Comparison of the effects of diets enriched in lauric, palmitic, or oleic acids on serum lipids and lipoproteins in healthy women and men

American Journal of Clinical Nutrition

Volumn 63, Issue 6, 1996, Pages 897-903

  Temme, Elisabeth H M ^a   Mensink, Ronald P ^a   Hornstra, Gerard ^a  

^a MAASTRICHT UNIVERSITY   (Netherlands)

Author keywords

cholesterol; healthy humans; lauric acid; lipoprotein(a); lipoproteins; oleic acid; palmitic acid; Saturated fatty acids

Indexed keywords

HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LAURIC ACID; LIPOPROTEIN A; LOW DENSITY LIPOPROTEIN CHOLESTEROL; OLEIC ACID; PALMITIC ACID; TRIACYLGLYCEROL;

ADULT; ARTICLE; CHOLESTEROL BLOOD LEVEL; CLINICAL TRIAL; CONCENTRATION RESPONSE; DIET THERAPY; FAT INTAKE; FEMALE; FOOD COMPOSITION; HUMAN; HUMAN CELL; HUMAN EXPERIMENT; HUMAN TISSUE; HYPERCHOLESTEROLEMIA; LIPID ABSORPTION; MALE; NORMAL HUMAN; NUTRIENT;

HELIANTHUS;

EID: 0030068947     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/63.6.897     Document Type: Article

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