Trans fatty acids and bioactive lipids in ruminant milk

Advances in Experimental Medicine and Biology

Volumn 606, Issue , 2008, Pages 3-65

  Shingfield, K J ^a   Chilliard, Y ^b   Toivonen, V ^b   Kairenius, P ^b   Givens, D I ^b  

^a FINNISH FOREST RESEARCH INSTITUTE   (Finland)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

ACYL COENZYME A DESATURASE; BUTYRIC ACID; CONJUGATED LINOLEIC ACID; GLUCOSE; INSULIN; LAURIC ACID; LIPID; MILK FAT; MONOUNSATURATED FATTY ACID; MYRISTIC ACID; PALMITIC ACID; POLYUNSATURATED FATTY ACID; SATURATED FATTY ACID; SPHINGOMYELIN; TRANS FATTY ACID; VEGETABLE OIL;

BOVIDS; BREAST MILK; COW; ENZYME ACTIVITY; FAT INTAKE; FATTY ACID SYNTHESIS; FOOD COMPOSITION; FORAGE; GLUCOSE BLOOD LEVEL; GOAT; HUMAN; INSULIN BLOOD LEVEL; ISCHEMIC HEART DISEASE; LIPID BLOOD LEVEL; LIPID METABOLISM; LIPOGENESIS; NONHUMAN; NUTRITIONAL VALUE; PRIORITY JOURNAL; REVIEW; SHEEP;

EID: 84934443723     PISSN: 00652598     EISSN: None     Source Type: Book Series    
DOI: 10.1007/978-0-387-74087-4_1     Document Type: Review

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