  Kadam, Shekhar U ^a   Álvarez, Carlos ^b   Tiwari, Brijesh K ^b   O'Donnell, Colm P ^a,b  

^a UNIVERSITY COLLEGE DUBLIN   (Ireland)

^b TEAGASC FOOD RESEARCH CENTRE   (Ireland)

Author keywords

Bioactives; Extraction processes; Microwave assisted extraction; Peptides; Phycocolloids; Polysaccharides; Pressurized liquid extraction; Proteins; Ultrasound assisted extraction

Indexed keywords

EID: 84943247173     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-0-12-418697-2.00009-X     Document Type: Chapter

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